Assessing diets of 3-year-old children: evaluation of an FFQJARMAN, Mean; FISK, Catherine M; NTANI, Georgia et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 5, pp 1069-1077, issn 1368-9800, 9 p.Article

Association of beverage consumption with obesity in Mexican American childrenBECK, Amy L; TSCHANN, Jeanne; BUTTE, Nancy F et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 2, pp 338-344, issn 1368-9800, 7 p.Article

Behavioural effects of directive cues on front-of-package nutrition information: the combination matters!KOENIGSTORFER, Joerg; WASOWICZ-KIRYLO, Grażyna; STYSKO-KUNKOWSKA, Małgorzata et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 9, pp 2115-2121, issn 1368-9800, 7 p.Article

Consumer preferences for micronutrient strategies in China. A comparison between folic acid supplementation and folate biofortificationDE STEUR, Hans; SHUYI FENG; SHI XIAOPING et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 6, pp 1410-1420, issn 1368-9800, 11 p.Article

Development and validation of a new model of desirable dietary pattern (N-DDP) score for Chinese dietsZHENGHUA ZHOU; WEN HU; MING LI et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 3, pp 519-528, issn 1368-9800, 10 p.Article

Dietary and supplemental antioxidant and anti-inflammatory nutrient intakes and pulmonary functionTZE PIN NG; NITI, Mathew; KENG BEE YAP et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 9, pp 2081-2086, issn 1368-9800, 6 p.Article

Dietary intake of lycopene by the Belgian adult populationVANDEVIJVERE, Stefanie; CUCU, Tatiana; VINKX, Christine et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 2, pp 248-255, issn 1368-9800, 8 p.Article

Dietary patterns in Greenland and their relationship with type 2 diabetes mellitus and glucose intoleranceJEPPESEN, Charlotte; BJERREGAARD, Peter; JØRGENSEN, Marit E et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 2, pp 462-470, issn 1368-9800, 9 p.Article

Dietary quality indices vary with sociodemographic variables and anthropometric status among Mexican adults: a cross-sectional study. Results from the 2006 National Health and Nutrition SurveyPONCE, Xochitl; RODRIGUEZ-RAMIREZ, Sonia; MUNDO-ROSAS, Veronica et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 8, pp 1717-1728, issn 1368-9800, 12 p.Article

Effect of nutrition education intervention based on Pender's Health Promotion Model in improving the frequency and nutrient intake of breakfast consumption among female Iranian studentsDEHDARI, Tahereh; RAHIMI, Tahereh; ARYAEIAN, Naheed et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 3, pp 657-666, issn 1368-9800, 10 p.Article

Evaluation of photographs supporting an FFQ developed for adolescentsBRITO, Alessandra Page; GUIMARAES, Celso Pereira; PEREIRA, Rosangela Alves et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 1, pp 139-144, issn 1368-9800, 6 p.Article

Factors influencing take-up of free school meals in primary- and secondary-school children in EnglandSAHOTA, Pinki; WOODWARD, Jenny; MOLINARI, Rosemary et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 6, pp 1271-1279, issn 1368-9800, 9 p.Article

Food choice, plate waste and nutrient intake of elementary-and middle-school students participating in the US National School Lunch ProgramSMITH, Stephanie L; CUNNINGHAM-SABO, Leslie.Public health nutrition (Wallingford). 2014, Vol 17, Num 6, pp 1255-1263, issn 1368-9800, 9 p.Article

Food shopping behaviours and exposure to discriminationZENK, Shannon N; SCHULZ, Amy J; ISRAEL, Barbara A et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 5, pp 1167-1176, issn 1368-9800, 10 p.Article

Fundraising, celebrations and classroom rewards are substantial sources of unhealthy foods and beverages on public school campusesCAPAROSA, Susan L; SHORDON, Maggie; SANTOS, Asherlev T et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 6, pp 1205-1213, issn 1368-9800, 9 p.Article

Impact of an education intervention using email for the prevention of weight gain among adult workersJAIME, Patricia Constante; BANDONI, Daniel Henrique; SARNO, Flavio et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 7, pp 1620-1627, issn 1368-9800, 8 p.Article

Independent associations of income and education with nutrient intakes in Brazilian adults: 2008―2009 National Dietary SurveyARAUJO, Marina Campos; VERLY, Eliseu; JUNGER, Washington Leite et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 12, pp 2740-2752, issn 1368-9800, 13 p.Article

Mediterranean diet and health status: an updated meta-analysis and a proposal for a literature-based adherence scoreSOFI, Francesco; MACCHI, Claudio; ABBATE, Rosanna et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 12, pp 2769-2782, issn 1368-9800, 14 p.Article

Nutritional knowledge in an Italian population of children, pre-adolescents and adolescentsTALLARINI, Anna; ZABEO, Alessandra; FERRARETTO, Anita et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 3, pp 708-714, issn 1368-9800, 7 p.Article

Prevalence and patterns of cooking dinner at home in the USA: National Health and Nutrition Examination Survey (NHANES) 2007-2008VIRUDACHALAM, Senbagam; LONG, Judith A; HARHAY, Michael O et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 5, pp 1022-1030, issn 1368-9800, 9 p.Article

Prevalence and public health relevance of micronutrient deficiencies and undernutrition in pre-school children and women of reproductive age in Côte d'Ivoire, West AfricaROHNER, Fabian; NORTHROP-CLEWES, Christine; TSCHANNEN, Andres B et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 9, pp 2016-2028, issn 1368-9800, 13 p.Article

Prevalence of vitamin B₁₂ depletion and deficiency in LiechtensteinKOENIG, Victoria; STANGA, Zeno; ZERLAUTH, Manfred et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 2, pp 241-247, issn 1368-9800, 7 p.Article

Psychometric assessment of the Behavior and Attitudes Questionnaire for Healthy Habits: measuring parents' views on food and physical activityHENRY, Beverly W; SMITH, Thomas J; AHMAD, Saadia et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 5, pp 1004-1012, issn 1368-9800, 9 p.Article

Public support for policies to improve the nutritional impact of the Supplemental Nutrition Assistance Program (SNAP)LONG, Michael W; LEUNG, Cindy W; CHEUNG, Lilian W. Y et al.Public health nutrition (Wallingford). 2014, Vol 17, Num 1, pp 219-224, issn 1368-9800, 6 p.Article

Relative validity of a semi-quantitative FFQ in 3-year-old Polish childrenSOCHACKA-TATARA, Elżbieta; PAC, Agnieszka.Public health nutrition (Wallingford). 2014, Vol 17, Num 8, pp 1738-1744, issn 1368-9800, 7 p.Article