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Results 1 to 25 of 2294

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Optimization of brewer's yeast spray drying processLUNA-SOLANO, G; SALGADO-CERVANTES, M. A; RODRIGUEZ-JIMENES, G. C et al.Journal of food engineering. 2005, Vol 68, Num 1, pp 9-18, issn 0260-8774, 10 p.Article

Characterisation of spray dried soy sauce powders made by adding crystalline carbohydrates to drying carrierWEI WANG; WEIBIAO ZHOU.Food chemistry. 2015, Vol 168, pp 417-422, issn 0308-8146, 6 p.Article

An investigation into the application of konjac glucomannan as a flavor encapsulantJIAN YANG; XIAO, Jun-Xia; DING, Li-Zong et al.European food research & technology (Print). 2009, Vol 229, Num 3, pp 467-474, issn 1438-2377, 8 p.Article

Study on microencapsulation of curcumin pigments by spray dryingYU WANG; ZHAOXIN LU; FENGXIA LV et al.European food research & technology (Print). 2009, Vol 229, Num 3, pp 391-396, issn 1438-2377, 6 p.Article

Development and characterisation of novel nutraceuticals with spray drying technologyCHIOU, D; LANGRISH, T. A. G.Journal of food engineering. 2007, Vol 82, Num 1, pp 84-91, issn 0260-8774, 8 p.Article

Effect of oil loading on microspheres produced by spray dryingTAN, L. H; CHAN, L. W; HENG, P. W. S et al.Journal of microencapsulation. 2005, Vol 22, Num 3, pp 253-259, issn 0265-2048, 7 p.Article

Towards a maximal cell survival in convective thermal drying processesNAN FU; XIAO DONG CHEN.Food research international. 2011, Vol 44, Num 5, pp 1127-1149, issn 0963-9969, 23 p.Article

Study of spray drying of the Aloe vera mucilage (Aloe vera barbadensis Miller) as a function of its rheological propertiesCERVANTES-MARTINEZ, C. V; MEDINA-TORRES, L; GONZALEZ-LAREDO, R. F et al.Lebensmittel - Wissenschaft + Technologie. 2014, Vol 55, Num 2, pp 426-435, issn 0023-6438, 10 p.Article

Comparing the efficiency of protein and maltodextrin on spray drying of bayberry juiceZHONGXIANG FANG; BHANDARI, Bhesh.Food research international. 2012, Vol 48, Num 2, pp 478-483, issn 0963-9969, 6 p.Article

Modified release of beclometasone dipropionate from chitosan-based spray-dried respirable powdersLEAROYD, Tristan P; BURROWS, Jane L; FRENCH, Eddie et al.Powder technology. 2008, Vol 187, Num 3, pp 231-238, issn 0032-5910, 8 p.Article

Culture and spray-drying of Tsukamurella Paurometabola C-924 : stability of formulated powdersHERNANDEZ, Armando; WEEKERS, Fréderic; MENA, Jesus et al.Biotechnology letters. 2007, Vol 29, Num 11, pp 1723-1728, issn 0141-5492, 6 p.Article

A comparison of crystallisation approaches in spray dryingCHIOU, D; LANGRISH, T. A. G.Journal of food engineering. 2008, Vol 88, Num 2, pp 177-185, issn 0260-8774, 9 p.Article

Encapsulation of oil in powder using spray drying and fluidised bed agglomerationFUCHS, M; TURCHIULI, C; BOHIN, M et al.Journal of food engineering. 2006, Vol 75, Num 1, pp 27-35, issn 0260-8774, 9 p.Article

Study on microencapsulation of lycopene by spray-dryingBO SHU; WENLI YU; YAPING ZHAO et al.Journal of food engineering. 2006, Vol 76, Num 4, pp 664-669, issn 0260-8774, 6 p.Article

Process optimisation of encapsulated pandan (Pandanus amaryllifolius) powder using spray-drying methodSENG KEAN LOH; CHE MAN, Yaakob B; CHIN PING TAN et al.Journal of the science of food and agriculture. 2005, Vol 85, Num 12, pp 1999-2004, issn 0022-5142, 6 p.Article

The role of talc in preparing steatite slurries suitable for spray-dryingOLIVEIRA, Fernando A. C; FERREIRA, Andreia; DOMINGUES, Joaquim R et al.International journal of materials research. 2010, Vol 101, Num 10, pp 1272-1280, issn 1862-5282, 9 p.Article

Experiment and mathematical modeling of solid formation at spray dryingSEYDEL, Philipp; SENGESPEICK, Andreas; BLÖMER, Jan et al.Chemical engineering & technology. 2004, Vol 27, Num 5, pp 505-510, issn 0930-7516, 6 p.Article

Vacuole formation during spray drying of milk ; the use of a sealed atomizing disk = Formation de vacuoles lors du séchage par atomisation du lait : utilisation d'un disque d'atomisation hermétiqueVAN DER STEGE, H. J; WALSTRA, P.Netherlands milk and dairy journal. 1987, Vol 41, Num 4, pp 321-328Article

Loss of volatile trace organics during spray drying = Pertes en composés volatils organiques lors du séchage par atomisationETZEL, M. R; KING, C. J.Industrial and engineering chemistry. Process design and development. 1984, Vol 23, Num 4, pp 705-710, issn 0019-7882Article

Direct lung delivery of a dry powder formulation of DTPA with improved aerosolization properties : Effect on lung and systemic decorporation of plutoniumGERVELAS, C; SERANDOUR, A.-L; TSAPIS, N et al.Journal of controlled release. 2007, Vol 118, Num 1, pp 78-86, issn 0168-3659, 9 p.Article

The physicochemical properties of spray-dried watermelon powdersSIEW YOUNG QUEK; NGAN KING CHOK; SWEDLUND, Peter et al.Chemical engineering and processing. 2007, Vol 46, Num 5, pp 386-392, issn 0255-2701, 7 p.Article

In-situ lecithination of dairy powders in spray-drying for confectionery applicationsMILLQVIST-FUREBY, Anna; SMITH, Paul.Food hydrocolloids. 2007, Vol 21, Num 5-6, pp 920-927, issn 0268-005X, 8 p.Conference Paper

Particle engineering techniques for inhaled biopharmaceuticalsSHOYELE, Sunday A; CAWTHORME, Simon.Advanced drug delivery reviews. 2006, Vol 58, Num 9-10, pp 1009-1029, issn 0169-409X, 21 p.Article

Microencapsulation of bifidobacteria by spray drying in the presence of prebioticsFRITZEN-FREIRE, Carlise B; PRUDENCIO, Elane S; AMBONI, Renata D. M. C et al.Food research international. 2012, Vol 45, Num 1, pp 306-312, issn 0963-9969, 7 p.Article

Production of Coconut Protein Powder from Coconut Wet Processing Waste and its CharacterizationNAIK, Aduja; RAGHAVENDRA, S. N; RAGHAVARAO, K. S. M. S et al.Applied biochemistry and biotechnology. 2012, Vol 167, Num 5, pp 1290-1302, issn 0273-2289, 13 p.Article

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