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Results 1 to 25 of 1265

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Optimization techniques for heat exchanger networks using the minimum rule (MR)SALAMA, A. I. A.Applied thermal engineering. 2012, Vol 45-46, pp 108-117, issn 1359-4311, 10 p.Article

THREE DOUBLE EMISSION NEBULAE.ALLEN DA.1974; MONTH. NOT. R. ASTR. SOC.; G.B.; DA. 1974; VOL. 168; NO 2; PP. 27P-29P; BIBL. 9 REF.Article

Schlachtkörperwert und Fleischqualität von Suppenhühnern : Einfluss des Haltungssystems = Carcass value and meat quality of soup hens : Influence of hen managementRISTIC, Milan; FREUDENREICH, Peter; WERNER, Renate et al.Fleischwirtschaft (Frankfurt). 2006, Vol 86, Num 10, pp 109-111, issn 0015-363X, 3 p.Article

LUMINOUS COMPOSITE STARS IN THE LARGE MAGELLANIC CLOUDCOWLEY AP; HUTCHINGS JB.1979; PUBL. ASTR. SOC. PACIF.; USA; DA. 1979; VOL. 90; NO 538; PP. 636-643; BIBL. 22 REF.Article

Determination of micromechanical properties of a hen's eggshell by means of nanoindentationSEVERA, Libor; NEMECEK, Jiří; NEDOMOVA, Sárka et al.Journal of food engineering. 2010, Vol 101, Num 2, pp 146-151, issn 0260-8774, 6 p.Article

Innere Qualität des Eies : Einfluss des Haltungssystems = Internal quality of the egg : Influence of the keeping systemRISTIC, Milan; FREUDENREICH, Peter; KÜHNE, Dietmar et al.Fleischwirtschaft (Frankfurt). 2007, Vol 87, Num 3, pp 126-128, issn 0015-363X, 3 p.Article

Effect of polarity on absorption and accumulation of carotenoids by laying hensNA, J.-C; SONG, J.-Y; LEE, B.-D et al.Animal feed science and technology. 2004, Vol 117, Num 3-4, pp 305-315, issn 0377-8401, 11 p.Article

A sulfadimidine model to evaluate pharmacokinetics and residues at various concentrations in laying henTANSAKUL, Natthasit; NIEDORF, Frank; KIETZMANN, Manfred et al.Food additives and contaminants. 2007, Vol 24, Num 6, pp 598-604, issn 0265-203X, 7 p.Article

NEW SOUTHERN RADIO SOURCES ASSOCIATED WITH PLANETARY NEBULAE.BRAZ MA.1975; OBSERVATORY; G.B.; DA. 1975; VOL. 95; NO 1008; PP. 211-212; BIBL. 4 REF.Article

Tri-ortho-cresyl phosphate (TOCP) decreases the levels of cytoskeletal proteins in hen sciatic nerveZHAO, Xiu-Lan; ZHU, Zhen-Ping; ZHANG, Tian-Liang et al.Toxicology letters. 2004, Vol 152, Num 2, pp 139-147, issn 0378-4274, 9 p.Article

Carbon emission reduction targeting through process integration and fuel switching with mathematical modelingTIEW, B. J; SHUHAIMI, M; HASHIM, H et al.Applied energy. 2012, Vol 92, pp 686-693, issn 0306-2619, 8 p.Article

Heat exchanger network synthesis based on minimum rule variationsSALAMA, A. I. A.Applied thermal engineering. 2008, Vol 28, Num 10, pp 1234-1249, issn 1359-4311, 16 p.Article

Simulation of heat exchanger network (HEN) and planning the optimum cleaning scheduleSANAYE, Sepehr; NIROOMAND, Behzad.Energy conversion and management. 2007, Vol 48, Num 5, pp 1450-1461, issn 0196-8904, 12 p.Article

Effect of an organic and conventional rearing system on the mineral content of hen eggsKÜCÜKYILMAZ, K; BOZKURT, M; YAMANER, C et al.Food chemistry. 2012, Vol 132, Num 2, pp 989-992, issn 0308-8146, 4 p.Article

Untersuchungen zur Produktqualität von Stubenküken aus Legehybridherkünften = Studies on product quality of laying-type cockerelsKOENIG, Mirjam; HAHN, Gisela; DAMME, Klaus et al.Fleischwirtschaft (Frankfurt). 2010, Vol 90, Num 12, pp 93-95, issn 0015-363X, 3 p.Article

The ability of laying hens to regulate phosphorus intake when offered two feeds containing different levels of phosphorusBARKLEY, G. R; MILLER, H. M; FORBES, J. M et al.British journal of nutrition. 2004, Vol 92, Num 2, pp 233-240, issn 0007-1145, 8 p.Article

Tissue Deposition and Residue Depletion in Laying Hens Exposed to Melamine-Contaminated DietsXUE BAI; FAN BAI; KEYING ZHANG et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 9, pp 5414-5420, issn 0021-8561, 7 p.Article

Myofibrillar protein extracts from spent hen meat to improve whole muscle processed meatsLI, C.-T.Meat science. 2006, Vol 72, Num 3, pp 581-583, issn 0309-1740, 3 p.Article

Effects of supplemental levels of hesperetin and naringenin on egg quality, serum traits and antioxidant activity of laying hensTING, S; YEH, H. S; LIEN, T. F et al.Animal feed science and technology. 2011, Vol 163, Num 1, pp 59-66, issn 0377-8401, 8 p.Article

Influence of limestone particle size on performance and egg quality in laying hens aged 24―36 weeks and 56―68 weeksSKRIVAN, M; MAROUNEK, M; BUBANCOVA, I et al.Animal feed science and technology. 2010, Vol 158, Num 1-2, pp 110-114, issn 0377-8401, 5 p.Article

Effects of feed rationing on the laying performance of 40-weeks in-lay hensOYEDEJI, J. O; ORHERUATA, A. M; OMATSULI, M et al.International journal of food, agriculture and environment (Print). 2007, Vol 5, Num 3-4, pp 301-303, issn 1459-0255, 3 p.Article

Process for Coproduction of Crude Immunoglobulin Y and High-Density Lipoproteins from Hen Egg YolkYAO LUO; RUNSONG XIONG; LEFENG HOU et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 21, pp 11420-11427, issn 0021-8561, 8 p.Article

Penetration studies of propoxur and phoxim from eggshell into whole egg after experimental exposure and application in henhousesLIMSUWAN, Sasithorn; PRIESS, Beate; TANSAKUL, Natthasit et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 15, pp 6401-6405, issn 0021-8561, 5 p.Article

Foaming, gelling and rheological properties of egg albumen as affected by the housing system and the age of laying hensALAMPRESE, Cristina; CASIRAGHI, Ernestina; ROSSI, Margherita et al.International journal of food science & technology. 2012, Vol 47, Num 7, pp 1411-1420, issn 0950-5423, 10 p.Article

Effects of egg weight on egg quality characteristicsSEKEROGLU, Ahmet; ALTUNTAS, Ebubekir.Journal of the science of food and agriculture. 2009, Vol 89, Num 3, pp 379-383, issn 0022-5142, 5 p.Article

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