The use of the orthogonal collocation method on the study of the drying kinetics of soybean seedsBAUOZO, M. A. S; HENRIQUE, H. M; SARTORI, D. J. M et al.Journal of Stored Products Research. 2006, Vol 42, Num 3, pp 348-356, issn 0022-474X, 9 p.Article

Soybean seeds and its by-product okara as sources of dietary fibre. Measurement by AOAC and Englyst methodsREDONDO-CUENCA, Araceli; VILLANUEVA-SUAREZ, Gjose; MATEOS-APARICIO, Inmaculada et al.Food chemistry. 2008, Vol 108, Num 3, pp 1099-1105, issn 0308-8146, 7 p.Article

Ionome of Soybean Seed Affected by Previous Cropping with Mycorrhizal Plant and Manure ApplicationZHIMIN SHA; NORIKUNI OKA; WATANABE, Toshihiro et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 38, pp 9543-9552, issn 0021-8561, 10 p.Article

Expression of polyhydroxybutyric acid as a model for metabolic engineering of soybean seed coatsSCHNELL, J. A; TREYVAUD-AMIGUET, V; ARNASON, J. T et al.Transgenic research. 2012, Vol 21, Num 4, pp 895-899, issn 0962-8819, 5 p.Article

Effect of harvesting and drying conditions on chlorophyll levels of soybean (Glycine max L. Merr)GOMES, M. Salete O; SINNECKER, Patricia; TANAKA, Roberto T et al.Journal of agricultural and food chemistry (Print). 2003, Vol 51, Num 6, pp 1634-1639, issn 0021-8561, 6 p.Article

Ascorbate-glutathione cycle of mitochondria in osmoprimed soybean cotyledons in response to imbibitional chilling injuryHAIPING SUN; LIN LI; XU WANG et al.Journal of plant physiology. 2011, Vol 168, Num 3, pp 226-232, issn 0176-1617, 7 p.Article

Proteomic and genomic characterization of Kunitz trypsin inhibitors in wild and cultivated soybean genotypesNATARAJAN, Savithiry; CHENPING XU; BAE, Hanhong et al.Journal of plant physiology. 2007, Vol 164, Num 6, pp 756-763, issn 0176-1617, 8 p.Article

Expression of functional recombinant human growth hormone in transgenic soybean seedsCUNHA, Nicolau B; MURAD, André M; RECH, Elíbio L et al.Transgenic research. 2011, Vol 20, Num 4, pp 811-826, issn 0962-8819, 16 p.Article

Recombinant expression of homodimeric 660 kDa human thyroglobulin in soybean seeds: an alternative source of human thyroglobulinPOWELL, Rebecca; HUDSON, Laura C; LAMBIRTH, Kevin C et al.Plant cell reports (Print). 2011, Vol 30, Num 7, pp 1327-1338, issn 0721-7714, 12 p.Article

Soybean threshing mechanism development and testingFERNANDO, S; HANNA, M; MESQUITA, C et al.Transactions of the ASAE. 2004, Vol 47, Num 3, pp 599-605, issn 0001-2351, 7 p.Article

Peptide mapping and assessment of cryoprotective activity of 26/27-kDa dehydrin from soybean seedsMOMMA, Michiko; KANEKO, Shigenobu; HARAGUCHI, Kazutomo et al.Bioscience, biotechnology, and biochemistry. 2003, Vol 67, Num 8, pp 1832-1835, issn 0916-8451, 4 p.Article

Changes in chemical composition during soybean seed developmentSALDIVAR, Xiaoyu; WANG, Ya-Jane; PENGYING CHEN et al.Food chemistry. 2011, Vol 124, Num 4, pp 1369-1375, issn 0308-8146, 7 p.Article

Analysis of phenolic compounds and isoflavones in soybean seeds (Glycine max (L.) Merill) and sprouts grown under different conditionsKIM, E. H; KIM, S. H; CHUNG, J. I et al.European food research & technology (Print). 2006, Vol 222, Num 1-2, pp 201-208, issn 1438-2377, 8 p.Article

Acid phosphatase activities during the germination of Glycine max seedsNICANUZIA DOS PRAZERES, Janaina; VERISSIMA FERREIRA, Carmen; AOYAMA, Hiroshi et al.Plant physiology and biochemistry (Paris). 2004, Vol 42, Num 1, pp 15-20, issn 0981-9428, 6 p.Article

Classification of damaged soybean seeds using near-infrared spectroscopyWANG, D; RAM, M. S; DOWELL, F. E et al.Transactions of the ASAE. 2002, Vol 45, Num 6, pp 1943-1948, issn 0001-2351, 6 p.Article

Effects of Light Treatment on Isoflavone Content of Germinated Soybean SeedsPHOMMALTH, Siviengkhek; JEONG, Yeon-Shin; KIM, Yong-Hoon et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 21, pp 10123-10128, issn 0021-8561, 6 p.Article

Effect of seed development stage on sphingolipid and phospholipid contents in soybean seedsLIPING WANG; TONG WANG; FEHR, Walter R et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 20, pp 7812-7816, issn 0021-8561, 5 p.Article

Accumulation of functional recombinant human coagulation factor IX in transgenic soybean seedsCUNHA, Nicolau B; MURAD, André M; SOUZA, Gustavo H. M. F et al.Transgenic research. 2011, Vol 20, Num 4, pp 841-855, issn 0962-8819, 15 p.Article

Effect of processing, fermentation, and aging treatment to content and profile of phenolic compounds in soybean seed, soy curd and soy pasteCHUNG, Ill-Min; SEO, Su-Hyun; AHN, Joung-Kuk et al.Food chemistry. 2011, Vol 127, Num 3, pp 960-967, issn 0308-8146, 8 p.Article

Tocopherol content and profile of soybean : Genotypic variability and correlation studiesRANI, Anita; KUMAR, Vineet; VERMA, Sandeep K et al.Journal of the American Oil Chemists' Society. 2007, Vol 84, Num 4, pp 377-383, issn 0003-021X, 7 p.Article

Isolation and enzymatic digestion of body complex of soybean seedKASAI, Naoya; SATAKE, Ryouta; IKEHARA, Hiroko et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 26, pp 10026-10033, issn 0021-8561, 8 p.Article

Localization of myo-inositol phosphate synthase (GmMIPS-1) during the early stages of soybean seed developmentCHIERA, J. M; GRABAU, E. A.Journal of experimental botany. 2007, Vol 58, Num 8, pp 2261-2268, issn 0022-0957, 8 p.Article

Production of Escherichia coli heat labile toxin (LT) B subunit in soybean seed and analysis of its immunogenicity as an oral vaccineMORAVEC, Tomas; SCHMIDT, Monica A; HERMAN, Eliot M et al.Vaccine. 2007, Vol 25, Num 9, pp 1647-1657, issn 0264-410X, 11 p.Article

Coloring genetically modified soybean grains with anthocyanins by suppression of the proanthocyanidin genes ANR1 and ANR2KOVINICH, Nik; SALEEM, Ammar; RINTOUL, Tara L et al.Transgenic research. 2012, Vol 21, Num 4, pp 757-771, issn 0962-8819, 15 p.Article

Immobilization of soybean seed coat peroxidase on polyaniline : Synthesis optimization and catalytic propertiesMAGRI, M. L; MIRANDA, M. V; CASCONE, O et al.Biocatalysis and biotransformation (Print). 2005, Vol 23, Num 5, pp 339-346, issn 1024-2422, 8 p.Article