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au.\*:("SHIMBO, Shinichiro")

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Results 1 to 13 of 13

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Correlation of light transmittance with asthma attack: fine water particles as a possible inducing factor of asthmaKANAYA, Kazuo; OKAMOTO, Koji; SHIMBO, Shinichiro et al.Environmental health and preventive medicine. 2011, Vol 16, Num 1, pp 44-51, issn 1342-078X, 8 p.Article

Correlation among cadmium levels in river sediment, in rice, in daily foods and in urine of residents in 11 prefectures in JapanIKEDA, Masayuki; SHIMBO, Shinichiro; WATANABE, Takao et al.International archives of occupational and environmental health. 2006, Vol 79, Num 5, pp 365-370, issn 0340-0131, 6 p.Article

High cadmium and low lead exposure of children in JapanWATANABE, Takao; NAKATSUKA, Haruo; SHIMBO, Shinichiro et al.International archives of occupational and environmental health. 2013, Vol 86, Num 8, pp 865-873, issn 0340-0131, 9 p.Article

Prevalence of hepatitis B and C virus infection among women in Jeju Island, Republic of KoreaSHIMBO, Shinichiro; WATANABE, Takao; NAKATSUKA, Haruo et al.Southeast Asian journal of tropical medicine and public health. 2001, Vol 32, Num 2, pp 362-368, issn 0125-1562Article

Reduction in estimated vitamin A intake induced by new food composition tables in Japan, where vitamin A is taken mostly from plant foodsMATSUDA-INOGUCHI, Naoko; DATE, Chigusa; SAKURAI, Kozue et al.International journal of food sciences and nutrition. 2006, Vol 57, Num 5-6, pp 279-291, issn 0963-7486, 13 p.Article

Past, present, and future of environmental specimen banksKOIZUMI, Akio; HARADA, Kouji H; IKEDA, Masayuki et al.Environmental health and preventive medicine. 2009, Vol 14, Num 6, pp 307-318, issn 1342-078X, 12 p.Article

Large-scale evaluation of the current level of polybrominated diphenyl ethers (PBDEs) in breast milk from 13 regions of JapanESLAMI, Bita; KOIZUMI, Akio; HACHIYA, Noriyuki et al.Chemosphere (Oxford). 2006, Vol 63, Num 4, pp 554-561, issn 0045-6535, 8 p.Article

Limited acceptance of globalization in food habits among middle-aged women in OsJka, JapanMATSUDA-INOGUCHI, Naoko; DATE, Chigusa; SAKURAI, Kozue et al.International journal of food sciences and nutrition. 2006, Vol 57, Num 7-8, pp 419-433, issn 0963-7486, 15 p.Article

Rice as the most influential source of cadmium intake among general Japanese populationTSUKAHARA, Teruomi; EZAKI, Takafumi; MORIGUCHI, Jiro et al.Science of the total environment. 2003, Vol 305, Num 1-3, pp 41-51, issn 0048-9697, 11 p.Article

Paradoxical increases in serum levels of highly chlorinated PCBs in aged women in clear contrast to robust decreases in dietary intakes from 1980 to 2003 in JapanKOIZUMI, Akio; HARADA, Kouji H; MURATA, Katsuyuki et al.Environmental health and preventive medicine. 2009, Vol 14, Num 4, pp 235-246, issn 1342-078X, 12 p.Article

Historical and geographical aspects of the increasing perfluorooctanoate and perfluorooctane sulfonate contamination in human serum in JapanHARADA, Kouji; KOIZUMI, Akio; KUSAKA, Yukinori et al.Chemosphere (Oxford). 2007, Vol 66, Num 2, pp 293-301, issn 0045-6535, 9 p.Article

Assessment of human exposure to polychlorinated biphenyls and polybrominated diphenyl ethers in Japan using archived samples from the early 1980s and mid-1990sKOIZUMI, Akio; YOSHINAGA, Takeo; HACHIYA, Noriyuki et al.Environmental research (New York, N.Y. : Print). 2005, Vol 99, Num 1, pp 31-39, issn 0013-9351, 9 p.Article

Cadmium and lead contents in rice and other cereal products in Japan in 1998-2000SHIMBO, Shinichiro; ZHANG, Zuo-Wen; WATANABE, Takao et al.Science of the total environment. 2001, Vol 281, Num 1-3, pp 165-175, issn 0048-9697Article

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