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Antibacterial effect of honey on the in vitro and in vivo growth of Escherichia coliTUMKUR RAMACHANDRIAH SHAMALA; YELESWARAPU PATTABHIRAM SHRI JYOTHI; SAIBABA, Palle et al.World journal of microbiology & biotechnology. 2002, Vol 18, Num 9, pp 863-865, issn 0959-3993, 3 p.Article

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Prior short-term consumption of resistant starch enhances postprandial insulin sensitivity in healthy subjectsROBERTSON, M. D; CURRIE, J. M; MORGAN, L. M et al.Diabetologia (Berlin). 2003, Vol 46, Num 5, pp 659-665, issn 0012-186X, 7 p.Article

Synthesis of polyhydroxyalkanoates from different short-chain fatty acids by mixed cultures submitted to aerobic dynamic feedingLEMOS, Paulo C; SERAFIM, Lufsa S; REIS, Maria A. M et al.Journal of biotechnology. 2006, Vol 122, Num 2, pp 226-238, issn 0168-1656, 13 p.Article

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Expression and membrane localization of MCT isoforms along the length of the human intestineGILL, Ravinder K; SAKSENA, Seema; ALREFAI, Waddah A et al.American journal of physiology. Cell physiology. 2005, Vol 58, Num 4, pp C846-C852, issn 0363-6143Article

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Microbial influences on epithelial integrity and immune function as a basis for inflammatory diseasesMACIA, Laurence; THORBURN, Alison N; BINGE, Lauren C et al.Immunological reviews. 2012, Vol 245, pp 164-176, issn 0105-2896, 13 p.Article

Difructose anhydride III does not contribute to body energy accumulation in ratsTAMURA, Akiko; NINO, Hadzuki; MINOBE, Tomoko et al.Bioscience, biotechnology, and biochemistry. 2006, Vol 70, Num 6, pp 1416-1422, issn 0916-8451, 7 p.Article

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Suppressive effect of short-chain fatty acids on production of proinflammatory mediators by neutrophilsVINOLO, Marco A. R; RODRIGUES, Hosana G; HATANAKAA, Elaine et al.Journal of nutritional biochemistry. 2011, Vol 22, Num 9, pp 849-855, issn 0955-2863, 7 p.Article

Application of liquid chromatography-mass spectrometry to measure short chain fatty acids in bloodVAN EIJK, Hans M. H; BLOEMEN, Johanne G; DEJONG, Cornelis H. C et al.Journal of chromatography. B. 2009, Vol 877, Num 8-9, pp 719-724, issn 1570-0232, 6 p.Article

Partitioning of nutrient net fluxes across the portal-drained viscera in sheep fed twice daily: effect of dietary protein degradabilityREMOND, Didier; BERNARD, Laurence; SAVARY-AUZELOUX, Isabelle et al.British journal of nutrition. 2009, Vol 102, Num 3, pp 370-381, issn 0007-1145, 12 p.Article

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Butyrate production from oligofructose fermentation by the human faecal flora : what is the contribution of extracellular acetate and lactate?MORRISON, Douglas J; MACKAY, William G; EDWARDS, Christine A et al.British journal of nutrition. 2006, Vol 96, Num 3, pp 570-577, issn 0007-1145, 8 p.Article

Short-chain fatty acid formation in the hindgut of rats fed native and fermented oat fibre concentratesLAMBO-FODJE, Adele M; ÖSTE, Rickard; NYMAN, Margareta E. G.-L et al.British journal of nutrition. 2006, Vol 96, Num 1, pp 47-55, issn 0007-1145, 9 p.Article

Carbon balances for in vitro digestion and fermentation of potential roughages for pregnant sowsBECKER, P. M; VAN GELDER, A. H; VAN WIKSELAAR, P. G et al.Animal feed science and technology. 2003, Vol 110, Num 1-4, pp 159-174, issn 0377-8401, 16 p.Article

Entamoeba invadens : Restriction of ploidy by colonic short chain fatty acidsBYERS, Jennifer; EICHINGER, Daniel.Experimental parasitology. 2005, Vol 110, Num 3, pp 203-206, issn 0014-4894, 4 p.Article

High-level dietary fibre up-regulates colonic fermentation and relative abundance of saccharolytic bacteria within the human faecal microbiota in vitroQING SHEN; LU ZHAO; TUOHY, Kieran M et al.European journal of nutrition (Print). 2012, Vol 51, Num 6, pp 693-705, issn 1436-6207, 13 p.Article

Prebiotic potential of a refined product containing pectic oligosaccharidesGULLON, Beatriz; GULLON, Patricia; SANZ, Yolanda et al.Lebensmittel - Wissenschaft + Technologie. 2011, Vol 44, Num 8, pp 1687-1696, issn 0023-6438, 10 p.Article

Potato and soy peptides alter caecal fermentation and reduce serum non-HDL cholesterol in rats fed cholesterolLIYANAGE, Ruvini; HAN, Kyu-Ho; SHIMADA, Ken-Ichiro et al.European journal of lipid science and technology (Print). 2009, Vol 111, Num 9, pp 884-892, issn 1438-7697, 9 p.Article

Effect of static magnetic field on synthesis of polyhydroxyalkanoates from different short-chain fatty acids by activated sludgeHONG CHEN; XIAOLIN LI.Bioresource technology. 2008, Vol 99, Num 13, pp 5538-5544, issn 0960-8524, 7 p.Article