Pellet Culture Elicits Superior Chondrogenic Redifferentiation than Alginate-Based SystemsBERNSTEIN, Peter; MENG DONG; CORBEIL, Denis et al.Biotechnology progress. 2009, Vol 25, Num 4, pp 1146-1152, issn 8756-7938, 7 p.Article

Modified alginate matrices for the immobilization of bioactive agentsLE-TIEN, Canh; MILLETTE, Mathieu; LACROIX, Monique et al.Biotechnology and applied biochemistry. 2004, Vol 39, pp 189-198, issn 0885-4513, 10 p., 2Article

Culture of meniscal chondrocytes on alginate hydrogel matricesMCCONELL, K; JARMAN-SMITH, M; STEWART, K et al.Food and bioproducts processing. 2004, Vol 82, Num 2, pp 126-132, issn 0960-3085, 7 p.Article

Evaluation toxicologique et nutritionnelle des alginates. 6. Toxicité = Toxicological and nutritional evaluation of alginates. 6. ToxicityBELEGAUD, J.Sciences des aliments. 1986, Vol 6, Num 4, pp 527-534, issn 0240-8813Article

Simplified method for estimation of composition of alginates by FTIRSAKUGAWA, Keiju; IKEDA, Atsushi; TAKEMURA, Akio et al.Journal of applied polymer science. 2004, Vol 93, Num 3, pp 1372-1377, issn 0021-8995, 6 p.Article

Sorption characteristics of water vapor and mutagens on calcium alginateNAGAI, T; NISHIYAMA, C; YANO, T et al.Nippon Shokuhin Kogyo Gakkai-Shi. 1991, Vol 38, Num 6, pp 520-525, issn 0029-0394Article

A comparison of the poly(hexamethylenebiguanidinium chloride) assay and a neutral equivalent method for the determination of alginates in industrial liquors extracted from brown seaweed = Comparaison du test du poly(chlorure d'hexaméthylènebiguanidinium) et d'une méthode équivalente neutre pour le dosage des alginates dans les liqueurs industrielles extraites d'algues brunesKENNEDY, J. F; BRADSHAW, I. J.Carbohydrate polymers. 1987, Vol 7, Num 6, pp 409-419, issn 0144-8617Article

Factors affecting the liberation of alginate and associated polysaccharides from Durvillea potatorumKENNEDY, J. F; GRIFFITHS, A. J; BARKER, S. A et al.British polymer journal. 1987, Vol 19, Num 1, pp 49-61, issn 0007-1641Article

Genetics and regulation of bacterial alginate productionHAY, Iain D; YAJIE WANG; MORADALI, Mohammed F et al.Environmental microbiology (Print). 2014, Vol 16, Num 10, pp 2997-3011, issn 1462-2912, 15 p.Article

Chemotherapeutic potential of alginate-chitosan microspheres as anti-tubercular drug carriersPANDEY, Rajesh; KHULLER, G. K.Journal of antimicrobial chemotherapy (Print). 2004, Vol 53, Num 4, pp 635-640, issn 0305-7453, 6 p.Article

Modified alginate and chitosan for lactic acid bacteria immobilizationLE-TIEN, Canh; MILLETTE, Mathieu; MATEESCU, Mircea-Alexandru et al.Biotechnology and applied biochemistry. 2004, Vol 39, pp 347-354, issn 0885-4513, 8 p., 3Article

Characteristics and distributions of ester groups in propylene glycol alginates = Caractéristiques et distribution des groupes ester dans l'alginate de propylèneglycolKENNEDY, J. F; GRIFFITHS, A. J; PHILP, K et al.Carbohydrate polymers. 1989, Vol 11, Num 1, pp 1-22, issn 0144-8617Article

Dimensional changes in alginate impression during immersion in a disinfectant solutionMUZAFFAR, Danish; SYED HAMMAD AHSAN; AFAQ, Ashar et al.Journal of the Pakistan Medical Association. 2011, Vol 61, Num 8, pp 756-759, issn 0030-9982, 4 p.Article

Granulomatous Reaction After Injection of a New Resorbable Filler NovabelMOULONGUET, Isabelle; DE GOURSAC, Catherine; PLANTIER, Françoise et al.The American journal of dermatopathology. 2011, Vol 33, Num 7, pp 710-711, issn 0193-1091, 2 p.Article

Biocompatibility of alginates for grafting: Impact of alginate molecular weightSCHNEIDER, Stephan; FEILEN, Peter J; KRAUS, Oliver et al.Artificial cells, blood substitutes, and biotechnology. 2003, Vol 31, Num 4, pp 383-394, 12 p.Article

The determination of the kinetics of polysaccharide thermal degradation using high temperature viscosity measurements = Détermination, par mesures de la viscosité à hautes températures, des cinétiques de thermodégradation des polysaccharidesBRADLEY, T. D; MITCHELL, J. R.Carbohydrate polymers. 1988, Vol 9, Num 4, pp 257-267, issn 0144-8617Article

Stability of alginate-immobilized algal cellsDAINTY, A. L; GOULDING, K. H; ROBINSON, P. K et al.Biotechnology and bioengineering. 1986, Vol 28, Num 2, pp 210-216, issn 0006-3592Article

The rapid quantitative determination of alginates by poly(hexamethylenebiguanidinium chloride) complexation in industrial liquors extracted from brown seaweed = Dosage rapide, par complexation avec le poly(chlorure d'hexaméthylènebiguanidium), des alginates dans les liqueurs industrielles extraites des algues brunesKENNEDY, J. F; BRADSHAW, I. J.Carbohydrate polymers. 1987, Vol 7, Num 1, pp 35-50, issn 0144-8617Article

Evaluation toxicologique et nutritionnelle des alginates. 7. Conclusions : connaissances acquises et aspects méritant des recherches complémentaires = Toxicological and nutritional evaluation of alginates. 7. Conclusions : acquired knowledge and problems requiring further researchSciences des aliments. 1986, Vol 6, Num 4, pp 535-544, issn 0240-8813Article

Peptide immobilization on calcium alginate beads : applications to antibody purification and assayPALMIERI, G; CASSANI, G; FASSINA, G et al.Journal of chromatography. B, Biomedical applications. 1995, Vol 664, Num 1, pp 127-135Conference Paper

Alginate dental impression materials: chemistry, structure and propertiesCOOK, W.Journal of biomedical materials research. 1986, Num 1, pp 1-24, issn 0021-9304Article

Use of Porous Alginate Sponges for Substantial Chondrocyte Expansion and Matrix Production : Effects of Seeding DensityYEN, Chi-Nan; LIN, Yu-Ru; CHANG, Margaret Dah-Tsyr et al.Biotechnology progress. 2008, Vol 24, Num 2, pp 452-457, issn 8756-7938, 6 p.Article

Triggered release of proteins from emulsan-alginate beadsCASTRO, Guillermo R; KAMDAR, Romit R; PANILAITIS, Bruce et al.Journal of controlled release. 2005, Vol 109, Num 1-3, pp 149-157, issn 0168-3659, 9 p.Conference Paper

Alginate de calcium = Calcium alginateLa Revue Prescrire. 1996, Vol 16, Num 158, issn 0247-7750, p. 10Article

Evaluation toxicologique et nutritionnelle des alginates. 3. Aspects digestifs et nutritionnels de l'ingestion d'alginates = Toxicological and nutritional evaluation of alginates. 3. Nutritional and digestive aspects of alginate food intakeMANCHON, P; DE SAINT BLANQUAT, G.Sciences des aliments. 1986, Vol 6, Num 4, pp 495-507, issn 0240-8813Article