Deaths Associated With Bacterial Pathogens Transmitted Commonly Through Food: Foodborne Diseases Active Surveillance Network (FoodNet), 1996-2005BARTON BEHRAVESH, Casey; JONES, Timothy F; SCALLAN, Elaine et al.The Journal of infectious diseases. 2011, Vol 204, Num 2, pp 263-267, issn 0022-1899, 5 p.Article

Contributing Factors in Restaurant-Associated Foodborne Disease Outbreaks, FoodNet Sites, 2006 and 2007GOULD, L. Hannah; ROSENBLUM, Ida; NICHOLAS, David et al.Journal of food protection. 2013, Vol 76, Num 11, pp 1824-1828, issn 0362-028X, 5 p.Article

Foodborne Disease in Australia : The OzFoodNet ExperienceKIRK, Martyn D; MCKAY, Ian; HALL, Gill V et al.Clinical infectious diseases. 2008, Vol 47, Num 3, pp 392-400, issn 1058-4838, 9 p.Article

Aptamer and Its Potential Applications for Food SafetyYIYANG DONG; YAN XU; WEI YONG et al.Critical reviews in food science and nutrition. 2014, Vol 54, Num 10-12, pp 1548-1561, issn 1040-8398, 14 p.Article

Sex-Based Differences in Food Consumption: Foodborne Diseases Active Surveillance Network (FoodNet) Population Survey, 2006―2007SHIFERAW, Beletshachew; VERRILL, Linda; BOOTH, Hillary et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S453-S457, SUP5Article

Outbreaks Where Food Workers Have Been Implicated in the Spread of Foodborne Disease. Part 7. Barriers To Reduce Contamination of Food by WorkersTODD, Ewen C. D; MICHAELS, Barry S; GREIG, Judy D et al.Journal of food protection. 2010, Vol 73, Num 8, pp 1552-1565, issn 0362-028X, 14 p.Article

Outbreaks Where Food Workers Have Been Implicated in the Spread of Foodborne Disease. Part 4. Infective Doses and Pathogen CarriageTODD, Ewen C. D; GREIG, Judy D; BARTLESON, Charles A et al.Journal of food protection. 2008, Vol 71, Num 11, pp 2339-2373, issn 0362-028X, 35 p.Article

Variability Among States in Investigating Foodborne Disease OutbreaksJONES, Timothy F; ROSENBERG, Lauren; KUBOTA, Kristy et al.Foodborne pathogens and disease. 2013, Vol 10, Num 1, pp 69-73, issn 1535-3141, 5 p.Article

Validating Deaths Reported in the Foodborne Diseases Active Surveillance Network (FoodNet): Are All Deaths Being Captured?MANIKONDA, Karunya; PALMER, Amanda; LATHROP, Sarah et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S421-S423, SUP5Article

Sprossen als Vehikel für lebensmittel-bedingte Krankheitsausbrüche = Sprouts as vehicle in foodborne outbreaksNIEDERBERGER, Almut; HILLER, Petra; WICHMANN-SCHAUER, Heidi et al.Archiv für Lebensmittelhygiene. 2013, Vol 64, Num 2, pp 36-42, issn 0003-925X, 7 p.Article

Assessing the Applicability of Currently Available Methods for Attributing Foodborne Disease to Sources, Including Food and Food CommoditiesPIRES, Sara M.Foodborne pathogens and disease. 2013, Vol 10, Num 3, pp 206-213, issn 1535-3141, 8 p.Article

Utility of Clinical-Epidemiological Profiles in Outbreaks of Foodborne Disease, Catalonia, 2002 through 2006DOMINGUEZ, A; BRONER, S; CAMPS, N et al.Journal of food protection. 2010, Vol 73, Num 1, pp 125-131, issn 0362-028X, 7 p.Article

An Outbreak of Foodborne Gastroenteritis Caused by Dual Pathogens, Salmonella enterica Serovar Weltevreden and Vibrio fluvialis in Kolkata, IndiaCHOWDHURY, Goutam; SARKAR, Anirban; PAZHANI, Gururaja P et al.Foodborne pathogens and disease. 2013, Vol 10, Num 10, pp 904-906, issn 1535-3141, 3 p.Article

