Physicochemical and pasting properties of maize as affected by storage temperaturePARAGINSKI, Ricardo Tadeu; VANIER, Nathan Levien; DE JESUS BERRIOS, Jose et al.Journal of stored products research (Print). 2014, Vol 59, pp 209-214, issn 0022-474X, 6 p.Article

Effects of using eolic exhausters as a complement to conventional aeration on the quality of rice stored in metal silosVIEIRA DA SILVA, Wagner Schellin; VANIER, Nathan Levien; ZIEGLER, Valmor et al.Journal of stored products research (Print). 2014, Vol 59, pp 76-81, issn 0022-474X, 6 p.Article

Ozone oxidation of cassava starch in aqueous solution at different pHKLEIN, Bruna; VANIER, Nathan Levien; MOOMAND, Khalid et al.Food chemistry. 2014, Vol 155, pp 167-173, issn 0308-8146, 7 p.Article

Physicochemical and nutritional properties of pigmented rice subjected to different degrees of millingPAIVA, Flávia Fernandes; VANIER, Nathan Levien; DE JESUS BERRIOS, Jose et al.Journal of food composition and analysis (Print). 2014, Vol 35, Num 1, pp 10-17, issn 0889-1575, 8 p.Article

Structural, morphological, and physicochemical properties of acetylated high-, medium-, and low-amylose rice starchesCOLUSSI, Rosana; PINTO, Vania Zanella; SHANISE LISIE MELLO EL HALAL et al.Carbohydrate polymers. 2014, Vol 103, pp 405-413, issn 0144-8617, 9 p.Article

Effect of single and dual heat―moisture treatments on properties of rice, cassava, and pinhao starchesKLEIN, Bruna; PINTO, Vânia Zanella; VANIER, Nathan Levien et al.Carbohydrate polymers. 2013, Vol 98, Num 2, pp 1578-1584, issn 0144-8617, 7 p.Article

Physicochemical, crystallinity, pasting and morphological properties of bean starch oxidised by different concentrations of sodium hypochloriteVANIER, Nathan Levien; DA ROSA ZAVAREZE, Elessandra; ZANELLA PINTO, Vânia et al.Food chemistry. 2012, Vol 131, Num 4, pp 1255-1262, issn 0308-8146, 8 p.Article

Effects of milling on proximate composition, folic acid, fatty acids and technological properties of riceMONKS, Jander Luis Fernandes; VANIER, Nathan Levien; CASARIL, Jardel et al.Journal of food composition and analysis (Print). 2013, Vol 30, Num 2, pp 73-79, issn 0889-1575, 7 p.Article

Pasting, morphological, thermal and crystallinity properties of starch isolated from beans stored under different atmospheric conditionsRUPOLLO, Galileu; VANIER, Nathan Levien; DA ROSA ZAVAREZE, Elessandra et al.Carbohydrate polymers. 2011, Vol 86, Num 3, pp 1403-1409, issn 0144-8617, 7 p.Article