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Human Psychometric and Taste Receptor Responses to Steviol GlycosidesHELLFRITSCH, Caroline; BROCKHOFF, Anne; STÄHLER, Frauke et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 27, pp 6782-6793, issn 0021-8561, 12 p.Article

The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressureMAKI, K. C; CURRY, L. L; DICKLIN, M. R et al.Food and chemical toxicology. 2008, Vol 46, issn 0278-6915, S40-S46, SUP7Article

Microbial hydrolysis of steviol glycosidesRENWICK, A. G; TARKA, S. M.Food and chemical toxicology. 2008, Vol 46, issn 0278-6915, S70-S74, SUP7Article

Application of tailor-made membranes in a multi-stage process for the purification of sweeteners from Stevia rebaudianaVANNESTE, J; SOTTO, A; COURTIN, C. M et al.Journal of food engineering. 2011, Vol 103, Num 3, pp 285-293, issn 0260-8774, 9 p.Article

Combined use of rebaudioside A and fibres for partial sucrose replacement in muffinsZAHN, Susann; FORKER, Anne; KRÜGEL, Lydia et al.Lebensmittel - Wissenschaft + Technologie. 2013, Vol 50, Num 2, pp 695-701, issn 0023-6438, 7 p.Article

A critical review of the genetic toxicity of steviol and steviol glycosidesBRUSICK, D. J.Food and chemical toxicology. 2008, Vol 46, issn 0278-6915, S83-S91, SUP7Article

Validated high-performance thin-layer chromatography method for steviol glycosides in Stevia rebaudianaJAITAK, Vikas; GUPTA, A. P; KAUL, V. K et al.Journal of pharmaceutical and biomedical analysis. 2008, Vol 47, Num 4-5, pp 790-794, issn 0731-7085, 5 p.Article

Effects of nutrient medium composition on development of Stevia rebaudiana shoots cultivated in the roller bioreactor and their production of steviol glycosidesBONDAREV, Nikolai; RESHETNYAK, Oxana; NOSOV, Alexander et al.Plant science (Limerick). 2003, Vol 165, Num 4, pp 845-850, issn 0168-9452, 6 p.Article

Identification and Quantification of Major Steviol Glycosides in Stevia rebaudiana Purified Extracts by ¹H NMR SpectroscopyPIERI, Valerio; BELANCIC, Andrea; MORALES, Susana et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 9, pp 4378-4384, issn 0021-8561, 7 p.Article

Steviol Glycosides from Stevia: Biosynthesis Pathway Review and their Application in Foods and MedicineKUMAR YADAV, Sudesh; GULERIA, Praveen.Critical reviews in food science and nutrition. 2012, Vol 52, Num 10-11, pp 988-998, issn 1040-8398, 11 p.Article

Preparative Separation and Purification of Rebaudioside A from Steviol Glycosides Using Mixed-Mode Macroporous Adsorption ResinsYONGFENG LIU; DUOLONG DI; QINGQING BAI et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 17, pp 9629-9636, issn 0021-8561, 8 p.Article

Effect of Salts (NaCl and Na₂CO₃) on Callus and Suspension Culture of Stevia rebaudiana for Steviol glycoside ProductionGUPTA, Pratibha; SHARMA, Satyawati; SAXENA, Sanjay et al.Applied biochemistry and biotechnology. 2014, Vol 172, Num 6, pp 2894-2906, issn 0273-2289, 13 p.Article

Steviol glycoside safety: Is the genotoxicity database sufficient?URBAN, J. D; CARAKOSTAS, M. C; BRUSICK, D. J et al.Food and chemical toxicology. 2013, Vol 51, pp 386-390, issn 0278-6915, 5 p.Article

Determination of six steviol glycosides of Stevia rebaudiana (Bertoni) from different geographical origin by LC-ESI-MS/MSMONTORO, Paola; MOLFETTA, Ilaria; MALDINI, Mariateresa et al.Food chemistry. 2013, Vol 141, Num 2, pp 745-753, issn 0308-8146, 9 p.Article

Modification of steviol glycosides using α-amylaseFAYIN YE; RUIJIN YANG; XIAO HUA et al.Lebensmittel - Wissenschaft + Technologie. 2014, Vol 57, Num 1, pp 400-405, issn 0023-6438, 6 p.Article

Establishment of adventitious root culture of Stevia rebaudiana Bertoni in a roller bottle systemVALIM REIS, Rafael; LUIS BORGES, Ana Paula Patrão; CANTUARIA CHIERRITO, Talita Perez et al.Plant cell, tissue and organ culture. 2011, Vol 106, Num 2, pp 329-335, issn 0167-6857, 7 p.Article

Improved HPLC method for the evaluation of the major stevi glycosides in leaves of Stevia rebaudianaWOELWER-RIECK, Ursula; LANKES, Christa; WAWRZUN, Andreas et al.European food research & technology (Print). 2010, Vol 231, Num 4, pp 581-588, issn 1438-2377, 8 p.Article

Preparative isolation and purification of steviol glycosides from Stevia rebaudiana Bertoni using high-speed counter-current chromatographyHUANG, Xin-Yi; FU, Jun-Fang; DI, Duo-Long et al.Separation and purification technology. 2010, Vol 71, Num 2, pp 220-224, issn 1383-5866, 5 p.Article

Stimulation of steviol glycoside accumulation in Stevia rebaudiana by red LED lightCEUNEN, Stijn; WERBROUCK, Stefaan; GEUNS, Jan M. C et al.Journal of plant physiology. 2012, Vol 169, Num 7, pp 749-752, issn 0176-1617, 4 p.Article

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UDP-dependent glycosyltransferases involved in the biosynthesis of steviol glycosidesMOHAMED, Amal A. A; CEUNEN, Stijn; GEUNS, Jan M. C et al.Journal of plant physiology. 2011, Vol 168, Num 10, pp 1136-1141, issn 0176-1617, 6 p.Article

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