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Polyphasic taxonomy of acetic acid bacteria : An overview of the currently applied methodologyCLEENWERCK, Iise; DE VOS, Paul.International journal of food microbiology. 2008, Vol 125, Num 1, pp 2-14, issn 0168-1605, 13 p.Conference Paper

Oxidative reaction of oxindole-3-acetic acidsNIWA, Toshio; ISHII, Sayuri; HIRAMATSU, Atsushi et al.Bioscience, biotechnology, and biochemistry. 2003, Vol 67, Num 9, pp 1870-1874, issn 0916-8451, 5 p.Article

Inhibition of browning in yam fresh-cut and control of yam-putrefactive bacterium using acetic acid or maleic acidHEE-YOUNG, Ryu; IN SOOK KWUN; PARK, Sang-Jo et al.Han'gug mi'saengmul saengmyeong gong haghoeji. 2007, Vol 35, Num 2, pp 135-141, issn 1598-642X, 7 p.Article

Characterization of thermotolerant Acetobacter pasteurianus strains and their quinoprotein alcohol dehydrogenasesKANCHANARACH, Watchara; THEERAGOOL, Gunjana; YAKUSHI, Toshiharu et al.Applied microbiology and biotechnology. 2010, Vol 85, Num 3, pp 741-751, issn 0175-7598, 11 p.Article

Characterization of rpoH in Acetobacter pasteurianus NBRC3283OKAMOTO-KAINUMA, Akiko; ISHIKAWA, Morio; NAKAMURA, Hodaka et al.Journal of bioscience and bioengineering. 2011, Vol 111, Num 4, pp 429-432, issn 1389-1723, 4 p.Article

Antioxidative Activities of Oxindole-3-acetic Acid Derivatives from Supersweet Corn PowderMIDOH, Naoki; TANAKA, Akihito; NAGAYASU, Makiko et al.Bioscience, biotechnology, and biochemistry. 2010, Vol 74, Num 9, pp 1794-1801, issn 0916-8451, 8 p.Article

The production of acetic acid from microalgae under hydrothermal conditionsZHENG SHEN; JINGFEI ZHOU; XUEFEI ZHOU et al.Applied energy. 2011, Vol 88, Num 10, pp 3444-3447, issn 0306-2619, 4 p.Article

Measurement of the Isotope Ratio of Acetic Acid in Vinegar by HS-SPME-GC-TC/C-IRMSHATTORI, Ryota; YAMADA, Keita; SHIBATA, Hiroki et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 12, pp 7115-7118, issn 0021-8561, 4 p.Article

Accelerated ripening of Dhakki dates by artificial means : ripening by acetic acid and sodium chlorideSALEEM, Shahzada A; BALOCH, Ahmad K; MUSA KALEEM BALOCH et al.Journal of food engineering. 2005, Vol 70, Num 1, pp 61-66, issn 0260-8774, 6 p.Article

The antibacterial activity and stability of acetic acidFRAISE, A. P; WILKINSON, M. A. C; BRADLEY, C. R et al.The Journal of hospital infection. 2013, Vol 84, Num 4, pp 329-331, issn 0195-6701, 3 p.Article

Recycling preservation solutions in black ripe olive processingMEDINA, Eduardo; GARCIA, Pedro; ROMERO, Concepción et al.International journal of food science & technology. 2011, Vol 46, Num 8, pp 1685-1690, issn 0950-5423, 6 p.Article

Production of bioadditives from glycerol esterification over zirconia supported heteropolyacidsSHANHUI ZHU; YULEI ZHU; XIAOQING GAO et al.Bioresource technology. 2013, Vol 130, pp 45-51, issn 0960-8524, 7 p.Article

Genera and species in acetic acid bacteriaYAMADA, Yuzo; YUKPHAN, Pattarapom.International journal of food microbiology. 2008, Vol 125, Num 1, pp 15-24, issn 0168-1605, 10 p.Conference Paper

