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Results 1 to 25 of 98

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The effect of probiotics on the genotoxicity of furazolidoneRAIPULIS, J; TOMA, M. M; SEMJONOVS, P et al.International journal of food microbiology. 2005, Vol 102, Num 3, pp 343-347, issn 0168-1605, 5 p.Article

Baccharin Prevents Genotoxic Effects Induced by Methyl Methanesulfonate and Hydrogen Peroxide in V79 CellsFRANCIELLI DE OLIVEIRA, Pollyanna; LEANDRO, Luis Fernando; MONTANHEIRO, Giovana et al.Journal of food science. 2012, Vol 77, Num 7-9, issn 0022-1147, T138-T142Article

Modulatory role of alizarin from Rubia cordifolia L. against genotoxicity of mutagensKAUR, Prabhjit; CHANDEL, Madhu; KUMAR, Subodh et al.Food and chemical toxicology. 2010, Vol 48, Num 1, pp 320-325, issn 0278-6915, 6 p.Article

Curcumin Attenuates Acrylamide-lnduced Cytotoxicity and Genotoxicity in HepG2 Cells by ROS ScavengingJUN CAO; YONG LLU; LI JIA et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 24, pp 12059-12063, issn 0021-8561, 5 p.Article

Antigenotoxic Activity of Naturally Occurring FuranocoumarinsMARUMOTO, Shinsuke; ODA, Yoshimitsu; MIYAZAWA, Mitsuo et al.Environmental and molecular mutagenesis (Print). 2011, Vol 52, Num 8, pp 646-657, issn 0893-6692, 12 p.Article

Antioxidative and Antigenotoxic Effect of Vitamin E Against Patulin Cytotoxicity and Genotoxicity in HepG2 CellsAYED-BOUSSEMA, Imen; ABASSI, Haila; BOUAZIZ, Chayma et al.Environmental toxicology. 2013, Vol 28, Num 5-6, pp 299-306, issn 1520-4081, 8 p.Article

In Vitro Antioxidant Activity and Antigenotoxic Effects of Avenanthramides and Related CompoundsLEE-MANION, Alison M; PRICE, Ruth K; STRAIN, J. J et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 22, pp 10619-10624, issn 0021-8561, 6 p.Article

Curcumin-induced genotoxicity and antigenotoxicity in HepG2 cellsJUN CAO; JIANG, Li-Ping; YONG LIU et al.Toxicon (Oxford). 2007, Vol 49, Num 8, pp 1219-1222, issn 0041-0101, 4 p.Article

Effect of irradiation on the antioxidative and antigenotoxic activities of a green tea leaf and stem extractJO, Cheorun; JEONG, Seok-Moon; KIM, Soo-Yeon et al.International journal of food science & technology. 2008, Vol 43, Num 3, pp 400-405, issn 0950-5423, 6 p.Article

Anticarcinogenic and antigenotoxic effects of Bacillus polyfermenticusPARK, Eunju; KIM, Kee-Tae; KIM, Cheon-Jei et al.Journal of microbiology and biotechnology. 2004, Vol 14, Num 4, pp 852-858, issn 1017-7825, 7 p.Article

Stimulation of DNA repair in Saccharomyces cerevisiae by Ginkgo biloba leaf extractMARQUES, Filipe; AZEVEDO, Flávio; JOHANSSON, Björn et al.Food and chemical toxicology. 2011, Vol 49, Num 6, pp 1361-1366, issn 0278-6915, 6 p.Article

Antigenotoxic Effects of Piquiá (Caryocar villosum) in Multiple Rat OrgansRIBEIRO ALMEIDA, Mara; CASTANIA DARIN, Joana D'arc; CRISTINA HERNANDES, Livia et al.Plant foods for human nutrition (Dordrecht). 2012, Vol 67, Num 2, pp 171-177, issn 0921-9668, 7 p.Article

Anticlastogenic activity of cacao : inhibitory effect of cacao liquor polyphenols against mitomycin C-induced DNA damageYAMAGISHI, M; OSAKABE, N; NATSUME, M et al.Food and chemical toxicology. 2001, Vol 39, Num 12, pp 1279-1283, issn 0278-6915Article

