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Baker's yeast catalyzed synthesis of 1,4-benzothiazines, performed under ultrasonicationPRATAP, Umesh R; JAWALE, Dhanaji V; LONDHE, Balaji S et al.Journal of molecular catalysis. B, Enzymatic. 2011, Vol 68, Num 1, pp 94-97, issn 1381-1177, 4 p.Article

GEOLOGY OF THE GOLD COUNTRY; GSOC CAMPOUT 1981 = GEOLOGIE DU PAYS DE L'OR; CAMP GSOC 1981STEERE MARGARET L.1981; GEOL. NEWSL. (PORTLAND); ISSN 0270-5451; USA; DA. 1981-09; VOL. 47; NO 9; PP. 98-106; BIBL. 9 REF.; 1 TAB. ; ILL.Article

Overproduction of 2-phenylethanol by industrial yeasts to improve organoleptic properties of bakers' productsDUENAS-SANCHEZ, Rafael; PEREZ, Ana G; CODON, Antonio C et al.International journal of food microbiology. 2014, Vol 180, pp 7-12, issn 0168-1605, 6 p.Article

On questions of fatou and eremenkoRIPPON, P. J; STALLARD, G. M.Proceedings of the American Mathematical Society. 2005, Vol 133, Num 4, pp 1119-1126, issn 0002-9939, 8 p.Article

A parametric family of quintic Thue equationsGAAL, I; LETTL, G.Mathematics of computation. 2000, Vol 69, Num 230, pp 851-859, issn 0025-5718Article

Formes linéaires de logarithmes et applications = Linear forms in logarithms and applicationsBugeaud, Yann; Mignotte, M.1996, 134 p.Thesis

Surviving resurrectionBUCKAREFF, Andrei A; VAN WAGENEN, Joel S.International journal for philosophy of religion. 2010, Vol 67, Num 3, pp 123-139, issn 0020-7047, 17 p.Article

Mesures de transcendance pour les points algébriques de fonctions modulaires de Siegel = Transcendence measures for algebraic points of siegel modular functionsVILLANI, Eric.Comptes rendus. Mathématique. 2007, Vol 344, Num 1, pp 1-4, issn 1631-073X, 4 p.Article

Démonstration du théorème de Baker-Feldman via les formes linéaires en deux logarithmes = Proof of the Baker-Feldman theorem using linear forms in two logarithmsBILU, Yuri; BUGEAUD, Yann.Journal de théorie des nombres de Bordeaux. 2000, Vol 12, Num 1, pp 13-23, issn 1246-7405Article

Der Bäcker als Gastronom = The baker as a gastronomerWIESHEU, K; RIEBER, J.Getreide, Mehl und Brot (1972). 1997, Vol 51, Num 4, pp 237-238, issn 0367-4177Article

The baker's toolbox for developing health-promoting productsERICKSON, W.Cereal foods world. 2005, Vol 50, Num 1, pp 6-8, issn 0146-6283, 3 p.Article

Primary pruned region for a 2D mapVOLLMER, J.Helvetica Physica Acta. 1993, Vol 66, Num 7-8, pp 905-906, issn 0018-0238Conference Paper

A cysteine cluster critical for flavin binding in flavocytochrome b₂ from Baker's yeastPOMPON, D; LEDERER, F.European journal of biochemistry (Print). 1983, Vol 131, Num 2, pp 359-365, issn 0014-2956Article

Simple improvement in freeze-tolerance of Bakers' yeast with poly-γ-glutamateYOKOIGAWA, Kumio; SATO, Machiko; SODA, Kenji et al.Journal of bioscience and bioengineering. 2006, Vol 102, Num 3, pp 215-219, issn 1389-1723, 5 p.Article

Extension of Einstein's viscosity equation to that for concentrated dispersions of solutes and particlesTODA, Kiyoshi; FURUSE, Hisamoto.Journal of bioscience and bioengineering. 2006, Vol 102, Num 6, pp 524-528, issn 1389-1723, 5 p.Article

Synthesis of Multi-Functionalized Chromeno[2,3-c]pyrrol-9(2H)-ones: Investigation and Application of Baker―Venkataraman Rearrangement Involved Reactions Catalyzed by 4-(Dimethylamino)pyridineYANJUN YU; YUN HU; WEIYAN SHAO et al.European journal of organic chemistry (Print). 2011, Num 24, pp 4551-4563, issn 1434-193X, 13 p.Article

Caveat examiner : beware clever studentsWELTE, P. O.Perceptual and motor skills. 1993, Vol 77, Num 3, pp 1213-1214, issn 0031-5125, 2Article

BAKER 1^O X 2^O NTMS AREA, OREGON AND IDAHO; DATA REPORT (ABBREVIATED); HYDROGEOCHEMICAL AND STREAM SEDIMENT RECONNAISSANCE = REGION DE BAKER, OREGON ET IDAHO: DONNEES (REDUITES); RECONNAISSANCE DES SEDIMENTS FLUVIATILES ET HYDROGEOCHIMIQUECOOK JR.1981; ; USA; DA. 1981-05; GJBX/231-81/DPST/81-146-6; 17; 3 TAB. ; ILL.Report

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Herstellung von Ökobackhefe = Production of organic baker's yeastBÄRWALD, G; JENSEN, K.Getreide, Mehl und Brot (1972). 1993, Vol 47, Num 1, pp 31-33, issn 0367-4177Article

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