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Results 1 to 25 of 489659

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Review of the rice production cycle: By-products and the main applications focusing on rice husk combustion and ash recyclingMORAES, Carlos A. M; FERNANDES, Lara J; CALHEIRO, Daiane et al.Waste management & research. 2014, Vol 32, Num 11, pp 1034-1048, 15 p.Article

Disinfection of tertiary wastewater effluent prior to river discharge using peracetic acid; treatment efficiency and results on by-products formed in full scale testsPEDERSEN, Overgaard; BRODERSEN, Erling; CECIL, David et al.Water science and technology. 2013, Vol 68, Num 8, pp 1852-1856, issn 0273-1223, 5 p.Article

Study of constructed wetlands effluent disinfected with ozoneMIRANDA, N. D; OLIVEIRA, E. L; SILVA, G. H. R et al.Water science and technology. 2014, Vol 70, Num 1, pp 108-113, issn 0273-1223, 6 p.Article

Global fishmeal and fish-oil supply: inputs, outputs and marketsSHEPHERD, C. J; JACKSON, A. J.Journal of fish biology. 2013, Vol 83, Num 4, pp 1046-1066, issn 0022-1112, 21 p.Conference Paper

Antioxidant Potential of Chestnut (Castanea sativa L.) and Almond (Prunus dulcis L.) By-productsBARREIRA, J. C. M; FERREIRA, I. C. F. R; OLIVEIRA, M. B. P. P et al.Food science and technology international. 2010, Vol 16, Num 3, pp 209-216, issn 1082-0132, 8 p.Article

Antimicrobial potential of polyphenols extracted from almond skinsMANDALARI, G; BISIGNANO, C; D'ARRIGO, M et al.Letters in applied microbiology. 2010, Vol 51, Num 1, pp 83-89, issn 0266-8254, 7 p.Article

LIPIDS AND FATTY ACIDS COMPOSITION IN THE TISSUES AND BY-PRODUCTS OF TWO TUNISIAN SHRIMP SPECIES FROM THE NORTH AND SOUTH REGIONSLIMAM, Zouhour; ARAFA, Soumaya; SADOK, Saloua et al.Nutrition and health (Berkhamstead). 2008, Vol 19, Num 3, pp 215-220, issn 0260-1060, 6 p.Conference Paper

Investigation of by-product formation during the irradiation of drinking water with a medium pressure lampCOUVERT, A; GRANDGUILLOT, G; FELIERS, C et al.Environmental technology. 2007, Vol 28, Num 8, pp 841-851, issn 0959-3330, 11 p.Article

Preparation and Characterization of Osmodehydrated Fruits from Lemon and Date By-productsMASMOUDI, M; BESBES, S; BLECKER, C et al.Food science and technology international. 2007, Vol 13, Num 6, pp 405-412, issn 1082-0132, 8 p.Article

Growth and fermentation behaviour of Brettanomyces/Dekkera yeasts under different conditions of aerobiosisCIANI, M; MACCARELLI, F; FATICHENTI, F et al.World journal of microbiology & biotechnology. 2003, Vol 19, Num 4, pp 419-422, issn 0959-3993, 4 p.Article

Collective voluntary agreements to eliminate polluting productsAHMED, Rasha; SEGERSON, Kathleen.Resource and energy economics. 2011, Vol 33, Num 3, pp 572-588, issn 0928-7655, 17 p.Article

Amaranth flour, cassava starch and cassava bagasse in the production of gluten-free pasta: technological and sensory aspectsFIORDA, Fernanda Assumpção; SOARES SOARES, Manoel; DA SILVA, Flávio Alves et al.International journal of food science & technology. 2013, Vol 48, Num 9, pp 1977-1984, issn 0950-5423, 8 p.Article

Indirect Evaluation of Microbial Spoiling Activity in Grape Marcs by Near-Infrared SpectroscopyBOVO, Barbara; DE MARCHI, Massimo; CARLOT, Milena et al.American journal of enology and viticulture. 2013, Vol 64, Num 3, pp 411-415, issn 0002-9254, 5 p.Article

