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Aplicaciones de los electrodos sensibles a F- y Pb2+ en análisis agrícolas. Determinaciones directas e indirectas (sulfatos y fosfatos) = Application d'électrodes spécifiques du fluor et du plomb en analyses agricoles. Déterminations directes et indirectes (sulfates et phosphates) = Fluoride and lead ion-selective electrodes applied to agricultural samples analysis. Direct and indirect determinations (Phosphate and sulphate ions)SARRO, M. J; CARPENA, O; CADAHIA, C et al.Anales de edafologia y agrobiologia. 1984, Vol 43, Num 7-8, pp 1149-1159, issn 0365-1797Article

Influence of boron toxicity on single phenols of tomato leavesREVILLA, E; CIRUELOS, A; APAOLAZA, A et al.Plant and soil. 1985, Vol 88, Num 2, pp 295-297, issn 0032-079XArticle

Boron and calcium distribution in nitrogen-fixing pea plantsCARPENA, R. O; ESTEBAN, E; SARRO, M. J et al.Plant science (Limerick). 2000, Vol 151, Num 2, pp 163-170, issn 0168-9452Article

Effect of calcium/potassium ratio ammonium supply on nutrition and yields on cucumber plantsSARRO, M. J; PAZ, R. M; CACERES, M. D et al.Journal of plant nutrition. 1994, Vol 17, Num 9, pp 1489-1500, issn 0190-4167Article

Indices de eficacia de la nutrición de dos culti vares de tomate desarrollados en hidroponia = Indices de l'efficacité de la nutrition de deux cultivars de tomate en hydroponie = Indexes of nutrition efficacy in two tomato cultivars grown hidroponicallySARRO, M. J; MASAGUER, A; ZORNOVA, P et al.Revista de Agroquimica y Tecnologia de Alimentos. 1987, Vol 27, Num 3, pp 382-388, issn 0034-7698Article

Use of white lupin plant for phytostabilization of cd and as polluted acid soilVAZQUEZ, S; AGHA, R; GRANADO, A et al.Water, air and soil pollution. 2006, Vol 177, Num 1-4, pp 349-365, issn 0049-6979, 17 p.Article

Nutrition of bean plants in sand culture : influence of calcium/potassium ratio in the nutrient solutionPENALOSA, J. M; CACERES, M. D; SARRO, M. J et al.Journal of plant nutrition. 1995, Vol 18, Num 10, pp 2023-2032, issn 0190-4167Article

Balance iónico en savia como índice de nutrición del tomate. Nueva metodología analítica aplicable «in situ» = Bilan ionique de la sève comme indice nutritionnel chez la tomate. Une nouvelle méthode analytique applicable «in situ» = Sap ionic balance as nutrition index for tomato plant. A new analytical method that can be applied «in situ»SARRO, M. J; CADAHIA, C; CARPENA, O et al.Anales de edafologia y agrobiologia. 1985, Vol 44, Num 5-6, pp 799-812, issn 0365-1797Article

Evaluación de calcio, magnesio, potasio y sodio en disoluciones nutritivas y plantas mediante electrodos selectivos de iones = Evaluation du calcium, du magnésium, du potassium et du sodium dans des solutions nutritives et dans des plantes au moyen d'électrodes sélectives = Calcium magnesium, potassium and sodium evaluation in nutrient solutions and plants by ion-selective electrodesSARRO, M. J; CADAHIA, C; MASAGUER, A et al.Anales de edafologia y agrobiologia. 1984, Vol 43, Num 7-8, pp 1131-1147, issn 0365-1797Article

Influence of ammonium uptake on bean nutritionSARRO, M. J; SANCHEZ, J. M; PENALOSA, J. M et al.Journal of plant nutrition. 1998, Vol 21, Num 9, pp 1913-1920, issn 0190-4167Article

Improvement of strawberry nutrition in sandy soils by addition of manure, calcium and magnesiumPENALOSA, J. M; CADAHIA, C; SARRO, M. J et al.Journal of plant nutrition. 1994, Vol 17, Num 1, pp 147-153, issn 0190-4167Article

Influence of phosphorus supply on tomato plant nutritionPENALOSA, J. M; SARRO, M. J; REVILLA, E et al.Journal of plant nutrition. 1989, Vol 12, Num 5, pp 647-657, issn 0190-4167Article

Nitrogen consumption by tomatoes in sand cultureCARPENA, O; SARRO, M. J; CADAHIA, C et al.Soilless culture. 1987, Vol 3, Num 2, pp 21-31, issn 0256-9701Article

Nutrient uptake by two cultivars of tomato plantsCARPENA, O; MASAGUER, A; SARRO, M. J et al.Plant and soil. 1988, Vol 105, Num 2, pp 294-296, issn 0032-079XArticle

Evolutionary nutrient balances as indexes in the diagnosis of nutrition in tomato cultivation (Lycopersicon esculentum Mill., cvs. Marglobe and Super-Roma)SARRO, M. J; CADAHIA, C; CARPENA, O et al.Agrochimica. 1987, Vol 31, Num 1-2, pp 53-64, issn 0002-1857Article

Evolución del contenido de flavonoides en hoja de tomate en condiciones óptimas de nutrición = Evolution de la teneur en flavonoïdes des feuilles de tomate en conditions de nutrition optimales = Evolution of flavonoids contents in tomato leaves under optimal nutritional conditionsREVILLA, E; SERRANO, J; SARRO, M. J et al.Anales de edafologia y agrobiologia. 1985, Vol 44, Num 3-4, pp 447-452, issn 0365-1797Article

Efecto de distintas concentraciones de nitrato sobre el crecimiento y la composición química de plantas de tomate cultivadas en hidroponía = Effet de diverses concentrations en nitrate sur la croissance et la composition chimique de plants de tomate en culture hydroponique = Effect of different nitrate concentrations on the growth and chemical composition of tomato plants grown hydroponicallyCADAHIA, C; SARRO, M. J; PENALOSA, J. M et al.Anales de edafologia y agrobiologia. 1986, Vol 45, Num 7-8, pp 1033-1048, issn 0365-1797Article

Incidence of boron on nitrogen metabolism in tomato plants. N contents in leave fractionsCARPENA RUIZ, R. O; GARATE, A; RAMON, A. M et al.Le rôle des oligoéléments en agriculture. Symposium international. 2. 1986, pp 51-58Conference Paper

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