Reduction of phytic acid concentration in protein isolates by acylation techniques = Réduction, par des réactions d'acylation, de la concentration en acide phytique des isolats protéiquesTHOMPSON, L. U.Journal of the American Oil Chemists' Society. 1987, Vol 64, Num 12, pp 1712-1717, issn 0003-021XConference Paper

Antinutrients and blood glucose = Les facteurs antinutritifs et le glucose dans le sangTHOMPSON, L. U.Food technology (Chicago). 1988, Vol 42, Num 4, pp 123-132, issn 0015-6639Conference Paper

Potential health benefits and problems associated with antinutrients in foodsTHOMPSON, L. U.Food research international. 1993, Vol 26, Num 2, pp 131-149, issn 0963-9969Article

The influence of phytic acid in wheat bran on early biomarkers of colon carcinogenesisJENAB, M; THOMPSON, L. U.Carcinogenesis (New York. Print). 1998, Vol 19, Num 6, pp 1087-1092, issn 0143-3334Article

The effect of flaxseed supplementation on the initiation and promotional stages of mammary tumorigenesisSERRAINO, M; THOMPSON, L. U.Nutrition and cancer. 1992, Vol 17, Num 2, pp 153-159, issn 0163-5581Article

Lipid changes in French fries and heated oils during commercial deep frying and their nutritional and toxicological implications = Modifications des lipides des huiles de friture et des pommes de terre frites lors de la friture profonde et implications nutritionnelles et toxicologiquesTHOMPSON, L. U; AUST, R.Canadian Institute of Food Science and Technology journal. 1983, Vol 16, Num 4, pp 246-253, issn 0315-5463Article

Phytic acid in wheat bran affects colon morphology, cell differentiation and apoptosisJENAB, M; THOMPSON, L. U.Carcinogenesis (New York. Print). 2000, Vol 21, Num 8, pp 1547-1552, issn 0143-3334Article

Phytic acid and minerals : effect on early markers of risk for mammary and colon carcinogenesisTHOMPSON, L. U; LIN ZHANG.Carcinogenesis (New York. Print). 1991, Vol 12, Num 11, pp 2041-2045, issn 0143-3334Article

The influence of flaxseed and lignans on colon carcinogenesis and β-glucuronidase activityJENAB, M; THOMPSON, L. U.Carcinogenesis (New York. Print). 1996, Vol 17, Num 6, pp 1343-1348, issn 0143-3334Article

Flaxseed supplementation and early markers of colon carcinogenesisSERRAINO, M; THOMPSON, L. U.Cancer letters. 1992, Vol 63, Num 2, pp 159-165, issn 0304-3835Article

The effect of flaxseed supplementation on early risk markers for mammary carcinogenesisSERRAINO, M; THOMPSON, L. U.Cancer letters. 1991, Vol 60, Num 2, pp 135-142, issn 0304-3835Article

Dose, timing, and duration of flaxseed exposure affect reproductive indices and sex hormone levels in ratsTOU, L. C. L; JIANMIN CHEN; THOMPSON, L. U et al.Journal of toxicology and environmental health. 1999, Vol 56, Num 8, pp 555-570, issn 0098-4108Article

Flaxseed and its mammalian lignan precursor cause a lengthening or cessation of estrous cycling in ratsORCHESON, L. J; RICKARD, S. E; SEIDL, M. M et al.Cancer letters. 1998, Vol 125, Num 1-2, pp 69-76, issn 0304-3835Article

Flaxseed and its lignan and oil components reduce mammary tumor growth at a late stage of carcinogenesisTHOMPSON, L. U; RICKARD, S. E; ORCHESON, L. J et al.Carcinogenesis (New York. Print). 1996, Vol 17, Num 6, pp 1373-1376, issn 0143-3334Article

The zinc, calcium, copper, manganese, nonstarch polysaccharide and phytate content of seventy-eight locally grown and prepared African foodsFERGUSON, E. L; GIBSON, R. S; OPARE-OBISAW, C et al.Journal of food composition and analysis (Print). 1993, Vol 6, Num 1, pp 87-99, issn 0889-1575Article

Food consumption patterns and trace element intakes of children from the Wosera, Papua New GuineaGIBSON, R. S; HEYWOOD, A; YAMAN, C et al.Ecology of food and nutrition. 1991, Vol 25, Num 1, pp 69-77, issn 0367-0244Article

Rice varieties with similar amylose content differ in starch digestibility and glycemic response in humansPANLASIGUI, L. N; THOMPSON, L. U; JULIANO, B. O et al.The American journal of clinical nutrition. 1991, Vol 54, Num 5, pp 871-877, issn 0002-9165Article

The effect of phytic acid on in vitro rate of starch digestibility and blood glucose responseYOON, J. H; THOMPSON, L. U; JENKINS, D. J. A et al.The American journal of clinical nutrition. 1983, Vol 38, Num 6, pp 835-842, issn 0002-9165Article

Exposure to flaxseed or its lignan component during different developmental stages influences rat mammary gland structuresTOU, J. C. L; THOMPSON, L. U.Carcinogenesis (New York. Print). 1999, Vol 20, Num 9, pp 1831-1835, issn 0143-3334Article

In vitro fermentation of human ileal digesta by human intestinal microbiota: influence of supplemental nitrogenous matterMCBURNEY, M. I; THOMPSON, L. U.Nutrition reports international. 1989, Vol 39, Num 4, pp 867-877, issn 0029-6635Article

In vitro fermentabilities of purified fiber supplements = Fermentescibilité in vitro des compléments purifiés, à base de fibresMCBURNEY, M. I; THOMPSON, L. U.Journal of food science. 1989, Vol 54, Num 2, pp 347-350, issn 0022-1147Article

A research note. Starch digestibility as affected by polyphenols and phytic acid = Note de recherche. Influence des polyphénols et de l'acide phytique sur la digestibilité de l'amidonTHOMPSON, L. U; YOON, J. H.Journal of food science. 1984, Vol 49, Num 4, pp 1228-1229, issn 0022-1147Article

Effect of acylation upon extractability of nitrogen, phytic acid and minerals in rapeseed flour protein concentrates = Effet de l'acylation sur l'extractibilité de l'azote, de l'acide phytique et des éléments minéraux dans les concentrés protéiques de colzaTHOMPSON, L. U; CHO, Y. S.Journal of food science. 1984, Vol 49, Num 3, pp 771-776, issn 0022-1147Article

Urinary composition and postprandial blood changes in ³H-secoisolariciresinol diglycoside (SDG) metabolites in rats do not differ between acute and chronic SDG treatmentsRICKARD, S. E; THOMPSON, L. U.The Journal of nutrition. 2000, Vol 130, Num 9, pp 2299-2305, issn 0022-3166Article

Dietary fiber and total enteral nutrition : fermentative assessment of fiver fiber supplementsMCBURNEY, M. I; THOMPSON, L. U.JPEN. Journal of parenteral and enteral nutrition. 1991, Vol 15, Num 3, pp 267-270, issn 0148-6071, 4 p.Article