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Yellow chromonychia after ascorbic acid applicationGREGORIOU, S; KAZAKOS, C; RIGOPOULOS, D et al.Clinical and experimental dermatology (Print). 2011, Vol 36, Num 6, pp 671-672, issn 0307-6938, 2 p.Article

Changes in ascorbic acid and sugar content of rowanberries during ripeningPOYRAZOGLU, Ender Sinan.Journal of food quality. 2004, Vol 27, Num 5, pp 366-370, issn 0146-9428, 5 p.Article

Nobel Prize 1937 to Albert von Szent-Györgyi: identification of vitamin C as the anti-scorbutic factorZETTERSTRÖM, Rolf.Acta paediatrica (Oslo). 2009, Vol 98, Num 5, pp 915-919, issn 0803-5253, 5 p.Article

The response of γ vitamin E to varying dosages of a vitamin E plus vitamin CGUTIERREZ, Absalon D; GONZALEZ DE SEMA, Daniela; ROBINSON, Irina et al.Metabolism, clinical and experimental. 2009, Vol 58, Num 4, pp 469-478, issn 0026-0495, 10 p.Article

Stability of ascorbic acid in several blood collecting proceduresMD, A. Rümelin; DÖRR, S; HEINZEL, U et al.Journal of nutritional & environmental medicine. 2003, Vol 13, Num 2, pp 87-91, issn 1359-0847, 5 p.Article

Vitamine C : VITAMINOTHÉRAPIE = Vitamin C : VITAMINOTHERAPYFAIN, Olivier.La Revue du praticien (Paris). 2013, Vol 63, Num 8, pp 1091-1096, issn 0035-2640, 6 p.Article

Analyse de la diversité chimique des cultivars de mûriers du Sud tunisien = Morphological and chemical diversity among South Tunisian mulberry tree (Morus spp.) cultivarsBOUBAYA, Anissa; MARZOUGUI, Nidhal; MOHAMED BEN SALAH et al.Acta botanica gallica. 2010, Vol 157, Num 2, pp 275-283, issn 1253-8078, 9 p.Article

LOSS OF L-ASCORBIC ACID IN COMMERCIAL DRINKING MILK CAUSED BY MILK PROCESSING AND STORAGE TIMESNALAME, Nannapat; CHAISRI, Wasana; SURIYASATHAPORN, Witaya et al.Southeast Asian journal of tropical medicine and public health. 2009, Vol 40, Num 4, pp 848-851, issn 0125-1562, 4 p.Article

Vitamin C Antagonizes the Cytotoxic Effects of Antineoplastic DrugsHEANEY, Mark L; GARDNER, Jeffrey R; KARASAVVAS, Nicos et al.Cancer research (Chicago, Ill.). 2008, Vol 68, Num 19, pp 8031-8038, issn 0008-5472, 8 p.Article

Genetic variation at the SLC23A1 locus is associated with circulating concentrations of L-ascorbic acid (vitamin C): evidence from 5 independent studies with >15,000 participantsTIMPSON, Nicholas J; FOROUHI, Nita G; EBRAHIM, Shah et al.The American journal of clinical nutrition. 2010, Vol 92, Num 2, pp 375-382, issn 0002-9165, 8 p.Article

Vitamin C may affect lung infectionsHEMILÄ, Harri; LOUHIALA, Pekka.Journal of the Royal Society of Medicine. 2007, Vol 100, Num 11, pp 495-498, issn 0141-0768, 4 p.Article

L-Ascorbic acid microencapsulated with polyacylglycerol monostearate for milk fortificationLEE, Jun-Beum; AHN, Joungjwa; LEE, Jonghwi et al.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 3, pp 495-500, issn 0916-8451, 6 p.Article

Relationship between iron status and dietary fruit and vegetables based on their vitamin C and fiber contentPENEAU, Sandrine; DAUCHET, Luc; VERGNAUD, Anne-Claire et al.The American journal of clinical nutrition. 2008, Vol 87, Num 5, pp 1298-1305, issn 0002-9165, 8 p.Article

