Pectin isolated from white cabbage - : structure and complement-fixing activityWESTERENG, Bjørge; YOUSIF, Osman; MICHAELSEN, Terje E et al.Molecular nutrition & food research (Print). 2006, Vol 50, Num 8, pp 746-755, issn 1613-4125, 10 p.Article

Screening of steam explosion conditions for glucose production from non-impregnated wheat strawHORN, Svein J; NGUYEN, Quang D; WESTERENG, Bjørge et al.Biomass & bioenergy. 2011, Vol 35, Num 12, pp 4879-4886, issn 0961-9534, 8 p.Article

An Oxidative Enzyme Boosting the Enzymatic Conversion of Recalcitrant PolysaccharidesVAAJE-KOLSTAD, Gustav; WESTERENG, Bjørge; HORN, Svein J et al.Science (Washington, D.C.). 2010, Vol 330, Num 6001, pp 219-222, issn 0036-8075, 4 p.Article

Structural features and complement-fixing activity of pectin from three Brassica oleracea varieties : White cabbage, kale, and red kaleSAMUELSEN, Anne Berit; WESTERENG, Bjørge; YOUSIF, Osman et al.Biomacromolecules. 2007, Vol 8, Num 2, pp 644-649, issn 1525-7797, 6 p.Article

Generic tools to assess genuine carbohydrate specific effects on in vitro immune modulation exemplified by β-glucansRIEDER, Anne; GRIMMER, Stine; AACHMANNB, Finn L et al.Carbohydrate polymers. 2013, Vol 92, Num 2, pp 2075-2083, issn 0144-8617, 9 p.Article

Efficient separation of oxidized cello-oligosaccharides generated by cellulose degrading lytic polysaccharide monooxygenasesWESTERENG, Bjørge; WITTRUP AGGER, Jane; HORN, Svein J et al.Journal of chromatography. 2013, Vol 1271, pp 144-152, issn 0021-9673, 9 p.Article

Release and characterization of single side chains of white cabbage pectin and their complement-fixing activityWESTERENG, Bjorge; COENEN, Gerd Jan; MICHAELSEN, Terje Einar et al.Molecular nutrition & food research (Print). 2009, Vol 53, Num 6, pp 780-789, issn 1613-4125, 10 p.Article

Enzymatic Solubilization of Brewers' Spent Grain by Combined Action of Carbohydrases and PeptidasesTREIMO, Janneke; WESTERENG, Bjorge; HORN, Svein J et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 8, pp 3316-3324, issn 0021-8561, 9 p.Article