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Results 1 to 25 of 1878

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Current approach to the diagnosis and management of adverse reactions to foodsSICHERER, Scott H; TEUBER, Suzanne.Journal of allergy and clinical immunology. 2004, Vol 114, Num 5, pp 1146-1150, issn 0091-6749, 5 p.Article

Correlation of initial food reactions to observed reactions on challengesSPERGEL, Jonathan M; BEAUSOLEIL, Janet L; FIEDLER, Joel M et al.Annals of allergy, asthma, & immunology. 2004, Vol 92, Num 2, pp 217-224, issn 1081-1206, 8 p.Article

Position paper: controversial and unproven diagnostic procedures for food allergySENNA, G; PASSALACQUA, G; LOMBARDI, C et al.European annals of allergy and clinical immunology. 2004, Vol 36, Num 4, pp 139-145, issn 1764-1489, 7 p.Article

ICON: Food allergyWESLEY BURKS, A; TANG, Mimi; HOURIHANE, Jonathan et al.Journal of allergy and clinical immunology. 2012, Vol 129, Num 4, pp 906-920, issn 0091-6749, 15 p.Article

Grapple® allergy : The grape or the apple?OTTO, Hans F; TANKERSLEY, Michael S.International archives of allergy and immunology. 2007, Vol 143, Num 3, pp 211-215, issn 1018-2438, 5 p.Article

Development of a questionnaire to measure quality of life in families with a child with food allergyCOHEN, Benjamin L; NOONE, Sally; MUNOZ-FURLONG, Anne et al.Journal of allergy and clinical immunology. 2004, Vol 114, Num 5, pp 1159-1163, issn 0091-6749, 5 p.Article

Risk of oral food challengesPERRY, Tamara T; MATSUI, Elizabeth C; CONOVER-WALKER, Mary K et al.Journal of allergy and clinical immunology. 2004, Vol 114, Num 5, pp 1164-1168, issn 0091-6749, 5 p.Article

Impact of dietary factors and food processing on food allergyLEPSKI, Silke; BROCKMEYER, Jens.Molecular nutrition & food research (Print). 2013, Vol 57, Num 1, pp 145-152, issn 1613-4125, 8 p.Article

Food Allergy: Only a Pediatric Disease?DIESNER, Susanne C; UNTERSMAYR, Eva; PIETSCHMANN, Peter et al.Gerontology (Basel). 2011, Vol 57, Num 1, pp 28-32, issn 0304-324X, 5 p.Article

Novel plant pathogenesis-related protein family involved in food allergyASENSIO, Teresa; CRESPO, Jesus F; SANCHEZ-MONGE, Rosa et al.Journal of allergy and clinical immunology. 2004, Vol 114, Num 4, pp 896-899, issn 0091-6749, 4 p.Article

Food-dependent exercies-induced anaphylaxis-update and current dataBEAUDOUIN, E; RENAUDIN, J.-M; MORISSET, M et al.European annals of allergy and clinical immunology. 2006, Vol 38, Num 2, pp 45-51, issn 1764-1489, 7 p.Article

Unsuspected lupin allergens hidden in foodROJAS-HIJAZO, B; GARCES, M. M; CABALLERO, M. L et al.International archives of allergy and immunology. 2006, Vol 141, Num 1, pp 47-50, issn 1018-2438, 4 p.Article

New approaches for treatment of peanut allergy: Chances for a cureBURKS, Wesley; LEHRER, Samuel B; BANNON, Gary A et al.Clinical reviews in allergy and immunology. 2004, Vol 27, Num 3, pp 191-196, issn 1080-0549, 6 p.Article

Schwere Soforttypallergie nach Verzehr roher Paprika = Severe type 1-allergy to raw bell pepperRÜGER, R. D; WAGNER, S; SIMON, J. C et al.Der Hautarzt. 2010, Vol 61, Num 4, pp 339-342, issn 0017-8470, 4 p.Article

Multicenter study of emergency department visits for food allergiesCLARK, Sunday; BOCK, S. Allan; GAETA, Theodore J et al.Journal of allergy and clinical immunology. 2004, Vol 113, Num 2, pp 347-352, issn 0091-6749, 6 p.Conference Paper

Adverse food reactions by skin contactBAHNA, S. L.Allergy. Supplement. 2004, Vol 59, Num 78, pp 66-70, issn 0108-1675, 5 p.Article

Gastrointestinal immunopathology and food allergyBELLANTI, Joseph A; SABRA, Aderbal; ZELIGS, Barbara J et al.Annals of allergy, asthma, & immunology. 2004, Vol 93, Num 5, pp S26-S32, issn 1081-1206, SUP3Conference Paper

Allergenic potency of spices: Hot, medium hot, or very hotSCHÖLL, Isabella; JENSEN-JAROLIM, Erika.International archives of allergy and immunology. 2004, Vol 135, Num 3, pp 247-261, issn 1018-2438, 15 p.Article

Les risques liés aux allergènes alimentaires et leur traçabilité = Risks related to food allergens and their traceabilityFRANKINET, Jacques; LEVACON, Françoise; ARMAING, Philippe et al.Techniques de l'ingénieur. Agroalimentaire. 2007, Vol F1, Num F1157, issn 1282-9064, F1157.1-F1157.12Article

Food allergy therapyNOWAK-WEGRZYN, Anna; SAMPSON, Hugh A.Immunology and allergy clinics of North America. 2004, Vol 24, Num 4, issn 0889-8561, viii, 705-725 [22 p.]Article

Food allergyFITZHARRIS, Penny; SINCLAIR, Jan.BMJ (Overseas and retired doctors ed.). 2011, Vol 342, Num 7796, pp 507-508, issn 1759-2151, 2 p.Article

Food allergy: Opportunities and challenges in the clinical practice of allergy and immunologyJAMES, John M.Clinical reviews in allergy and immunology. 2004, Vol 27, Num 2, pp 105-114, issn 1080-0549, 10 p.Article

L'allergie alimentaire = The food allergyRevue française d'allergologie (Amsterdam. Print). 2010, Vol 50, Num 3, issn 1877-0312, 223 p.Conference Proceedings

Futures approches de l'allergie alimentaire'DUPONT, Christophe.Revue internationale de pédiatrie. 2006, Num 339, pp 21-22, issn 0048-8135, 2 p.Conference Paper

Food AllergyLACK, Gideon.The New England journal of medicine. 2008, Vol 359, Num 12, pp 1252-1260, issn 0028-4793, 9 p.Article

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