Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Acidification")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 8916

  • Page / 357
Export

Selection :

  • and

Preliminary note on the change in casein micelles caused by acidification = Note préliminaire sur les modifications des micelles de caséine, causées par l'acidificationROEFS, S. P. F. M; WALSTRA, P; DALGLEISH, D. G et al.Netherlands milk and dairy journal. 1985, Vol 39, Num 2, pp 119-122Article

Structural mechanisms leading to improved water retention in acid milk gels by use of transglutaminaseERCILI-CURA, Dilek; LILLE, Martina; LEGLAND, David et al.Food hydrocolloids. 2013, Vol 30, Num 1, pp 419-427, issn 0268-005X, 9 p.Article

Indications of the capacity of rapid reversibility of lake acidification = Indications sur la capacité des lacs concernant une réversibilité rapide de l'acidificationFORSBERG, C; MORLING, G; WETZEL, R. G et al.Ambio. 1985, Vol 14, Num 3, pp 164-166, issn 0044-7447Article

Geochemie okyselování životního prostředí = Géochimie de l'acidification de l'environnementPACES, T.Geologický průzkum. 1984, Vol 26, Num 6, pp 169-173, issn 0016-772XArticle

Towards improved socio-economic assessments of ocean acidification's impactsHILMI, Nathalie; ALLEMAND, Denis; FINE, Maoz et al.Marine biology (Berlin). 2013, Vol 160, Num 8, pp 1773-1787, issn 0025-3162, 15 p.Article

Effect of acidification of sheep's cheese whey with organic acids on the retention of protein and on the quality of Myzithra cheese = Effet de l'acidification, par des acides organiques, du fromage de brebis sur la rétention des protéines et la qualité du fromage MyzithraPAPPAS, C; VOUTSINAS, L.Journal of dairy research. 1988, Vol 55, Num 2, pp 247-254, issn 0022-0299Article

Simulation of bacterial fermentation of milk and possible acylation of its proteins by acidogen hydrolysis = Simulation de la fermentation bactérienne du lait et acylation possible de ses protéines, par hydrolyse acidogèneTROP, M.Journal of dairy science. 1984, Vol 67, Num 7, pp 1381-1389, issn 0022-0302Article

The Pacific Ocean's Acidification LaboratoryPALA, Christopher.Environmental science & technology. 2009, Vol 43, Num 17, pp 6451-6452, issn 0013-936X, 2 p.Article

Causes of soil acidification: a summaryROWELL, D. L; WILD, A.1985, Vol 1, Num 1, pp 32-33Article

Geochemické projevy acidifikace prostředí = Manifestations géochimiques de l'acidification de milieuMOLDAN, B.Acta Universitatis Carolinae. Geologica. 1984, Num 3, pp 307-308, issn 0001-7132Article

A modified clot-on-boiling test suitable for the detection of the start of souring in samples of milk = Un test d'ébullition modifié pour la détermination du début de surissement des échantillons de laitHUITEMA, H.Netherlands milk and dairy journal. 1983, Vol 37, Num 3, pp 149-155Article

CONSIDERACIONES ACERCA DE LA ACIDIFICACION DE LOS SUELOS DE LA ZONA HUMEDA ESPANOLA A TRAVES DE LA VEGETACION = CONSIDERATIONS SUR L'ACIDIFICATION PRODUITE PAR LA VEGETATION DANS LES SOLS DE LA ZONE HUMIDE EN ESPAGNECALVO DE ANTA RM; DIAZ FIERROS VIQUEIRA F.1981; AN. EDAFOL. AGROBIOL.; ISSN 0365-1797; ESP; DA. 1981; VOL. 40; NO 3-4; PP. 411-425; ABS. ENG; BIBL. 22 REF.Article

