Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Tyramine")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 1162

  • Page / 47
Export

Selection :

  • and

Enhanced synthesis of feruloyltyramine and 4-coumaroyltyramine is associated with tyramine availability in transgenic rice expressing pepper tyramine N-hydroxycinnamoyltransferaseDA EUN LEE; KANG, Kiyoon; LEE, Seong-Gene et al.Plant science (Limerick). 2007, Vol 172, Num 1, pp 57-63, issn 0168-9452, 7 p.Article

Rapid determination of tyramine in fish feed and slaughter offal by HPLC using coulometric detection = Dosage rapide par CLHP à détection coulométrique, de la tyramine dans les aliments pour poissons et les sous-produits d'abattageVUORELA, H; HINKKANEN, R; HILTUNEN, R et al.Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 1989, Vol 189, Num 5, pp 434-437, issn 0044-3026Article

Counteraction of the genotoxicity of some cooked-food mutagens by biogenic amines = Inhibition, par les amines biogènes, de la génotoxicité de quelques substances mutagènes de produits alimentaires cuitsALLDRICK, A. J; ROWLAND, I. R.Food and chemical toxicology. 1987, Vol 25, Num 8, pp 575-580, issn 0278-6915Article

The effect of roasting on the presence of bioactive amines in coffees of different qualitiesOLIVEIRA, Sami D; FRANCA, Adriana S; GLORIA, M. Beatriz A et al.Food chemistry. 2005, Vol 90, Num 1-2, pp 287-291, issn 0308-8146, 5 p.Article

A research note. Changes in tyramine during chorizo-sausage ripening = Note de recherche. Modification de la teneur en tyramine au cours de la maturation du chorizoSANTOS-BUELGA, C; PENA-EGIDO, M. J; RIVAS-GONZALO, J. C et al.Journal of food science. 1986, Vol 51, Num 2, pp 518-527, issn 0022-1147Article

Paenibacillus tyraminigenes sp. nov. isolated from Myeolchi-jeotgal, a traditional Korean salted and fermented anchovyMAH, Jae-Hyung; CHANG, Young-Hyo; HWANG, Han-Joon et al.International journal of food microbiology. 2008, Vol 127, Num 3, pp 209-214, issn 0168-1605, 6 p.Article

Production of plant-specific tyramine derivatives by dual expression of tyramine N-hydroxycinnamoyltransferase and 4-coumarate:coenzyme A ligase in Escherichia coliKANG, Kiyoon; PARK, Munyoung; PARK, Sangkyu et al.Biotechnology letters. 2009, Vol 31, Num 9, pp 1469-1475, issn 0141-5492, 7 p.Article

Tyramine conjugation test distinguishes unipolar from bipolar depressed patients and controlsHALE, A. S; SANDLER, M; HANNAH, P et al.Journal of psychiatric research. 1991, Vol 25, Num 4, pp 185-190, issn 0022-3956Article

Behavioral effects of clozapine: Involvement of trace amine pathways in C. elegans and M. musculusKARMACHARYA, Rakesh; LYNN, Spencer K; DEMARCO, Sarah et al.Brain research. 2011, Vol 1393, pp 91-99, issn 0006-8993, 9 p.Article

An investigation of components of variance and tachyphylaxis in a placebo-controlled intravenous tyramine studyCANTARINI, M. V; WATKINS, C. L; GROWCOTT, J et al.British journal of clinical pharmacology. 2004, Vol 57, Num 5, pp 657-660, issn 0306-5251, 4 p.Article

Histamina y tiramina en derivados cárnicos = Histamine and tyramine in neat productsVIDAL, M. C; IZQUIERDO, M. L; MARTIN, M. C et al.Revista de Agroquimica y Tecnologia de Alimentos. 1990, Vol 30, Num 1, pp 102-108, issn 0034-7698, 7 p.Article

Direct effects of catecholamines and tyramine on sinoatrial conduction in isolated and blood-perfused dog atriaKOBAYASHI, M; SHIMOTORI, M; CHIBA, S et al.Japanese heart journal. 1984, Vol 25, Num 2, pp 195-205, issn 0021-4868Article

