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kw.\*:("Stilbène-3,4,4p-triol")

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Resveratrol : Isomeric molar absorptivities and stabilityTRELA, B. C; WATERHOUSE, A. L.Journal of agricultural and food chemistry (Print). 1996, Vol 44, Num 5, pp 1253-1257, issn 0021-8561Article

Synthesis and protein-tyrosine kinase inhibitory activity of polyhydroxylated stilbene analogues of piceatannolTHAKKAR, K; GEAHLEN, R. L; CUSHMAN, M et al.Journal of medicinal chemistry (Print). 1993, Vol 36, Num 20, pp 2950-2955, issn 0022-2623Article

Resveratrol content in some Tuscan winesMOZZON, M; FREGA, N; PALLOTTA, U et al.Italian journal of food science. 1996, Vol 8, Num 2, pp 145-152, issn 1120-1770Article

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