Ascorbic acid assays of individual neurons and neuronal tissues using capillary electrophoresis with laser-induced fluorescence detectionKIM, Won-Suk; DAHLGREN, Robin L; MOROZ, Leonid L et al.Analytical chemistry (Washington, DC). 2002, Vol 74, Num 21, pp 5614-5620, issn 0003-2700, 7 p.Article

Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrationsCARR, Anitra C; BOZONET, Stephanie M; PULLAR, Juliet M et al.The American journal of clinical nutrition. 2013, Vol 97, Num 4, pp 800-807, issn 0002-9165, 8 p.Article

La Vitamine CBUREAU, Loïc.La Phytothérapie européenne. 2013, Num 77, pp 8-12, issn 1628-6847, 5 p.Article

Comparison of ascorbic acid content of Emblica officinalis fruits determined by different analytical methodsRAGHU, V; PLATEL, Kalpana; SRINIVASAN, K et al.Journal of food composition and analysis (Print). 2007, Vol 20, Num 6, pp 529-533, issn 0889-1575, 5 p.Article

An irradiated electrolytic iron fortificant is poorly absorbed by humans and is less responsive than FeSO4 to the enhancing effect of ascorbic acidSWAIN, James H; JOHNSON, Luann K; HUNT, Janet R et al.The Journal of nutrition. 2006, Vol 136, Num 8, pp 2167-2174, issn 0022-3166, 8 p.Article

Pyrroloquinoline quinone-dependent dehydrogenases from Ketogulonicigenium vulgare catalyze the direct conversion of L-sorbosone to L-ascorbic acidMIYAZAKI, Taro; SUGISAWA, Teruhide; HOSHINO, Tatsuo et al.Applied and environmental microbiology (Print). 2006, Vol 72, Num 2, pp 1487-1495, issn 0099-2240, 9 p.Article

Effects of ascorbic acid, glutathione, thiocyanate, and iodide on antimicrobial activity of acidified nitriteFITE, Alemu; DYKHUIZEN, Rolf; LITTERICK, Audrey et al.Antimicrobial agents and chemotherapy. 2004, Vol 48, Num 4, pp 655-658, issn 0066-4804, 4 p.Article

Vitamin C intake and apoptosis in normal rectal epitheliumCONNELLY, Alexandra E; SATIA-ABOUTA, Jessie; MARTIN, Christopher F et al.Cancer epidemiology, biomarkers & prevention. 2003, Vol 12, Num 6, pp 559-565, issn 1055-9965, 7 p.Article

Preparation, Biodistribution, and Scintigraphic Evaluation of 99mTc-Clindamycin: an Infection Imaging AgentHINA, Saira; MUHAMMAD IBRAHIM RAJOKA; ROOHI, Samina et al.Applied biochemistry and biotechnology. 2014, Vol 174, Num 4, pp 1420-1433, issn 0273-2289, 14 p.Article

Intramolecular acyl migration and enzymatic hydrolysis of 2-O-α-D-glucopyranosyl-6-O-(2-pentylheptanoyl)-L-ascorbic acidTAI, Akihiro; IKEDA, Sayoko; YAZAMA, Futoshi et al.Journal of bioscience and bioengineering. 2012, Vol 113, Num 4, pp 545-548, issn 1389-1723, 4 p.Article

Ascorbate enhances iron uptake into intestinal cells through formation of a FeCl3-ascorbate complexTHUMSER, Alfred E; ASWIR ABD RASHED; SHARP, Paul A et al.Food chemistry. 2010, Vol 123, Num 2, pp 281-285, issn 0308-8146, 5 p.Article

Is vitamin C supplementation beneficial? Lessons learned from randomised controlled trialsLYKKESFELDT, Jens; POULSEN, Henrik E.British journal of nutrition. 2010, Vol 103, Num 9, pp 1251-1259, issn 0007-1145, 9 p.Article

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