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Evaluation of the Labeled Hedonic Scale under different experimental conditionsLIM, Juyun; FUJIMARU, Tomomi.Food quality and preference. 2010, Vol 21, Num 5, pp 521-530, issn 0950-3293, 10 p.Article

Hedonic scaling: A review of methods and theoryLIM, Juyun.Food quality and preference. 2011, Vol 22, Num 8, pp 733-747, issn 0950-3293, 15 p.Article

Designing and testing of an Arabic version of the hedonic scale for use in acceptability testsDAROUB, Hamza; OLABI, Ammar; TOUFEILI, Imad et al.Food quality and preference. 2010, Vol 21, Num 1, pp 33-43, issn 0950-3293, 11 p.Article

Derivation and Evaluation of a Labeled Hedonic ScaleLIM, Juyun; WOOD, Alison; GREEN, Barry G et al.Chemical senses. 2009, Vol 34, Num 9, pp 739-751, issn 0379-864X, 13 p.Article

The 9-point hedonic scale: Are words and numbers compatible?NICOLAS, Laura; MARQUILLY, Coline; O'MAHONY, Michael et al.Food quality and preference. 2010, Vol 21, Num 8, pp 1008-1015, issn 0950-3293, 8 p.Conference Paper

Comparison of five common acceptance and preference methodsHEIN, Karen A; JAEGER, Sara R; CARR, B. Tom et al.Food quality and preference. 2008, Vol 19, Num 7, pp 651-661, issn 0950-3293, 11 p.Article

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