Application of molecular methods for routine identification of acetic acid bacteriaGONZALEZ, Angel; GUILLAMON, José Manuel; MAS, Albert et al.International journal of food microbiology. 2006, Vol 108, Num 1, pp 141-146, issn 0168-1605, 6 p.Article

Global Analysis of the Genes Involved in the Thermotolerance Mechanism of Thermotolerant Acetobacter tropicalis SKU1100SOEMPHOL, Wichai; DEERAKSA, Arpaporn; MATSUTANI, Minenosuke et al.Bioscience, biotechnology, and biochemistry. 2011, Vol 75, Num 10, pp 1921-1928, issn 0916-8451, 8 p.Article

Production of acetic acid by Dekkera/Brettanomyces yeasts under conditions of constant pHFREER, S. N; DIEN, B; MATSUDA, S et al.World journal of microbiology & biotechnology. 2003, Vol 19, Num 1, pp 101-105, issn 0959-3993, 5 p.Article

Synthesis and Biological Activities of 4-Trifluoromethylindole-3-acetic Acid : A New Fluorinated Indole AuxinKATAYAMA, Masato; MASUI, Yuko; KAGEYAMA, Eiji et al.Bioscience, biotechnology, and biochemistry. 2008, Vol 72, Num 8, pp 2025-2033, issn 0916-8451, 9 p.Article

THERMOLYSIS OF MANGANESE(III) ACETATE IN ACETIC ANHYDRIDE AND IN ACETIC ANHYDRIDE/ACETIC ACID MIXTURES.DE KLEIN WJ.1977; REC. TRAV. CHIM. PAYS-BAS; PAYS-BAS; DA. 1977; VOL. 96; NO 1; PP. 22-25; BIBL. 8 REF.Article

Chemical Composition and Corrosiveness of the Condensate in Top-of-the-Line CorrosionHINKSON, D; ZHANG, Z; SINGER, M et al.Corrosion (Houston, Tex.). 2010, Vol 66, Num 4, issn 0010-9312, 045002.1-045002.8Article

Analgesic and Antipyretic Activities of Ethanol Extract of Stereospermum SuaveolensBALASUBRAMANIAN, T; CHATTERJEE TAPAN KUMAR.Journal of dietary supplements. 2010, Vol 7, Num 2, pp 104-116, issn 1939-0211, 13 p.Article

Description of Komagataeibacter gen. nov., with proposals of new combinations (Acetobacteraceae)YAMADA, Yuzo; YUKPHAN, Pattaraporn; HUONG THI LAN VU et al.Journal of General and Applied Microbiology. 2012, Vol 58, Num 5, pp 397-404, issn 0022-1260, 8 p.Article

Decontamination of Aquatic Vegetable Leaves by Removing Trace Toxic Metals during Pickling Process with Acetic Acid SolutionWENBIAO WU; YIXING YANG.Ecology of food and nutrition. 2011, Vol 50, Num 4, pp 368-374, issn 0367-0244, 7 p.Article

Production of 4-Keto-D-arabonate by Oxidative Fermentation with Newly Isolated Gluconacetobacter liquefaciensADACHI, Osao; HOURS, Roque A; AKAKABE, Yoshihiko et al.Bioscience, biotechnology, and biochemistry. 2010, Vol 74, Num 12, pp 2555-2558, issn 0916-8451, 4 p.Article

Evaluation of soil extractants in terms of growthNAGESWARA RAO, D. V. K.Communications in soil science and plant analysis. 2005, Vol 36, Num 11-12, pp 1513-1523, issn 0010-3624, 11 p.Article

Comparison of percutaneous acetic acid injection and percutaneous ethanol injection for hepatocellular carcinoma in cirrhotic patients: A prospective studyHUO, T.-I; HUANG, Y.-H; WU, J.-C et al.Scandinavian journal of gastroenterology. 2003, Vol 38, Num 7, pp 770-778, issn 0036-5521, 9 p.Article

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