New 5-O-Caffeoylquinic Acid Derivatives in Fruit of the Wild Eggplant Relative Solanum viarumCHUNHUI MA; WHITAKER, Bruce D; KENNELLY, Edward J et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 20, pp 11036-11042, issn 0021-8561, 7 p.Article

Effect of band-to-band coregistration on fire property retrievalsSHEPHARD, Mark W; KENNELLY, Edward J.IEEE transactions on geoscience and remote sensing. 2003, Vol 41, Num 11, pp 2648-2661, issn 0196-2892, 14 p., 1Article

Activity guided isolation of isoflavones and hyphenated HPLC-PDA-ESI-ToF-MS metabolome profiling of Azorella madreporica Clos. from northern ChileBORQUEZ, Jorge; KENNELLY, Edward J; SIMIRGIOTIS, Mario J et al.Food research international. 2013, Vol 52, Num 1, pp 288-297, issn 0963-9969, 10 p.Article

Phytochemistry and health benefits of jaboticaba, an emerging fruit crop from BrazilWU, Shi-Biao; CHUNLIN LONG; KENNELLY, Edward J et al.Food research international. 2013, Vol 54, Num 1, pp 148-159, issn 0963-9969, 12 p.Article

Metabolite Profiling of Jaboticaba (Myrciaria cauliflora) and Other Dark-Colored Fruit JuicesWU, Shi-Biao; DASTMALCHI, Keyvan; CHUNLIN LONG et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 30, pp 7513-7525, issn 0021-8561, 13 p.Article

Metabolic profiling of Actaea species extracts using high performance liquid chromatography coupled with electrospray ionization time-of-flight mass spectrometryCHUNHUI MA; LAVALIER, Adam R; BEI JIANG et al.Journal of chromatography. 2011, Vol 1218, Num 11, pp 1461-1476, issn 0021-9673, 16 p.Article

Analysis of polyphenolic antioxidants from the fruits of three Pouteria species by selected ion monitoring liquid chromatography-mass spectrometryJUN MA; HUI YANG; BASILE, Margaret J et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 19, pp 5873-5878, issn 0021-8561, 6 p.Article

Polyphenolic antioxidants from the fruits of Chrysophyllum cainito L. (star apple)LUO, Xiao-Dong; BASILE, Margaret J; KENNELLY, Edward J et al.Journal of agricultural and food chemistry (Print). 2002, Vol 50, Num 6, pp 1379-1382, issn 0021-8561Article

Two New Antioxidant Malonated Caffeoylquinic Acid Isomers in Fruits of Wild Eggplant RelativesCHUNHUI MA; DASTMALCHI, Keyvan; WHITAKER, Bruce D et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 17, pp 9645-9651, issn 0021-8561, 7 p.Article

Merging bioactivity with liquid chromatography-mass spectrometry-based chemometrics to identify minor immunomodulatory compounds from a Micronesian adaptogen, Phaleria nisidaiKULAKOWSKI, Daniel M; WU, Shi-Biao; BALICK, Michael J et al.Journal of chromatography. 2014, Vol 1364, pp 74-82, issn 0021-9673, 9 p.Article

Calibration against the Moon I: A disk-resolved lunar model for absolute reflectance calibrationKENNELLY, Edward J; PRICE, Stephan D; KRAEMER, Kathleen E et al.Icarus (New York, N.Y. 1962). 2010, Vol 210, Num 1, pp 14-36, issn 0019-1035, 23 p.Article

A new liquid chromatography―mass spectrometry-based strategy to integrate chemistry, morphology, and evolution of eggplant (Solanum) speciesWU, Shi-Biao; MEYER, Rachel S; WHITAKER, Bruce D et al.Journal of chromatography. 2013, Vol 1314, pp 154-172, issn 0021-9673, 19 p.Article