Characterization of the tyramine-producing pathway, in Sporolactobacillus sp. P3JCOTON, Monika; FERNANDEZ, María; TRIP, Hein et al.Microbiology (Reading). 2011, Vol 157, pp 1841-1849, issn 1350-0872, 9 p., 6Article

Tyramine and phenylethylamine production among lactic acid bacteria isolated from wineLANDETE, José Maria; PARDO, Isabel; FERRER, Sergi et al.International journal of food microbiology. 2007, Vol 115, Num 3, pp 364-368, issn 0168-1605, 5 p.Article

A kinetic analysis of platelet monoamine oxidase activity in patients with panic attacksNORMAN, T. R; ACEVEDO, A; MCINTYRE, I. M et al.Journal of affective disorders. 1988, Vol 15, Num 2, pp 127-130, issn 0165-0327Article

Biogenic amine content of kefir: a fermented dairy productÖZDESTAN, Özgül; ÜREN, Ali.European food research & technology (Print). 2010, Vol 231, Num 1, pp 101-107, issn 1438-2377, 7 p.Article

Tyramine in foods and monoamine oxidase inhibitor drugs : A crossroad where medicine, nutrition, pharmacy, and food industry convergeMCCABE-SELLERS, Beverly J; STAGGS, Cathleen G; BOGLE, Margaret L et al.Journal of food composition and analysis (Print). 2006, Vol 19, Num aou, issn 0889-1575, S58-S65Conference Paper

The use of tyramine sulphate excretion as a biological marker predicting treatment response in major depressionHALE, T. S.Biogenic amines. 1993, Vol 9, Num 5-6, pp 403-430, issn 0168-8561Article

Induction of N-hydroxycinnamoyltyramine synthesis and tyramine N-hydroxycinnamoyltransferase (THT) activity by wounding in maize leavesISHIHARA, A; KAWATA, N; MATSUKAWA, T et al.Bioscience, biotechnology, and biochemistry. 2000, Vol 64, Num 5, pp 1025-1031, issn 0916-8451Article

Tyramine pressor sensitivity changes during deprenyl treatmentSUNDERLAND, T; MUELLER, E. A; COHEN, R. M et al.Psychopharmacologia. 1985, Vol 86, Num 4, pp 432-437, issn 0033-3158Article

The Influences of Natural Zeolite (cliptinolite) on Ammonia and Biogenic Amine Formation by Foodborne PathogenGOKDOGAN, Saadet; ÖZOGUL, Yesim; KULEY, Esmeray et al.Journal of food science. 2012, Vol 77, Num 7-9, issn 0022-1147, M452-M457Article

Tyramine content of Asian and Pacific foods determined by high performance liquid chromatography = Détermination, par chromatographie liquide haute performance, de la teneur en tyramine de produits alimentaires originaires d'Asie ou du PacifiqueMOWER, H. F; BHAGAVAN, N. V; PONTIUS, E. B et al.Food chemistry. 1989, Vol 31, Num 4, pp 251-257, issn 0308-8146Article

Analysis of commercially available cheeses for the migraine inducer tyramine by thin-layer chromatography and spectrophotometry = Analyse, par chromatographie en couche mince et spectrométrie, de la tyramine à l'origine de migraines, dans les fromages commercialisésEVANS, C. S; GRAY, S; KAZIM, N. O et al.Analyst (London. 1877. Print). 1988, Vol 113, Num 10, pp 1605-1606, issn 0003-2654Article

THE BIOSYNTHESIS OF TYRAMINE GLUCURONIDE BY LIVER MICROSOMAL FRACTIONS.KIM PING WONG.1977; BIOCHEM. J.; G.B.; DA. 1977; VOL. 164; NO 3; PP. 529-531; BIBL. 24 REF.Article

Kinetic study on p-tyramine metabolism in humans using stable isotope-labeled tracersSHIMAMURA, M; KODAKA, H; HAYASHI, T et al.Neurochemical research. 1993, Vol 18, Num 6, pp 727-730, issn 0364-3190Article

  • Page / 47