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Diallyl-disulphide is the effective ingredient of garlic oil that protects primary human osteoblasts from damage due to cigarette smokeEHNERT, S; BRAUN, K. F; NUSSLER, A. K et al.Food chemistry. 2012, Vol 132, Num 2, pp 724-729, issn 0308-8146, 6 p.Article

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Genotoxicity of tobacco smoke and tobacco smoke condensateDEMARINI, David M.Mutation research. Reviews in mutation research. 2004, Vol 567, Num 2-3, pp 447-474, issn 1383-5742, 28 p.Article

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Valued Life Activities and Readiness to Quit Smoking Among Mobility-Impaired SmokersBUSCH, Andrew M; BORRELLI, Belinda.Health psychology (Hillsdale, N.J.). 2012, Vol 31, Num 1, pp 122-125, issn 0278-6133, 4 p.Article

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Effect of chewing gum containing nicotine and caffeine on energy expenditure and substrate utilization in menJESSEN, Anna B; TOUBRO, Søren; ASTRUP, Arne et al.The American journal of clinical nutrition. 2003, Vol 77, Num 6, pp 1442-1447, issn 0002-9165, 6 p.Article

Effects of tobacco smoke on immunity, inflammation and autoimmunityARNSON, Yoav; SHOENFELD, Yehuda; AMITAL, Howard et al.Journal of autoimmunity (Print). 2010, Vol 34, Num 3, issn 0896-8411, J258-J265Article

Utility of the mouse dermal promotion assay in comparing the tumorigenic potential of cigarette mainstream smokeSMITH, Carr J; PERFETTI, Thomas A; GARG, Rajni et al.Food and chemical toxicology. 2006, Vol 44, Num 10, pp 1699-1706, issn 0278-6915, 8 p.Article

Toxicological evaluation of glycerin as a cigarette ingredientCARMINES, E. L; GAWORSKI, C. L.Food and chemical toxicology. 2005, Vol 43, Num 10, pp 1521-1539, issn 0278-6915, 19 p.Article

Antinociception induced by chronic exposure of rats to cigarette smokeANDERSON, Kenton L; PINKERTON, Kent E; UYEMINAMI, Dale et al.Neuroscience letters. 2004, Vol 366, Num 1, pp 86-91, issn 0304-3940, 6 p.Article

Percutaneous penetration enhancers in cigarette mainstream smokeSMITH, Carr J; PERFETTI, Thomas A; GARG, Rajni et al.Food and chemical toxicology. 2004, Vol 42, Num 1, pp 9-15, issn 0278-6915, 7 p.Article

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