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CYTOLOGICAL OBSERVATIONS ON SOME W. HIMALAYAN MONOCOTS. III.ALLIACEAEMEHRA PN; SACHDEVA SK.1976; CYTOLOGIA; JAP.; DA. 1976; VOL. 41; NO 1; PP. 23-30; BIBL. 11REF.Article

BEITRAEGE ZUR TAXONOMIE DER LILIIFLOREN. V: ALLIACEAE = CONTRIBUTION A LA TAXONOMIE DES LILIIFLORAE. V: A.SCHULZE W.1980; WISSENSCHAFTL. Z. FRIEDRICH-SCHILLER-UNIV. JENA, MATH.-NATURWISSENSCHAFTL. REIHE; ISSN 0043-6836; DDR; DA. 1980; VOL. 29; NO 4; PP. 595-606; ABS. RUS/ENG/SPA; BIBL. 2 P.Article

FLORA SR SRBIJE. VII = FLORE DE LA REPUBLIQUE SOCIALISTE DE SERBIE. VIIJOSIFOVICJ M; STJEPANOVICJ L; KOJICJ M et al.1975; BEOGRAD; NAUCHNO DELO; DA. 1975; PP. (670P.)Book

SEROLOGICAL COMPARISON OF SEED PROTEINS OF SOME REPRESENTATIVES OF THE GENUS ALLIUMKLOZOVA E; TURKOVA V; PITTEROVA K et al.1981; BIOL. PLANT.; CSK; DA. 1981; VOL. 23; NO 1; PP. 9-15; BIBL. 28 REF.Article

A critical review of the therapeutic potential of dibenzyl trisulphide isolated from Petiveria alliacea L (Guinea hen weed, anamu) : Working to Increase the Response to the Growing Global EpidemicWILLIAMS, L. A. D; ROSNER, H; LEVY, H. G et al.West indian medical journal. 2007, Vol 56, Num 1, pp 17-21, issn 0043-3144, 5 p.Conference Paper

ISOLIERUNG STRUKTURAUFKLAERUNG UND SYNTHESE EINER ANTIMIKROBIELL WIRKSAMEN SUBSTANZ AUS PETIVERIA ALLIACEA L = ISOLEMENT, ELUCIDATION DE LA STRUCTURE ET SYNTHESE D'UNE SUBSTANCE A ACTIVITE ANTIMICROBIENNE, A PARTIR DE P.A.L.SZCZEPANSKI CV; ZGORZELAK P; HOYER GA et al.1972; ARZNEIMITTEL-FORSCH.; DTSCH.; DA. 1972; VOL. 22; NO 11; PP. 1975-1976; ABS. ANGL.; BIBL. 5REF.Serial Issue

S-Substituted cysteine derivatives and thiosulfinate formation in Petiveria alliacea. Part IIKUBEC, Roman; KIM, Seokwon; MUSAH, Rabi A et al.Phytochemistry. 2002, Vol 61, Num 6, pp 675-680, issn 0031-9422Article

Central effects of isolated fractions from the root of Petiveria alliacea L. (tipi) in miceGOMES, Patricia B; NORONHA, Emmanuelle C; DE MELO, Caria Thiciane V et al.Journal of ethnopharmacology. 2008, Vol 120, Num 2, pp 209-214, issn 0378-8741, 6 p.Article

Purification and characterization of a novel fungal α-glucosidase from Mortierella alliacea with high starch-hydrolytic activityTANAKA, Yoshio; AKI, Tsunehiro; HIDAKA, Yuki et al.Bioscience, biotechnology, and biochemistry. 2002, Vol 66, Num 11, pp 2415-2423, issn 0916-8451, 9 p.Article

POTENTIALITIES OF PLANTS WITH UNDERGROUND STORAGE ORGANS IN THE EGYPTIAN DESERT FLORA. I. THE INORGANIC COMPOSITION OF THE PLANT TISSUES.EL GHONEMY AA; WALLACE A; ROMNEY EM et al.1978; ECON. BOT.; U.S.A.; DA. 1978; VOL. 32; NO 1; PP. 75-86Article

Leaf and stem morphoanatomy of Petiveria alliaceaDUARTE, M. R; LOPES, J. F.Fitoterapia (Milano). 2005, Vol 76, Num 7-8, pp 599-607, issn 0367-326X, 9 p.Article

