Spectroscopic study of Cu²⁺ and Cu⁺ ions in high-transmission glass. Electronic structure and Cu²⁺/Cu⁺ concentrationsGOMEZ, Susana; URRA, Iñigo; VALIENTE, Rafael et al.Journal of physics. Condensed matter (Print). 2010, Vol 22, Num 29, issn 0953-8984, 295505.1-295505.7Article

Yb³⁺-sensitized visible Ni²⁺ photon upconversion in codoped CsCdBr₃ and CsMgBr₃GARCIA-REVILLA, Sara; GERNER, Pascal; GÜDEL, Hans U et al.Physical review B. Condensed matter and materials physics. 2005, Vol 72, Num 12, pp 125111.1-125111.9, issn 1098-0121Article

Pressure-induced Pr³⁺³P₀ luminescence in cubic Y₂O₃SRIVASTAVA, Alok M; RENERO-LECUNA, Carlos; SANTAMARIA-PEREZ, David et al.Journal of luminescence. 2014, Vol 146, pp 27-32, issn 0022-2313, 6 p.Article

Multiwalled Carbon Nanotubes Hinder Microglia Function Interfering with Cell Migration and PhagocytosisVILLEGAS, Juan C; ALVAREZ-MONTES, Laura; RODRIGUEZ-FERNANDEZ, Lidia et al.Advanced healthcare materials (Print). 2014, Vol 3, Num 3, pp 424-432, issn 2192-2640, 9 p.Article

Spectroscopic study of Cu²⁺/Cu⁺ doubly doped and highly transmitting glasses for solar spectral transformationGOMEZ, Susana; URRA, Inigo; VALIENTE, Rafael et al.Solar energy materials and solar cells. 2011, Vol 95, Num 8, pp 2018-2022, issn 0927-0248, 5 p.Conference Paper

Organic-Inorganic Hybrids Assembled from Lanthanide and 1,4-Phenylenebis(phosphonate)AMGHOUZ, Zakariae; GARCIA-GRANDA, Santiago; GARCIA, José R et al.Crystal growth & design. 2011, Vol 11, Num 12, pp 5289-5297, issn 1528-7483, 9 p.Article

Pressure dependence of Raman modes in double wall carbon nanotubes filled with 1D TelluriumBELANDRIA, Edgar; MILLOT, Marius; BROTO, Jean-Marc et al.Carbon (New York, NY). 2010, Vol 48, Num 9, pp 2566-2572, issn 0008-6223, 7 p.Article

The composition of cell walls from grape marcs is affected by grape origin and enological techniqueAPOLINAR-VALIENTE, Rafael; ROMERO-CASCALES, Inmaculada; GOMEZ-PLAZA, Encarna et al.Food chemistry. 2015, Vol 167, pp 370-377, issn 0308-8146, 8 p.Article

Effect of enzyme additions on the oligosaccharide composition of Monastrell red wines from four different wine-growing origins in SpainAPOLINAR-VALIENTE, Rafael; WILLIAMS, Pascale; MAZEROLLES, Gérard et al.Food chemistry. 2014, Vol 156, pp 151-159, issn 0308-8146, 9 p.Article

Polysaccharide Composition of Monastrell Red Wines from Four Different Spanish Terroirs: Effect of Wine-Making TechniquesAPOLINAR-VALIENTE, Rafael; WILLIAMS, Pascale; ROMERO-CASCALES, Inmaculada et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 10, pp 2538-2547, issn 0021-8561, 10 p.Article