Bioactive coumarins and HPLC-PDA-ESI-ToF-MS metabolic profiling of edible queule fruits (Gomortega keule), an endangered endemic Chilean speciesSIMIRGIOTIS, Mario J; RAMIREZ, Javier E; SCHMEDA HIRSCHMANN, Guillermo et al.Food research international. 2013, Vol 54, Num 1, pp 532-543, issn 0963-9969, 12 p.Article

Quantitative analysis of antiradical phenolic constituents from fourteen edible Myrtaceae fruitsREYNERTSON, Kurt A; HUI YANG; BEI JIANG et al.Food chemistry. 2008, Vol 109, Num 4, pp 883-890, issn 0308-8146, 8 p.Article

Comparative analyses of bioactive mammea coumarins from seven parts of Mammea americana by HPLC-PDA with LC-MSHUI YANG; BEI JIANG; REYNERTSON, Kurt A et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 12, pp 4114-4120, issn 0021-8561, 7 p.Article

Quantitative high-performance liquid chromatography photo-diode array (HPLC-PDA) analysis of benzophenones and biflavonoids in eight Garcinia speciesACUNA, Ulyana Munoz; DASTMALCHI, Keyvan; BASILE, Margaret J et al.Journal of food composition and analysis (Print). 2012, Vol 25, Num 2, pp 215-220, issn 0889-1575, 6 p.Article

Edible Neotropical Blueberries: Antioxidant and Compositional Fingerprint AnalysisDASTMALCHI, Keyvan; FLORES, Gema; PETROVA, Vanya et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 7, pp 3020-3026, issn 0021-8561, 7 p.Conference Paper

Evaluation of the botanical authenticity and phytochemical profile of black cohosh products by high-performance liquid chromatography with selected ion monitoring liquid chromatography-mass spectrometryBEI JIANG; KRONENBERG, Fredi; NUNTANAKORN, Paiboon et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 9, pp 3242-3253, issn 0021-8561, 12 p.Article

Stability Evaluation of Selected Polyphenols and Triterpene Glycosides in Black CohoshBEI JIANG; LYLES, James T; REYNERTSON, Kurt A et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 20, pp 9510-9519, issn 0021-8561, 10 p.Article

Antioxidant capacities of ten edible North American plantsMUNOZ ACUNA, Ulyana; ATHA, Daniel E; JUN MA et al.PTR. Phytotherapy research. 2002, Vol 16, Num 1, pp 63-65, issn 0951-418XArticle

Maitake beta-glucan promotes recovery of leukocytes and myeloid cell function in peripheral blood from paclitaxel hematotoxicityHONG LIN; DE STANCHINA, Elisa; CUNNINGHAM-RUNDLES, Susanna et al.Cancer immunology and immunotherapy. 2010, Vol 59, Num 6, pp 885-897, issn 0340-7004, 13 p.Article

Gene expression analysis of the mechnisms whereby black cohosh inhibits human breast cancer cell growthSAXE EINBOND, Linda; TAO SU; WU, Hsan-Au et al.Anticancer research. 2007, Vol 27, Num 2, pp 697-712, issn 0250-7005, 16 p.Article

Antioxidant and Metabolite Profiling of North American and Neotropical Blueberries Using LC-TOF-MS and Multivariate AnalysesCHUNHUI MA; DASTMALCHI, Keyvan; FLORES, Gema et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 14, pp 3548-3559, issn 0021-8561, 12 p.Article

Edible Myrciaria vexator fruits: Bioactive phenolics for potential COPD therapyDASTMALCHI, Keyvan; FLORES, Gema; WU, Shi-Biao et al.Bioorganic & medicinal chemistry. 2012, Vol 20, Num 14, pp 4549-4555, issn 0968-0896, 7 p.Article

Synergistic Interactions between Carotene Ring Hydroxylases Drive Lutein Formation in Plant Carotenoid BiosynthesisQUINLAN, Rena F; SHUMSKAYA, Maria; BRADBURY, Louis M. T et al.Plant physiology (Bethesda). 2012, Vol 160, Num 1, pp 204-214, issn 0032-0889, 11 p.Article