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Examen de la qualité des produits employés à la chloration des eaux = Survey of the quality of the reagents used for water chlorinationMAGNIN, J.TSM. Techniques sciences méthodes, génie urbain génie rural. 1996, Num 7-8, pp 511-515, issn 0299-7258Article

Assessment of the Efficacy of Benzalkonium Chloride and Sodium Hypochlorite against Acanthamoeba polyphaga and Tetrahymena sppVAEREWIJCK, M. J. M; SABBE, K; BARE, J et al.Journal of food protection. 2012, Vol 75, Num 3, pp 541-546, issn 0362-028X, 6 p.Article

Destruction of Listeria monocytogenes by sodium hypochlorite and quaternary ammonium sanitizers = Destruction de Listeria monocytogenes par l'hypochlorite de sodium et les désinfectants ammonium quaternaireMUSTAPHA, A; LIEWEN, M. B.Journal of food protection. 1989, Vol 52, Num 5, pp 306-311, issn 0362-028XArticle

Enteric virus survival during household laundering and impact of disinfection with sodium hypochloriteGERBA, Charles P; KENNEDY, Denise.Applied and environmental microbiology (Print). 2007, Vol 73, Num 14, pp 4425-4428, issn 0099-2240, 4 p.Article

Direct and sequential potentiometric determination of hypochlorite, chlorite, and chlorate ions when hypochlorite ion is present in large excessADAM, L. C; GORDON, G.Analytical chemistry (Washington, DC). 1995, Vol 67, Num 3, pp 535-540, issn 0003-2700Article

Effects of hypochlorite exposure on flux through polyethersulphone ultrafiltration membranesYADAV, Kuldeep; MORISON, Ken R.Food and bioproducts processing. 2010, Vol 88, Num 4, pp 419-424, issn 0960-3085, 6 p.Conference Paper

Dakin Cooper stabilisé, l'antiseptique innovant = Stabilized Dakin Cooper: an innovature antisepticGSCHWIND, I; HUILLET, J. J.Lyon pharmaceutique. 1994, Vol 45, Num 4, pp 221-226, issn 0024-7804Article

A flavin-dependent tryptophan 6-halogenase and its use in modification of pyrrolnitrin biosynthesisSEIBOLD, Corina; SCHNERR, Helge; RUMPF, Julia et al.Biocatalysis and biotransformation (Print). 2006, Vol 24, Num 6, pp 401-408, issn 1024-2422, 8 p.Article

Factors affecting the efficacy of washing procedures used in the production of prepared salads = Facteurs influençant l'efficacité des procédés de lavage utilisés dans la production des salades préparéesADAMS, M. R; HARTLEY, A. D; COX, L. J et al.Food microbiology. 1989, Vol 6, Num 2, pp 69-77, issn 0740-0020Article

Preparation and calcium complexation of oxidized polysaccharides. Part I. Oxidation of maltodextrins and starch with alkaline sodium hypochlorite = Préparation et complexation par le calcium des polysaccharides oxydés. 1ère partie : oxydation des maltodextrines et de l'amidon, par l'hypochlorite de sodium alcalinFLOOR, M; KIEBOOM, A. P. G; VAN BEKKUM, H et al.Stärke. 1989, Vol 41, Num 9, pp 348-354, issn 0038-9056Article

Attention : eau de Javel!La Revue du praticien (Paris). 2008, Vol 58, Num 8, pp 884-884, issn 0035-2640, 1 p.Article

Calcium hypochlorite-mediated oxidation of primary alcohols to methyl estersMCDONALD, C. E; NICE, L. E; SHAW, A. W et al.Tetrahedron letters. 1993, Vol 34, Num 17, pp 2741-2744, issn 0040-4039Article

Evaluation of chemical to control the generation of malodorous hydrogen sulfide in waste waterTOMAR, M; ABDULLAH, T. H. A.Water research (Oxford). 1994, Vol 28, Num 12, pp 2545-2552, issn 0043-1354Article

Structural effects of sodium hypochlorite solution on RaCe rotary nickel-titanium instruments : an atomic force microscopy studyTOPUZ, Ozgur; AYDIN, Cumhur; UZUN, Ozgur et al.Oral surgery, oral medicine, oral pathology, oral radiology, and endodontics. 2008, Vol 105, Num 5, pp 661-665, issn 1079-2104, 5 p.Article

Predictive modeling and growth models of aerobic mesophilic bacteria on fresh-cut lettuce by hypochlorite-washingLU, Zhao-Xin; LU, Feng-Xia; ZHANG, Li-Kui et al.Journal of food safety. 2007, Vol 27, Num 2, pp 157-168, issn 0149-6085, 12 p.Article

Chemiluminometric determination of carvedilol in a multi-pumping flow systemPIRES, Cherrine K; MARQUES, Karine L; SANTOS, Joao L. M et al.Talanta (Oxford). 2005, Vol 68, Num 2, pp 239-244, issn 0039-9140, 6 p.Conference Paper

Biofilm penetration and disinfection efficacy of alkaline hypochlorite and chlorosulfamatesSTEWART, P. S; RAYNER, J; ROE, F et al.Journal of applied microbiology (Print). 2001, Vol 91, Num 3, pp 525-532, issn 1364-5072Article

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Combination of hypochlorite and hydrogen peroxide in the treatment of drinking waterRIGANTI, V; SOLDI, T; CONIO, O et al.M.A.N. Microbiologie, aliments, nutrition. 1992, Vol 10, Num 4, pp 333-341, issn 0759-0644Article

Identification of chloroform formed by disinfection with sodium hypochlorite and spiritTEIEN, G; ULSAKER, G. A.Acta pharmaceutica nordica. 1989, Vol 1, Num 5, issn 1100-1801, p. 311Article

Practical limitations of disinfection of body fluid spills with 10,000 ppm sodium hypochlorite (NaOCI)CHITNIS, Vikrant; CHITNIS, Sheetal; PATIL, Shridhar et al.American journal of infection control. 2004, Vol 32, Num 5, pp 306-308, issn 0196-6553, 3 p.Article

Rinsing time and disinfectant release of reused dialyzers : comparison of formaldehyde, hypochlorite, warexin, and renalinSTRAGIER, A; WENDERICKX, D; JADOUL, M et al.American journal of kidney diseases. 1995, Vol 26, Num 3, pp 549-553, issn 0272-6386Article

Appearance of 2,6-dichlorophenol in carrot treated with sodium hypochloriteFUKAYA, T; ISHIGURO, Y; YOKOYAMA, M et al.Nippon Shokuhin Kogyo Gakkai-Shi. 1993, Vol 40, Num 4, pp 244-249, issn 0029-0394Article

Pourquoi, quand et comment utiliser l'eau de Javel ? = Why, how and when use sodium hypochlorite solutions ?MURANYI-KOVACS, I; DE MICCO, P.Concours médical (Paris). 1993, Vol 115, Num 37, pp 3253-3258, issn 0010-5309, 4 p.Article