OXYDATION INTENSIFYING OF PARAFFIN BY ATMOSPHERIC AIR OXYGEN TOWARDS ACIDIZINGPERCHENKO AA; SEROV VV; USHKALOVA GG et al.1980; KHIM. TEKHNOL. TOPL. MASEL; SUN; DA. 1980; NO 1; PP. 14-16; BIBL. 9 REF.Article

Acid-induced formation of soy protein gels in the presence of NaClSCHULDT, Stefan; RAAK, Norbert; JAROS, Doris et al.Lebensmittel - Wissenschaft + Technologie. 2014, Vol 57, Num 2, pp 634-639, issn 0023-6438, 6 p.Article

A combined acidification/PEO flocculation process to improve the lignin removal from the pre-hydrolysis liquor of kraft-based dissolving pulp production processHAIQIANG SHI; FATEHI, Pedram; HUINING XIAO et al.Bioresource technology. 2011, Vol 102, Num 8, pp 5177-5182, issn 0960-8524, 6 p.Article

Host―parasite interactions: a litmus test for ocean acidification?MACLEOD, Colin D; POULIN, Robert.Trends in parasitology. 2012, Vol 28, Num 9, pp 365-369, issn 1471-4922, 5 p.Article

Acid Reign '95? : International Conference on Acidic Deposition: Science & PolicyGRENNFELT, Peringe; RODHE, Henning; THÖRNELÖF, Eva et al.Water, air and soil pollution. 1995, Vol 85, Num 1, issn 0049-6979, 319 p.Conference Proceedings

PH-induced physico-chemical changes of casein micelles in milk and their effect on renneting. 1. Effect of acidification on physico-chemical properties = Les modifications physicochimiques, induites par le pH, des micelles de caséine dans le lait et leurs effets sur la coagulation par la présure. 1. Effet de l'acidification sur les propriétés physicochimiquesVAN HOOYDONK, A. C. M; HAGEDOORN, H. G; BOERRIGTER, I. J et al.Netherlands milk and dairy journal. 1986, Vol 40, Num 2-3, pp 281-296Article

Preservation of tomato juice under acid conditions = Conservation du jus de tomate dans certaines conditions d'aciditéSIDHU, J. S; BHUMBLA, V. K; JOSHI, B. C et al.Journal of the science of food and agriculture. 1984, Vol 35, Num 3, pp 345-352, issn 0022-5142Article

The influence of long-term fertilizing on the biological activity and organic substances of soilMYSKOW, W; ZIEBA, S.1981, Vol 14, Num 2, pp 141-150Article

Polynucleobacter rarus sp. nov., a free-living planktonic bacterium isolated from an acidic lakeHAHN, Martin W; LANG, Elke; TARAO, Mitsunori et al.International journal of systematic and evolutionary microbiology (Print). 2011, Vol 61, pp 781-787, issn 1466-5026, 7 p., 4Article

Ultrafiltered Gouda cheese : effects of preacidification, diafiltration, rennet and starter concentration, and time to cutSPANGLER, P. L; JENSEN, L. A; AMUNDSON, C. H et al.Journal of dairy science. 1991, Vol 74, Num 9, pp 2809-2819, issn 0022-0302Article

Effects of oxygenation and pH on tumor cell response to alkylating chemotherapySIEMANN, D. W; CHAPMAN, M; BEIKIRCH, A et al.International journal of radiation oncology, biology, physics. 1991, Vol 20, Num 2, pp 287-289, issn 0360-3016Conference Paper

Dual ion-exchange method for the controlled addition of a prescribed ionic species to a solutionCOX, J. A; TANAKA, N.Analytical chemistry (Washington, DC). 1985, Vol 57, Num 1, pp 385-387, issn 0003-2700Article

Weathering processes and their significance for the fertility of forest soils = Les processus d'altération et leur signification pour la fertilité des sols forestiersOLSSON, M; TROEDSSON, T.Geologiska foereningens i Stockholm foerhandlingar. 1985, Vol 107, Num 4, pp 287-288, issn 0016-786XArticle

  • Page / 357