Characterization of the photodegradation products of metolachlor: structural elucidation, potential toxicity and persistenceCOFFINET, Sarah; RIFAI, Ahmad; GENTY, Christophe et al.Journal of mass spectrometry. 2012, Vol 47, Num 12, pp 1582-1593, issn 1076-5174, 12 p.Article

Walnut (Juglans regia L.): genetic resources, chemistry, by-productsMARTINEZ, Marcela L; LABUCKAS, Diana O; LAMARQUE, Alicia L et al.Journal of the science of food and agriculture. 2010, Vol 90, Num 12, pp 1959-1967, issn 0022-5142, 9 p.Article

Vorkommen von Listeria spp. und L. monocytogenes in Fleisch und Nebenprodukten = Incidences of Listeria spp. and Listeria monocytogenes in meat and by-productsMEYER, Cornelia; STOLLE, Andreas.Fleischwirtschaft (Frankfurt). 2009, Vol 89, Num 5, pp 110-112, issn 0015-363X, 3 p.Article

Bioconversion of wastes from olive oil industries by vermicomposting process using the epigeic earthworm Eisenia andreiMELGAR, Raquel; BENITEZ, Emilio; NOGALES, Rogelio et al.Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes. 2009, Vol 44, Num 5, pp 488-495, issn 0360-1234, 8 p.Article

Separation by pervaporation of ethanol from aqueous solutions and effect of other components present in fermentation brothsGARCIA, Marina; TERESA SANZ, Maria; BELTRAN, Sagrario et al.Journal of chemical technology and biotechnology (1986). 2009, Vol 84, Num 12, pp 1873-1882, issn 0268-2575, 10 p.Article

Broccoli-Derived By-Products—A Promising Source of Bioactive IngredientsDOMINGUEZ-PERLES, Raúl; MARTINEZ-BALLESTA, Maria Carmen; CARVAJAL, Micaela et al.Journal of food science. 2010, Vol 75, Num 4, issn 0022-1147, C383-C392Article

Comparison of different treatment alternatives for removal of pesticide from water solutionAL MOMANI, Fares A; SHAWAQFEH, Ahmad T; AL-ZOUBI, Hani et al.Journal of chemical technology and biotechnology (1986). 2010, Vol 85, Num 4, pp 529-535, issn 0268-2575, 7 p.Article

Proximate composition and nutritional profile of by-products from green urchin and Atlantic sea cucumber processing plantsMAMELONA, Jean; SAINT-LOUIS, Richard; PELLETIER, Emilien et al.International journal of food science & technology. 2010, Vol 45, Num 10, pp 2119-2126, issn 0950-5423, 8 p.Article

Biogenic amine production in grass, maize and total mixed ration silages inoculated with Lactobacillus casei or Lactobacillus buchneriNISHINO, N; HATTORI, H; WADA, H et al.Journal of applied microbiology (Print). 2007, Vol 103, Num 2, pp 325-332, issn 1364-5072, 8 p.Article

Peptone preparation from fishing by-productsVIEIRA, Gustavo H. F; VIEIRA, Regine H. S. F; MACRAE, Andrew et al.Journal of the science of food and agriculture. 2005, Vol 85, Num 7, pp 1235-1237, issn 0022-5142, 3 p.Article

The effectiveness of industrial by-products to stop phosphorous loss from a Pallic soilMCDOWELL, R. W.Australian journal of soil research. 2004, Vol 42, Num 7, pp 755-761, issn 0004-9573, 7 p.Article

Distribution and physiological state of microorganisms in petrochemical oily sludgeNIKITINA, E. V; YAKUSHEVA, O. I; ZARIPOV, S. A et al.Microbiology (New York, NY). 2003, Vol 72, Num 5, pp 621-627, issn 0026-2617, 7 p.Article

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