Electron transfer in spinach photosystem I reaction center containing benzo-, naphtho- and anthraquinones in place of phylloquinoneIWAKI, M; ITOH, S.FEBS letters. 1989, Vol 256, Num 1-2, pp 11-16, issn 0014-5793, 6 p.Article

Bicarbonate effects on photo-inhibition : including an explanation for the sensitivity to photo-inhibition under anaerobic conditionsSUNDBY, C.FEBS letters. 1990, Vol 274, Num 1-2, pp 77-81, issn 0014-5793Article

The chromophores as endogenous sensitizers involved in the photogeneration of singlet oxygen in spinach thylakoidsJIN JUNG; HWAN-SU KIM.Photochemistry and photobiology. 1990, Vol 52, Num 5, pp 1003-1009, issn 0031-8655Article

A research note. Effect of ethylene, free fatty acid, and some enzyme systems on chlorophyll degradation = Note de recherche. Effets de l'éthylène, des acides gras libres et de quelques systèmes enzymatiques sur la dégradation de la chlorophylleBAARDSETH, P; VON ELBE, J. H.Journal of food science. 1989, Vol 54, Num 5, pp 1361-1363, issn 0022-1147Article

¹H-NMR study of plantacyanin from spinachBABAYAN, M. A; NERSISSIAN, A. M; NALBANDYAN, R. M et al.FEBS letters. 1988, Vol 238, Num 1, pp 167-170, issn 0014-5793Article

Identification of chlorophyll derivatives by mass spectroscopyVAN BREEMEN, R. B; CANJURA, F. L; SCHWARTZ, S. J et al.Journal of agricultural and food chemistry (Print). 1991, Vol 39, Num 8, pp 1452-1456, issn 0021-8561Article

D1-D2 complex of the photosystem II reaction center from spinach : isolation and partial characterizationXIAO-SONG TANG; FUSHIMI, K; SATOH, K et al.FEBS letters. 1990, Vol 273, Num 1-2, pp 257-260, issn 0014-5793Article

Occurrence and levels of ecdysteroids in spinachGREBENOK, R. J; RIPA, P. V; ADLER, J. H et al.Lipids. 1991, Vol 26, Num 8, pp 666-668, issn 0024-4201Article

Decontamination of Green Onions and Baby Spinach by Vaporized Ethyl PyruvateZEKI DURAK, M; CHUREY, John J; GATES, Matthew et al.Journal of food protection. 2012, Vol 75, Num 6, pp 1012-1022, issn 0362-028X, 11 p.Article

Microbial Quality of Bagged Baby Spinach and Romaine Lettuce: Effects of Top versus Bottom SamplingKASE, Julie A; BORENSTEIN, Stacey; BLODGETT, Robert J et al.Journal of food protection. 2012, Vol 75, Num 1, pp 132-136, issn 0362-028X, 5 p.Article

Effect of drying conditions on rehydration kinetics of microwave dried spinachDADALI, Gokge; DEMIRHAN, Elcin; OZBEK, Belma et al.Food and bioproducts processing. 2008, Vol 86, Num 4, pp 235-241, issn 0960-3085, 7 p.Article

Usines de surgélation de légumes. Les équipements des lignes de préparation des produitsLE GRAND, V.Revue générale du Froid. 1988, Vol 78, Num 5, pp 252-261, issn 0035-3205, 8 p.Article

Spectral resolution of long term (0.5-50 s) delayed fluorescence from spinach chloroplastsHIDEG, E; SCOTT, R. Q; INABA, H et al.Archives of biochemistry and biophysics (Print). 1991, Vol 285, Num 2, pp 371-372, issn 0003-9861, 2 p.Article

(1→4)-α-D-glucan synthesis by a chloroplastic phosphorylase isolated from spinach leaves in independent of added primerSIVAK, M. N.Carbohydrate research. 1992, Vol 227, pp 241-255, issn 0008-6215Article

Application of Graphitized Carbon Black to the QuEChERS Method for Pesticide Multiresidue Analysis in SpinachLI LI; WEI LI; DONGMEI QIN et al.Journal of AOAC International. 2009, Vol 92, Num 2, pp 538-547, issn 1060-3271, 10 p.Article

Measurement of ion levels of spinach grown in different fertilizer regimes using ion chromatographyMURCIA, M. A; VERA, A; ORTIZ, R et al.Food chemistry. 1995, Vol 52, Num 2, pp 161-166, issn 0308-8146Article

Desmutagenic actions of partially fractionated dialyzate of spinach on Trp-P-2SHINOHARA, K; KONG, Z.-L; FUKUDA, T et al.Nippon Shokuhin Kogyo Gakkai-Shi. 1991, Vol 38, Num 3, pp 242-248, issn 0029-0394Article

Effects of processing and storage on the folate content of spinach and broccoli = Effets des traitements et du stockage sur les teneurs en folates des épinards et des brocoliDESOUZA, S. C; EITENMILLER, R. R.Journal of food science. 1986, Vol 51, Num 3, pp 626-628, issn 0022-1147Article

Multiresidue Pesticide Analysis in Ginseng and Spinach by Nontargeted and Targeted Screening Procedures : Nontarget Screening Methods for the Analysis of Contaminant Residues in Food Matrixes by Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass SpectrometryHAYWARD, Douglas G; WONG, Jon W; KAI ZHANG et al.Journal of AOAC International. 2011, Vol 94, Num 6, pp 1741-1751, issn 1060-3271, 11 p.Article

THIN-LAYER DRYING OF SPINACH LEAVES IN A CONVECTIVE DRYERDOYMAZ, Ibrahim.Journal of food process engineering. 2009, Vol 32, Num 1, pp 112-125, issn 0145-8876, 14 p.Article

Bio-availability of iron from spinach (Spanicia oleracea) cultivated in soil fortified with graded levels of ironSNEHALATHA REDDY, N; MALEWAR, V. G.Plant foods for human nutrition (Dordrecht). 1992, Vol 42, Num 4, pp 313-318, issn 0921-9668Article

Thylakoid-bound chloroplast DNA from spinach is enriched for replication forksLINDBECK, A. G. C; ROSE, R. J.Biochemical and biophysical research communications (Print). 1990, Vol 172, Num 1, pp 204-210, issn 0006-291X, 7 p.Article

Inhibitory effect of aqueous spinach extract on degranulation of RBL-2H3 cellsISHIDA, Momoko; NISHI, Kosuke; WATANABE, Hisashi et al.Food chemistry. 2013, Vol 136, Num 2, pp 322-327, issn 0308-8146, 6 p.Article

Postharvest Handling Conditions Affect Internalization of Salmonella in Baby Spinach during WashingGOMEZ-LOPEZ, Vicente M; MARIN, Alicia; ALLENDE, Ana et al.Journal of food protection. 2013, Vol 76, Num 7, pp 1145-1151, issn 0362-028X, 7 p.Article

A Novel Approach To Investigate the Uptake and Internalization of Escherichia coli O157:H7 in Spinach Cultivated in Soil and Hydroponic Medium : A Novel Approach To Enhance Food Safety: Industry-Academia-Governement Partnership for Applied ResearchSHARMA, Manan; INGRAM, David T; PATEL, Jitendra R et al.Journal of food protection. 2009, Vol 72, Num 7, pp 1513-1520, issn 0362-028X, 8 p.Article