Characterization of Salmonella Food Isolates with Concurrent Resistance to Ceftriaxone and CiprofloxacinHO YIN WONG, Marcus; LI ZENG; JIAN HUA LIU et al.Foodborne pathogens and disease. 2013, Vol 10, Num 1, pp 42-46, issn 1535-3141, 5 p.Article

Changing Epidemiology of Yersinia enterocolitica Infections: Markedly Decreased Rates in Young Black Children, Foodborne Diseases Active Surveillance Network (FoodNet), 1996―2009ONG, Kanyin L; HANNAH GOULD, L; CHEN, Daniel L et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S385-S390, SUP5Article

Relative Risk of Listeriosis in Foodborne Diseases Active Surveillance Network (FoodNet) Sites According to Age, Pregnancy, and EthnicityPOUILLOT, Régis; HOELZER, Karin; JACKSON, Kelly A et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S405-S410, SUP5Article

Travel-Associated Enteric Infections Diagnosed After Return to the United States, Foodborne Diseases Active Surveillance Network (FoodNet), 2004-2009KENDALL, Magdalena E; CRIM, Stacy; FULLERTON, Kathleen et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S480-S487, SUP5Article

Outbreaks Where Food Workers Have Been Implicated in the Spread of Foodborne Disease. Part 8. Gloves as Barriers To Prevent Contamination of Food by WorkersTODD, Ewen C. D; MICHAELS, Barry S; GREIG, Judy D et al.Journal of food protection. 2010, Vol 73, Num 9, pp 1762-1773, issn 0362-028X, 12 p.Article

Evolving public health approaches to the global challenge of foodborne infectionsTAUXE, R. V; DOYLE, M. P; KUCHENMÜLLER, T et al.International journal of food microbiology. 2010, Vol 139, issn 0168-1605, S16-S28, SUP1Article

Epidemiology and Etiology Characteristics of Foodborne Outbreaks Caused by Vibrio parahaemolyticus During 2008-2010 in Guangdong Province, ChinaCONG MA; XIAOLING DENG; ZHIGANG CUI et al.Foodborne pathogens and disease. 2014, Vol 11, Num 1, pp 21-29, issn 1535-3141, 9 p.Article

An Outbreak of Foodborne Illness Among Attendees of a Wedding Reception in Wisconsin Likely Caused by Arcobacter butzleriLAPPI, Victoria; ARCHER, John R; CEBELINSKI, Elizabeth et al.Foodborne pathogens and disease. 2013, Vol 10, Num 3, pp 250-255, issn 1535-3141, 6 p.Article

Emergence of Salsa and Guacamole as Frequent Vehicles of Foodborne Disease Outbreaks in the United States, 1973―2008KENDALL, Magdalena E; MODY, Rajal K; MAHON, Barbara E et al.Foodborne pathogens and disease. 2013, Vol 10, Num 4, pp 316-322, issn 1535-3141, 7 p.Article

Kudoa septempunctata Invasion Increases the Permeability of Human Intestinal Epithelial MonolayerOHNISHI, Takahiro; KIKUCHI, Yutaka; FURUSAWA, Hiroko et al.Foodborne pathogens and disease. 2013, Vol 10, Num 2, pp 137-142, issn 1535-3141, 6 p.Article

Staphylococcal Poisoning Foodborne Outbreak: Epidemiological Investigation and Strain GenotypingGALLINA, S; BIANCHI, D. M; BELLIO, A et al.Journal of food protection. 2013, Vol 76, Num 12, pp 2093-2098, issn 0362-028X, 6 p.Article

Characteristics of Foodborne Disease Outbreak Investigations Conducted by Foodborne Diseases Active Surveillance Network (FoodNet) Sites, 2003―2008MURPHREE, Rendi; GARMAN, Katie; PHAN, Quyen et al.Clinical infectious diseases. 2012, Vol 54, issn 1058-4838, S498-S503, SUP5Article