Protective effects of xanthohumol against the genotoxicity of heterocyclic aromatic amines MeIQx and PhIP in bacteria and in human hepatoma (HepG2) cellsVIEGAS, Olga; ZEGURA, Bojana; PEZDRIC, Marko et al.Food and chemical toxicology. 2012, Vol 50, Num 3-4, pp 949-955, issn 0278-6915, 7 p.Article

Antigenotoxic and antioxidant effect of grapefruit juice in mice treated with daunorubicinALVAREZ-GONZALEZ, I; MADRIGAL-BUJAIDAR, E; MARTINO-ROARO, L et al.Toxicology letters. 2004, Vol 152, Num 3, pp 203-211, issn 0378-4274, 9 p.Article

Aqueous Extract of Crataegus azarolus Protects Against DNA Damage in Human Lymphoblast Cell K562 and Enhances Antioxidant ActivityMUSTAPHA, Nadia; BOUHLEL, Inès; CHAABANE, Fadwa et al.Applied biochemistry and biotechnology. 2014, Vol 172, Num 4, pp 2266-2275, issn 0273-2289, 10 p.Article

Phytocomplexes from liquorice (Glycyrrhiza glabra L.) leaves — Chemical characterization and evaluation of their antioxidant, anti-genotoxic and anti-inflammatory activitySIRACUSA, Laura; SAIJA, Antonella; CRISTANI, Mariateresa et al.Fitoterapia (Milano). 2011, Vol 82, Num 4, pp 546-556, issn 0367-326X, 11 p.Article

Evaluation of the genotoxic and antigenotoxic effects after acute and subacute treatments with açai pulp (Euterpe oleracea Mart.) on mice using the erythrocytes micronucleus test and the comet assayRIBEIRO, Juliana Carvalho; GREGGI ANTUNES, Lusânia Maria; FERRO AISSA, Alexandre et al.Mutation research. Genetic toxicology and environmental mutagenesis (Print). 2010, Vol 695, Num 1-2, pp 22-28, issn 1383-5718, 7 p.Article

Inhibition of genotoxicity by saffron (Crocus sativus L.) in micePREMKUMAR, K; ABRAHAM, Suresh K; SANTHIYA, S. T et al.Drug and chemical toxicology (New York, NY. 1978). 2001, Vol 24, Num 4, pp 421-428, issn 0148-0545Article

Suppression of SOS response in E. coli PQ 37, antioxidant potential and antiproliferative action of methanolic extract of Pteris vittata L. on human MCF-7 breast cancer cellsKAUR, Paramjeet; KAUR, Varinder; KUMAR, Manish et al.Food and chemical toxicology. 2014, Vol 74, pp 326-333, issn 0278-6915, 8 p.Article

The antigenotoxic activities of cactus (Opuntia ficus-indica) cladodes against the mycotoxin zearalenone in Balb/c mice : Prevention of micronuclei, chromosome aberrations and DNA fragmentationZORGUI, Lazhar; AYED-BOUSSEMA, Imen; AYED, Yosra et al.Food and chemical toxicology. 2009, Vol 47, Num 3, pp 662-667, issn 0278-6915, 6 p.Article

Broccoli flower head extract reduces mitomycin-C induced sister chromatid exchange in cultured human lymphocytesANUPAMA, M; MURGAN, S. S; BALAKRISHNA MURTHY, P et al.Food and chemical toxicology. 2008, Vol 46, Num 10, pp 3351-3353, issn 0278-6915, 3 p.Article

Antioxidative and Antigenotoxic Activity of Extracts from Cosmos (Cosmos bipinnatus) FlowersJANG, In-Cheol; PARK, Jae-Hee; PARK, Eunju et al.Plant foods for human nutrition (Dordrecht). 2008, Vol 63, Num 4, pp 205-210, issn 0921-9668, 6 p.Article

Antigenotoxic, antimutagenic and ROS scavenging activities of a Rhoeo discolor ethanolic crude extractGONZALEZ-AVILA, M; ARRIAGA-ALBA, M; DE LA GARZA, M et al.Toxicology in vitro. 2003, Vol 17, Num 1, pp 77-83, issn 0887-2333, 7 p.Article

Antigenotoxic effects of the phytoestrogen pelargonidin chloride and the polyphenol chlorogenic acidABRAHAM, Suresh K; SCHUPP, Nicole; SCHMID, Ursula et al.Molecular nutrition & food research (Print). 2007, Vol 51, Num 7, pp 880-887, issn 1613-4125, 8 p.Article

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