TRITHIOLANIACIN, A NOVEL TRITHIOLAN FROM PETIVERIA ALLIACEAKAYODE ADESOGAN.1974; J. CHEM. SOC., CHEM. COMMUNIC.; G.B.; DA. 1974; NO 21; PP. 906-907; BIBL. 8 REF.Article

Dual effects of crude extracts obtained from Petiveria alliacea L. (Phytolaccaceae) on experimental anxiety in miceBLAINSKI, Andressa; PICCOLO, Vanessa K; MELLO, João Carlos P et al.Journal of ethnopharmacology. 2010, Vol 128, Num 2, pp 541-544, issn 0378-8741, 4 p.Article

Diphenylamine, an antihyperglycemic agent from onion and teaKARAWYA, M. S; ABDEL WAHAB, S. M; EL-OLEMY, M. M et al.Journal of natural products (Print). 1984, Vol 47, Num 5, pp 775-780, issn 0163-3864Article

Cytotoxic naphthoquinones from Mansoa alliaceaITOKAWA, H; MATSUMOTO, K; MORITA, H et al.Phytochemistry. 1992, Vol 31, Num 3, pp 1061-1062, issn 0031-9422Article

6-C-formyl and 6-C-hydroxymethyl flavanones from Petiveria alliaceaDELLE MONACHE, F; ENRIQUE CUCA SUAREZ, L.Phytochemistry. 1992, Vol 31, Num 7, pp 2481-2482, issn 0031-9422Article

Dibenzyl trisulphide and Trans-N-methyl-4-methoxyproline from Petiveria alliaceaDE SOUSA, J. R; DEMUNER, A. J; PINHEIRO, J. A et al.Phytochemistry. 1990, Vol 29, Num 11, pp 3653-3655, issn 0031-9422Article

Accumulation of apocarotenoids in mycorrhizal roots of leek (Allium porrum)SCHLIEMANN, Willibald; KOLBE, Barbara; SCHMIDT, Jürgen et al.Phytochemistry. 2008, Vol 69, Num 8, pp 1680-1688, issn 0031-9422, 9 p.Article

Antispasmodic saponins from bulbs of red onion, Allium cepa L. var. tropeaCOREA, Gabriella; FATTORUSSO, Ernesto; LANZOTTI, Virginia et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 4, pp 935-940, issn 0021-8561, 6 p.Article

Synthesis of the flavour precursor, alliin, in garlic tissue culturesHUGHES, J; TREGOVA, A; TOMSETT, A. B et al.Phytochemistry. 2005, Vol 66, Num 2, pp 187-194, issn 0031-9422, 8 p.Article

Occurrence and taxonomic significance of cysteine sulphoxides in the genus Allium L. (Alliaceae)FRITSCH, Reinhard M; KEUSGEN, Michael.Phytochemistry. 2006, Vol 67, Num 11, pp 1127-1135, issn 0031-9422, 9 p.Article

Cloning and regiospecificity studies of two flavonoid glucosyltransferases from Allium cepaKRAMER, Catherine M; PRATAA, Rogerio T. N; WILLITS, Michael G et al.Phytochemistry. 2003, Vol 64, Num 6, pp 1069-1076, issn 0031-9422, 8 p.Article

Flavor Precursors and Sensory-Active Sulfur Compounds in Alliaceae Species Native to South Africa and South AmericaKUBEC, Roman; KREJCOVA, Petra; MANSUR, Levi et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 6, pp 1340-1347, issn 0021-8561, 8 p.Article

Somatic embryogenesis and plant regeneration from root sections of Allium schoenoprasum LZDRAVKOVIC-KORAC, S; MILOJEVIC, J; TUBIC, Lj et al.Plant cell, tissue and organ culture. 2010, Vol 101, Num 2, pp 237-244, issn 0167-6857, 8 p.Article

Chemical composition, nutritional value and antioxidant properties of Allium caepa L. Var. tropeana (red onion) seedsDINI, Irene; CARLO TENORE, Gian; DINI, Antonio et al.Food chemistry. 2008, Vol 107, Num 2, pp 613-621, issn 0308-8146, 9 p.Article

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