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Changes in the stability of dietary patterns in a study of middle-aged swedish womenWEISMAYER, Christoph; ANDERSON, James G; WOLK, Alicja et al.The Journal of nutrition. 2006, Vol 136, Num 6, pp 1582-1587, issn 0022-3166, 6 p.Article

Evaluating and adapting the Mediterranean diet for non-Mediterranean populations: A critical appraisalHOFFMAN, Richard; GERBER, Mariette.Nutrition reviews. 2013, Vol 71, Num 9, pp 573-584, issn 0029-6643, 12 p.Article

Longitudinal analysis of dietary patterns in Chinese adults from 1991 to 2009BATIS, Carolina; SOTRES-ALVAREZ, Daniela; GORDON-LARSEN, Penny et al.British journal of nutrition. 2014, Vol 111, Num 8, pp 1441-1451, issn 0007-1145, 11 p.Article

Fortification: new findings and implicationsDWYER, Johanna T; WOTEKI, Catherine; BAILEY, Regan et al.Nutrition reviews. 2014, Vol 72, Num 2, pp 127-141, issn 0029-6643, 15 p.Article

Dietary patterns and changes in body mass index and waist circumference in adultsNEWBY, P. K; MULLER, Denis; HALLFRISCH, Judith et al.The American journal of clinical nutrition. 2003, Vol 77, Num 6, pp 1417-1425, issn 0002-9165, 9 p.Article

Patterns of food consumption among vegetarians and non-vegetariansORLICH, Michael J; JACELDO-SIEGL, Karen; SABATE, Joan et al.British journal of nutrition. 2014, Vol 112, Num 10, pp 1644-1653, issn 0007-1145, 10 p.Article

Prospective associations between dietary patterns and cognitive performance during adolescenceNYARADI, Anett; FOSTER, Jonathan K; HICKLING, Siobhan et al.Journal of child psychology and psychiatry and allied disciplines (Print). 2014, Vol 55, Num 9, pp 1017-1024, issn 0021-9630, 8 p.Article

Association Between the Dietary Approaches to Hypertension Diet and Hypertension in Youth With Diabetes MellitusGÜNTHER, Anke L. B; LIESE, Angela D; BELL, Ronny A et al.Hypertension (Dallas, Tex. 1979). 2009, Vol 53, Num 1, pp 6-12, issn 0194-911X, 7 p.Article

Diet quality and mortality : a population-based prospective study of menKALUZA, J; HAKANSSON, N; BRZOZOWSKA, A et al.European journal of clinical nutrition. 2009, Vol 63, Num 4, pp 451-457, issn 0954-3007, 7 p.Article

The maximal amount of dietary α-tocopherol intake in U.S. adults (NHANES 2001-2002)XIANG GAO; WILDE, Parke E; LICHTENSTEIN, Alice H et al.The Journal of nutrition. 2006, Vol 136, Num 4, pp 1021-1026, issn 0022-3166, 6 p.Article

Dietary patterns associated with bone mineral density in premenopausal Japanese farmwomenOKUBO, Hitomi; SASAKI, Satoshi; HORIGUCHI, Hyogo et al.The American journal of clinical nutrition. 2006, Vol 83, Num 5, pp 1185-1192, issn 0002-9165, 8 p.Article

The 2005 USDA food guide pyramid is associated with more adequate nutrient intakes within energy constraints than the 1992 pyramidXIANG GAO; WILDE, Parke E; LICHTENSTEIN, Alice H et al.The Journal of nutrition. 2006, Vol 136, Num 5, pp 1341-1346, issn 0022-3166, 6 p.Article

Dietary patterns and difficulty conceiving: a nested case―control studyTOLEDO, Estefania; LOPEZ-DEL BURGO, Cristina; RUIZ-ZAMBRANA, Alvaro et al.Fertility and sterility. 2011, Vol 96, Num 5, pp 1149-1153, issn 0015-0282, 5 p.Article

Adherence to the Mediterranean dietary pattern among Balearic Islands adolescentsMARTINEZ, Elisa; LLULL, Rosa; DEL MAR BIBILONI, Maria et al.British journal of nutrition. 2010, Vol 103, Num 11, pp 1657-1664, issn 0007-1145, 8 p.Article

Prospective study on nutrition transition in ChinaFENGYING ZHAI; HUIJUN WANG; SHUFA DU et al.Nutrition reviews. 2009, Vol 67, Num 5, issn 0029-6643, S56-S61, SUP1Conference Paper

Dietary patterns associated with colon and rectal cancer: results from the Dietary Patterns and Cancer (DIETSCAN) projectDIXON, L. Beth; BALDER, Helena F; VIRTAMO, Jarmo et al.The American journal of clinical nutrition. 2004, Vol 80, Num 4, pp 1003-1011, issn 0002-9165, 9 p.Article

Role of dietary patterns for dioxin and PCB exposureKVALEM, Helen E; KNUTSEN, Helle K; ALEXANDER, Jan et al.Molecular nutrition & food research (Print). 2009, Vol 53, Num 11, pp 1438-1451, issn 1613-4125, 14 p.Article

Validity of dietary patterns to assess nutrient intake adequacyROMAN- VINAS, Blanca; RIBAS BARBA, Lourdes; NGO, Joy et al.British journal of nutrition. 2009, Vol 101, issn 0007-1145, S12-S20, SUP2Article

Evaluation of methodologies for assessing the overall diet: dietary quality scores and dietary pattern analysisOCKE, Marga C.Proceedings of the Nutrition Society. 2013, Vol 72, Num 2, pp 191-199, issn 0029-6651, 9 p.Conference Paper

The reliability of an adolescent dietary pattern identified using reduced-rank regression: comparison of a FFQ and 3 d food recordAPPANNAH, Geeta; POT, Gerda Karolien; O'SULLIVAN, Therese Anne et al.British journal of nutrition. 2014, Vol 112, Num 4, pp 609-615, issn 0007-1145, 7 p.Article

Identification and reproducibility of dietary patterns in a Danish cohort : the Inter99 studyLAU, Cathrine; GÜMER, Charlotte; TOFT, Ulla et al.British journal of nutrition. 2008, Vol 99, Num 5, pp 1089-1098, issn 0007-1145, 10 p.Article

Dietary patterns analysis using data mining method. An application to data from the CYKIDS studyLAZAROU, Chrystalleni; KARAOLIS, Minas; MATALAS, Antonia-Leda et al.Computer methods and programs in biomedicine (Print). 2012, Vol 108, Num 2, pp 706-714, issn 0169-2607, 9 p.Article

The changing roles of dietary carbohydrates : From simple to complexGRIEL, Amy E; RUDER, Elizabeth H; KRIS-ETHERTON, Penny M et al.Arteriosclerosis, thrombosis, and vascular biology. 2006, Vol 26, Num 9, pp 1958-1965, issn 1079-5642, 8 p.Article