kw.\*:("Emulsión")
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Surface active agents: some applications in surface coatingsPRICE, A.Pigment & resin technology. 1987, Vol 16, Num 2, pp 15-21, issn 0369-9420, 5 p.Article
Viscosity models for multiple emulsionsPAL, Rajinder.Food hydrocolloids. 2008, Vol 22, Num 3, pp 428-438, issn 0268-005X, 11 p.Article
Emulsions, their properties and functions within the food industrySTANG, M; SCHUBERT, H.European food and drink review. 1996, Num SUMMER, pp 31-37, issn 0955-4416, 5 p.Article
Emulsifiers for multiple emulsions : optimization of stability by constitution and molecular weightHAMEYER, P; JENNI, K. R.Parfümerie und Kosmetik. 1994, Vol 75, Num 12, pp 842-850, issn 0031-1952, 7 p.Conference Paper
Food emulsions : their structures and structure-forming propertiesDALGLEISH, Douglas G.Food hydrocolloids. 2006, Vol 20, Num 4, pp 415-422, issn 0268-005X, 8 p.Conference Paper
Kinetics of separation of water from water-atmospheric resid emulsionABDO, Kh. M. A; KOLESNIKOV, I. M.Chemistry and technology of fuels and oils. 2006, Vol 42, Num 6, pp 427-430, issn 0009-3092, 4 p.Article
Spectroscopy as a tool for characterization of monomer emulsionsCELIS, Maria-Teresa; GARCIA-RUBIO, Luis H.Journal of dispersion science and technology. 2007, Vol 28, Num 2, pp 271-278, issn 0193-2691, 8 p.Article
Chloroplast thylakoid membrane-stabilised emulsionsRAYNER, Marilyn; LJUSBERG, Helena; EMEK, Sinan C et al.Journal of the science of food and agriculture. 2011, Vol 91, Num 2, pp 315-321, issn 0022-5142, 7 p.Article
Oil droplet size manipulation applied to surfactant-free emulsion polymerizationFRANCIS, M. J; BOYSON, T. K; PASHLEY, R. M et al.Colloids and surfaces. A, Physicochemical and engineering aspects. 2008, Vol 328, Num 1-3, pp 44-51, issn 0927-7757, 8 p.Article
Water-alternate-emulsion (WAE): A new technique for enhanced oil recoveryBALDYGIN, Aleksey; NOBES, David S; MITRA, Sushanta K et al.Journal of petroleum science & engineering. 2014, Vol 121, pp 167-173, issn 0920-4105, 7 p.Article
Mechanism of nanocapsules formation by the emulsion-diffusion processMOINARD-CHECOT, Delphine; CHEVALIER, Yves; BNANCON, Stéphanie et al.Journal of colloid and interface science. 2008, Vol 317, Num 2, pp 458-468, issn 0021-9797, 11 p.Article
On the viscoelastic behavior of multiple emulsionsPAL, Rajinder.Journal of colloid and interface science. 2007, Vol 313, Num 2, pp 751-756, issn 0021-9797, 6 p.Article
Interfacial properties in solid-stabilized emulsionsARDITTY, S; SCHMITT, V; LEQUEUX, F et al.The European physical journal. B, Condensed matter physics. 2005, Vol 44, Num 3, pp 381-393, issn 1434-6028, 13 p.Article
Texture optimization of water-in-oil emulsionsLEMAITRE-AGHAZARIAN, V; PICCERELLE, P; REYNIER, J. P et al.Pharmaceutical development and technology. 2004, Vol 9, Num 2, pp 125-134, issn 1083-7450, 10 p.Article
FORMATION D'ÉMULSIONS PAR INVERSION DE PHASES EN VARIANT LA FORMULATION ET LA COMPOSITION = EMULSIFICATION BY PHASE INVERSION ISSUED FROM VARIATIONS OF FORMULATION AND COMPOSITIONMarquez, Laura; Lachaise, Jean.2001, 105 p.Thesis
The properties of bufadienolides-loaded nano-emulsion and submicro-emulsion during lyophilizationFANG LI; TAO WANG; HAI BING HE et al.International journal of pharmaceutics. 2008, Vol 349, Num 1-2, pp 291-299, issn 0378-5173, 9 p.Article
Biobjective control of emulsion polymerizations: control of the polymer composition and the concentration of monomer in the polymer particlesNIDA SH'EIBAT OTHMAN; FEVOTTE, Gilles; MCKENNA, Timothy F et al.Chemical engineering journal (1996). 2004, Vol 98, Num 1-2, pp 69-79, issn 1385-8947, 11 p.Article
Multimonomer emulsion copolymerization in presence of inhibitorsZUBITUR, M; BEN AMOR, S; BAUER, C et al.Chemical engineering journal (1996). 2004, Vol 98, Num 3, pp 183-198, issn 1385-8947, 16 p.Article
Dosimetric films based on simple nuclear emulsionsBESKUPCHUK, A. M; VOLKOVA, V. V; LEBEDEV, A. N et al.Nuclear tracks and radiation measurements (1993). 1993, Vol 21, Num 3, pp 337-339, issn 0969-8078Conference Paper
EMULSIFIER-FREE EMULSION POLYMERIZATION WITH IONIC COMONOMER.MIKE SHI DER JUANG; KRIEGER IM.1976; J. POLYM. SCI., POLYM. CHEM. ED.; U.S.A.; DA. 1976; VOL. 14; NO 9; PP. 2089-2107; BIBL. 20 REF.Article
Is the yield stress of aqueous foam a well-defined quantity?ROUYER, Florence; COHEN-ADDAD, Sylvie; HÖHLER, Reinhard et al.Colloids and surfaces. A, Physicochemical and engineering aspects. 2005, Vol 263, Num 1-3, pp 111-116, issn 0927-7757, 6 p.Article
Consolidation of foams deriving from emulsions by temperature cycling (tempering)GRAVIER, E; DRELON, N; BOISSERIE, L et al.Colloids and surfaces. A, Physicochemical and engineering aspects. 2006, Vol 282-83, pp 360-368, issn 0927-7757, 9 p.Article
Influence of different maltodextrins on properties of O/W emulsionsDOKIC-BAUCAL, Ljubica; DOKIC, Petar; JAKOVLJEVIC, Jovan et al.Food hydrocolloids. 2004, Vol 18, Num 2, pp 233-239, issn 0268-005X, 7 p.Article
Rheology of double emulsionsPAL, Rajinder.Journal of colloid and interface science. 2007, Vol 307, Num 2, pp 509-515, issn 0021-9797, 7 p.Article
Foam drainage on the microscale. I. Modeling flow through single Plateau bordersKOEHLER, S. A; HILGENFELDT, S; STONE, H. A et al.Journal of colloid and interface science. 2004, Vol 276, Num 2, pp 420-438, issn 0021-9797, 19 p.Article