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How do I audit hospital blood product utilization?HASPEL, Richard L; UHL, Lynne.Transfusion (Philadelphia, PA). 2012, Vol 52, Num 2, pp 227-230, issn 0041-1132, 4 p.Article

Blood component therapyPROPP, D. A.The Journal of emergency medicine. 1988, Vol 6, Num 2, pp 151-159, issn 0736-4679Article

15e Euro'SAT 2007 : Utilisation clinique des produits sanguins = 15th Euro'SAT 2007: Clinical use of blood productsCARTRON, J.-P; ROUGER, P.Transfusion clinique et biologique (Paris). 2007, Vol 14, Num 6, issn 1246-7820, 87 p.Conference Proceedings

Standardization of the centrifugation in blood component preparationBRODTHAGEN, U.Vox sanguinis (Basel. 1956). 1984, Vol 46, Num 4, pp 243-244, issn 0042-9007Article

Contribution à la standardisation des méthodes de préparation des hémocomposants. Examen des caractéristiques opérationnelles de certaines centrifugeuses = Standardization of preparation of blood components. Study of operational characteristics of certain centrifugesRAFFALDONI, E; GHESSI, A.Revue française de transfusion et immuno-hématologie. 1986, Vol 29, Num 2, pp 107-120, issn 0338-4535Article

Définition et indications des principaux produits sanguins actuellement disponibles = Definition and indication of blood productsCALDANI, C; QUARANTA, J. F; SCHNEIDER, M et al.Provence médicale. 1984, Vol 52, Num 4, pp 125-133, issn 0755-2130Article

The bottom and top system: a new technique for blood component preparation and storageHOGMAN, C. F; ERIKSSON, L; HEDLUND, K et al.Vox sanguinis (Basel. 1956). 1988, Vol 55, Num 4, pp 211-217, issn 0042-9007Article

Gestion d'un dépôt de produits sanguins labiles en établissement de santé. Gestion des produits sanguins labiles, approvisionnement, traçabilité = Management of depots for blood products in health establishments. Management of blood products, supplies, trackingSOURIMANT, Y.Transfusion clinique et biologique (Paris). 2005, Vol 12, Num 2, pp 186-190, issn 1246-7820, 5 p.Conference Paper

Les indications des produits sanguins labiles et la physiologie de la transfusion en médecine = Indications for use of blood products and physiology of blood transfusion in medicineGOUËZEC, H; JEGO, P; BETREMIEUX, Pierre et al.Transfusion clinique et biologique (Paris). 2005, Vol 12, Num 2, pp 169-176, issn 1246-7820, 8 p.Conference Paper

Blood components : Current challengesROUGER, P.Transfusion clinique et biologique (Paris). 2007, Vol 14, Num 6, pp 496-498, issn 1246-7820, 3 p.Conference Paper

Les indications des produits sanguins labiles et la physiologie de la transfusion en chirurgie = Indications for blood products and the physiology of tranfusion in surgeryOZIER, Y; MIGNON, A; ROSENCHER, N et al.Transfusion clinique et biologique (Paris). 2005, Vol 12, Num 2, pp 221-225, issn 1246-7820, 5 p.Conference Paper

Blood product positive patient identification: comparative simulation-based usability test of two commercial productsANDERS, Shilo; MILLER, Anne; JOSEPH, Peggy et al.Transfusion (Philadelphia, PA). 2011, Vol 51, Num 11, pp 2311-2318, issn 0041-1132, 8 p.Article

A policy informing qualitative study to improve the process of blood product recalls and withdrawalsHEDDLE, Nancy M; EYLES, John; WEBERT, Kathryn E et al.Transfusion (Philadelphia, PA). 2008, Vol 48, Num 12, pp 2585-2595, issn 0041-1132, 11 p.Article

27th Congress of the International Society of Blood Transfusion, Vancouver, British Columbia, August 24-29, 2002, Joint Congress with the Canadian Society of Transfusion Medicine: ProceedingsDEVINE, Dana V; DECARY, Francine.Vox sanguinis (Basel. 1956). 2002, Vol 83, issn 0042-9007, 465 p., SUP1Conference Proceedings

Transfusions en urgence de sang et de produits sanguins chez l'adulte = Emergency transfusions of blood and derivatives in adultsLEPLUS, R; LAMBERT, T.La Revue du praticien (Paris). 1985, Vol 35, Num 29, pp 1781-1785, issn 0035-2640Article

How do we provide blood products to trauma patients?SHAN YUAN; ZIMAN, Alyssa; ANTHONY, Mary Anne et al.Transfusion (Philadelphia, PA). 2009, Vol 49, Num 6, pp 1045-1049, issn 0041-1132, 5 p.Article

Antithrombin III and related parameters in surgical patients receiving blood componentsLUNDSGAARD-HANSEN, P; EHRENGRUBER, E; FREI, E et al.Vox sanguinis (Basel. 1956). 1984, Vol 46, Num 1, pp 19-28, issn 0042-9007Article

Leukodepletion filters reduce Leishmania in blood products when used at collection or at the bedsideCARDO, Lisa J; SALATA, Jeanne; HARMAN, Ronald et al.Transfusion (Philadelphia, PA). 2006, Vol 46, Num 6, pp 896-902, issn 0041-1132, 7 p.Article

Evaluation of the appropriateness of blood and blood products transfusion preset criteriaMOZES, B; EPSTEIN, M; BEN-BASSAT, I et al.Transfusion (Philadelphia, PA). 1989, Vol 29, Num 6, pp 473-476, issn 0041-1132Article

Haem arginate: a new stable haem compoundTENHUNEN, R; TOKOLA, O; LINDEN, I.-B et al.Journal of pharmacy and pharmacology. 1987, Vol 39, Num 10, pp 780-786, issn 0022-3573Article

Accumulation of bioactive lipids during storage of blood products is not cell but plasma derived and temperature dependentVLAAR, Alexander P. J; KULIK, Wim; NIEUWLAND, Rienk et al.Transfusion (Philadelphia, PA). 2011, Vol 51, Num 11, pp 2358-2366, issn 0041-1132, 9 p.Article

Microarray kit analysis of cytokines in blood product units and segmentsWEISKOPF, Richard B; YAU, Rebecca; SANCHEZ, Rosa et al.Transfusion (Philadelphia, PA). 2009, Vol 49, Num 11, pp 2269-2275, issn 0041-1132, 7 p., 1Article

Enquête sur le fonctionnement des dépôts de produits sanguins labiles au sein des établissements de santé effectuée à partir des données transmises pour l'année 2002 par les coordonnateurs régionaux d'hémovigilanceAZANOWSKY, Jean-Michel; DAVID, Bernard; VO MAI, Mai-Phuong et al.2003, 105 p.Book

Adverse effects : Bacterial contamination (including shelf life). A brief review of bacterial contamination of blood componentsHÖGMAN, C. F.Vox sanguinis (Basel. 1956). 1996, Vol 70, pp 78-82, issn 0042-9007, SUP3Conference Paper

Use of albumin as a volume expanderDOWEIKO, J. P; NOMPLEGGI, D. J.JPEN. Journal of parenteral and enteral nutrition. 1991, Vol 15, Num 4, pp 484-487, issn 0148-6071Article

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