Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Extracto")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 24447

  • Page / 978
Export

Selection :

  • and

Natural Adsorbents Derived from Tannin Extracts for Pharmaceutical Removal in WaterBELTRAN-HEREDIA, Jesus; PALO, Patricia; SANCHEZ-MARTIN, Jesús et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 1, pp 50-57, issn 0888-5885, 8 p.Article

Nociceptive and edematogenic responses elicited by a crude bristle extract of Lonomia obliqua caterpillarsDE CASTRO BASTOS, Lucia; GORINI VEIGA, Ana Beatriz; GUIMARAES, Jorge A et al.Toxicon (Oxford). 2004, Vol 43, Num 3, pp 273-278, issn 0041-0101, 6 p.Article

ANTILIPOPEROXIDATIVE EFFECT OF THREE EDIBLE PLANTS EXTRACTS : VISCUM ALBUM, ARUM DIOSCORIDIS AND EMINIUM SPICULATUMJANAKAT, S; AL-THNAIBAT, O.Journal of food quality. 2008, Vol 31, Num 1, pp 1-12, issn 0146-9428, 12 p.Article

Extraits végétauxCHAVIGNY, Caroline; PETITDIDIER, Catherine.Arômes ingrédients additifs. 2005, Num 59, pp 55-85, issn 1260-9978, 28 p.Article

Removal of Carmine Indigo Dye with Moringa oleifera Seed ExtractBELTRAN-HEREDIA, J; SANCHEZ-MARTIN, J; DELGADO-REGALADO, A et al.Industrial & engineering chemistry research. 2009, Vol 48, Num 14, pp 6512-6520, issn 0888-5885, 9 p.Article

Naturel: Les opportunités des extraits de SteviaCHRISTEN, Pierre.Process (Cesson-Sévigné). 2011, Num 1281, issn 0998-6650, 60-62 [2 p.]Article

Evaluative approach for process developmentCZINER, Krisztina; VIRKKI-HATAKKA, Terhi; HURME, Markku et al.Chemical engineering & technology. 2005, Vol 28, Num 12, pp 1490-1499, issn 0930-7516, 10 p.Article

Synergetic Extraction of Phytic Acid from HCl Extract of Rapeseed Meal with Alamine 336 and n-Octanol Dissolved in Sulfonated KeroseneHONGKUAN KANG; XIAOHUA ZHOU; LICHUN DONG et al.Industrial & engineering chemistry research. 2011, Vol 50, Num 14, pp 8658-8664, issn 0888-5885, 7 p.Article

Effect of operational parameters on the determination of laboratory extract and associated wort quality factorsSCHWARZ, Paul B; YIN LI; BARR, John et al.Journal of the American Society of Brewing Chemists. 2007, Vol 65, Num 4, pp 219-228, issn 0361-0470, 10 p.Article

Comparative Characterization of Lignins Extracted from Cotton Stalk Based on Complete Dissolution in Different SystemsLINGYAN MENG; SUMIN KANG; XUEMING ZHANG et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 29, pp 9858-9866, issn 0888-5885, 9 p.Article

Berkem : des extraits végétaux de spécialitéArômes ingrédients additifs. 2006, Num 65, pp 32-33, issn 1260-9978, 2 p.Article

Formulation et extraits de Stevia: Une question d'équilibreProcess (Cesson-Sévigné). 2012, Num 1294, issn 0998-6650, 48-50 [2 p.]Article

Purification and Recovery of Curcuminoids from Curcuma longa Extract by Reactive Sorption Using Polymeric Adsorbent Carrying Tertiary Amine Functional GroupPATIL, Anil R; GAIKAR, Vilas G.Industrial & engineering chemistry research. 2011, Vol 50, Num 12, pp 7452-7461, issn 0888-5885, 10 p.Article

Flavor R and D at a consumer products company = Recherche et développement dans le domaine de la flaveur, dans une société produisant des produits de consommationRINGLEIB, C.Perfumer & flavorist. 1987, Vol 12, Num 4, pp 1-9, issn 0272-2666Article

Enrichment and Purification of Total Flavonoid C-Glycosides from Abrus mollis Extracts with Macroporous ResinsHUIBIN DU; HAO WANG; JIA YU et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 21, pp 7349-7354, issn 0888-5885, 6 p.Article

ANALGESIC AND ANTI-INFLAMMATORY ACTIVITIES OF AN ETHANOL EXTRACT OF DUNALIELLA SALINA TEOD. (CHLOROPHYCEAE)CHOU, Pei-Yu; HUANG, Guan-Jhong; CHENG, Hsu-Chen et al.Journal of food biochemistry. 2010, Vol 34, Num 6, pp 1288-1302, issn 0145-8884, 15 p.Article

Hypoglycemic effect of extract of Hericium erinaceusJINN CHYI WANG; SHU HUI HU; JIH TERNG WANG et al.Journal of the science of food and agriculture. 2005, Vol 85, Num 4, pp 641-646, issn 0022-5142, 6 p.Article

Antinociceptive effects of hydroalcoholic extract and essential oil of Zataria multifloraJAFFARY, Fariba; GHANNADI, Alireza; SIAHPOUSH, Amir et al.Fitoterapia (Milano). 2004, Vol 75, Num 2, pp 217-220, issn 0367-326X, 4 p.Article

Effect of the extractives of yellow meranti wood on the manufacture of plywoodYASUDA, S; IMAI, T; FUKUSHIMA, K et al.Holz als Roh- und Werkstoff. 1998, Vol 56, Num 1, pp 87-89, issn 0018-3768Article

Local nasal immunotherapy: efficacy of low-dose aqueous ragweed extractGEORGITIS, J. W; NICKELSEN, J. A; WYPYCH, J. I et al.Journal of allergy and clinical immunology. 1985, Vol 75, Num 4, pp 496-500, issn 0091-6749Article

Influence of Solvent Polarity on the Mechanism and Efficiency of Formic Acid Reactive Extraction with Tri-n-Octylamine from Aqueous SolutionsGALACTION, Anca-Irina; KLOETZER, Lenuta; CASCAVAL, Dan et al.Chemical engineering & technology. 2011, Vol 34, Num 8, pp 1341-1346, issn 0930-7516, 6 p.Article

Ultra High Pressure Liquid Chromatography for Crude Plant Extract Profiling : Modern High Performance Liquid Chromatography in the Analysis of PhytochemicalsEUGSTER, Philippe J; GUILLARME, Davy; RUDAZ, Serge et al.Journal of AOAC International. 2011, Vol 94, Num 1, pp 51-70, issn 1060-3271, 20 p.Article

Antimicrobial Activity of Sub-and Supercritical CO2 Extracts of the Green Alga Dunaliella salinaMENDIOLA, Jose A; SANTOYO, Susana; CIFUENTES, Alejandro et al.Journal of food protection. 2008, Vol 71, Num 10, pp 2138-2143, issn 0362-028X, 6 p.Article

Baker's yeast products : Enhancing the flavourMION-DU CREST, C.European food and drink review. 1998, Num AUTUMN, pp 69-71, issn 0955-4416Article

Concentration of biologically active compounds extracted from Sideritis ssp. L. by nanofiltrationTYLKOWSKI, Bartosz; TSIBRANSKA, Iren; KOCHANOU, Ruslan et al.Food and bioproducts processing. 2011, Vol 89, Num 4, pp 307-314, issn 0960-3085, 8 p.Article

  • Page / 978