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EFFECT OF FREE FATTY ACIDS ON SWEET, SALTY, SOUR AND UMAMI TASTESRECKMEYER, N. M; VICKERS, Z. M; CSALLANY, A. S et al.Journal of sensory studies. 2010, Vol 25, Num 5, pp 751-760, issn 0887-8250, 10 p.Article

The Lysosomal-Mitochondrial Axis in Free Fatty Acid-Induced Hepatic LipotoxicityZHENGZHENG LI; BERK, Michael; MCINTYRE, Thomas M et al.Hepatology (Baltimore, Md.). 2008, Vol 47, Num 5, pp 1495-1503, issn 0270-9139, 9 p.Article

Study on the oxidative rate and prooxidant activity of free fatty acidsMIYASHITA, K; TAKAGI, T.Journal of the American Oil Chemists' Society. 1986, Vol 63, Num 10, pp 1380-1384, issn 0003-021XArticle

Esterification of free fatty acids using water-tolerable Amberlyst as a heterogeneous catalystPARK, Ji-Yeon; KIM, Deog-Keun; LEE, Jin-Suk et al.Bioresource technology. 2009, Vol 101, issn 0960-8524, S62-S65, SUP1Conference Paper

Liver triglycerides and metabolismBJÖRNTORP, P.International journal of obesity. 1995, Vol 19, Num 12, pp 839-840, issn 0307-0565Article

The effect of vasectomy on serum lipidsNIKKANEN, V; LEHTONEN, A.Andrologia. 1989, Vol 21, Num 2, pp 174-177, issn 0303-4569Article

Increases in apical plasma membrane surface paralleling enzyme secretion from exocrine pancreatic acinar cellsROMAGNOLI, P.Pancreas. 1988, Vol 3, Num 2, pp 189-192, issn 0885-3177Article

Free fatty acids and fatty acids of triacylglycerols in normal and hyperkeratotic human stratum corneumNICOLLIER, M; MASSENGO, T; REMY-MARTIN, J.-P et al.Journal of investigative dermatology. 1986, Vol 87, Num 1, pp 68-71, issn 0022-202XArticle

Reduced prostacyclin survival after fasting-induced elevation of plasma free fatty acidsGOODNIGHT, S. H; INKELES, S. B; KOVACH, N. L et al.Thrombosis and haemostasis. 1985, Vol 54, Num 2, pp 418-421, issn 0340-6245Article

Effects of free fatty acids per se on glucose production, gluconeogenesis, and glycogenolysisSTAEHR, Peter; HOTHER-NIELSEN, Ole; LANDAU, Bernard R et al.Diabetes (New York, NY). 2003, Vol 52, Num 2, pp 260-267, issn 0012-1797, 8 p.Article

Contribution of elevated free fatty acid levels to the lack of glucose effectiveness in type 2 diabetesHAWKINS, Meredith; TONELLI, Julia; KISHORE, Preeti et al.Diabetes (New York, NY). 2003, Vol 52, Num 11, pp 2748-2758, issn 0012-1797, 11 p.Article

Treatments of free fatty acids to prevent or decrease colour fixation in cottonseed oilHELMY, H. E; TAHA, F. S; ABD EL-MOTAAL, E. A et al.Grasas y aceites (Sevilla). 1994, Vol 45, Num 6, pp 375-379, issn 0017-3495Article

Rapid separation of free fatty acids from neutral lipids in brain extractsANSARI, K. A; SHOEMAN, D.Journal of chromatography. 1988, Vol 439, Num 2, pp 453-458, issn 0021-9673Article

Free fatty acids and leucocyte sodium transport. ReplyPOSTON, L; MORRIS, J; HILTON, P. J et al.Clinical science (1979). 1987, Vol 73, Num 4, pp 445-446, issn 0143-5221Article

Changes in triacylglycerol, diacylglycerol and free fatty acids after fertilization in developing toad embryosALONSO, T. S; BONINI DE ROMANELLI, I. C; BAZAN, N. G et al.Biochimica et biophysica acta. 1986, Vol 875, Num 3, pp 465-472, issn 0006-3002Article

Gpr40 Is Expressed in Enteroendocrine Cells and Mediates Free Fatty Acid Stimulation of Incretin SecretionEDFALK, Sara; STENEBERG, Pär; EDLUND, Helena et al.Diabetes (New York, NY). 2008, Vol 57, Num 9, pp 2280-2287, issn 0012-1797, 8 p.Article

Marked reutilization of free fatty acids during activated lipolysis in human skeletal muscleENOKSSON, Staffan; HAGSTRÖM-TOFT, Eva; ARNER, Peter et al.The Journal of clinical endocrinology and metabolism. 2005, Vol 90, Num 2, pp 1189-1195, issn 0021-972X, 7 p.Article

Surface lipid and free fatty acids (FFA) content of head and broken rice produced by milling after different drying treatmentsMONSOOR, M. A; PROCTOR, A; SIEBENMORGEN, T. J et al.Cereal chemistry. 2004, Vol 81, Num 6, pp 705-709, issn 0009-0352, 5 p.Article

Elevation of free fatty acids induces inflammation and impairs vascular reactivity in healthy subjectsTRIPATHY, Devjit; MOHANTY, Priya; DHINDSA, Sandeep et al.Diabetes (New York, NY). 2003, Vol 52, Num 12, pp 2882-2887, issn 0012-1797, 6 p.Article

Die bestimmung der freien Fettsäuren in Milch und Rahm. IV: Standardisierung der Extraktion von freien Fettsäuren und Untersuchung eer Probenstabilität = The determination of free fatty acids in milk and cream. IV: Standardisation of the FFA-extraction and study of the sample stabilityIMHOF, M; KNECHT, P; BOSSET, J. O et al.Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene. 1995, Vol 86, Num 2, pp 157-168, issn 0026-6841Article

Über Beziehungen zwischen der Spermienmotilität und dem Gehalt an ungesättigten Fettsäuren sowie dem osmotischen Verhalten der menschlichen Spermienzele = Relation entre la motilité des spermatozoïdes, la teneur en lipides et acides gras insaturés ainsi que des variations osmotiques du spermatozoïde humain = The relations between sperm motility and the content of lipids and fatty acids as well as the osmotic volume changes of human spermatozoaVETTE, M; PETZOLDT, R; ENGEL, S et al.Andrologia. 1985, Vol 17, Num 5, pp 476-484, issn 0303-4569Article

Membrane Stresses Induced by Overproduction of Free Fatty Acids in Escherichia coliLENNEN, Rebecca M; KRUZIKI, Max A; PFLEGER, Brian F et al.Applied and environmental microbiology (Print). 2011, Vol 77, Num 22, pp 8114-8128, issn 0099-2240, 15 p.Article

A simple method for the quantitative isolation and resolution of unesterified fatty acids from fats and oilsSCHWARTZ, D. P; GADJEVA, D. G.Journal of the American Oil Chemists' Society. 1988, Vol 65, Num 3, pp 378-380, issn 0003-021XArticle

The fue fatty acid responses to prolonged walking of moderately obese middle aged personsSCHNEIDER, D. A; KNOWLTON, R. G; BLATCHFORD, F. W et al.Human biology. 1985, Vol 57, Num 3, pp 365-373, issn 0018-7143Article

Differential Effect of 14 Free Fatty Acids in the Expression of Inflammation Markers on Human Arterial Coronary CellsSOTO-VACA, Adriana; LOSSO, Jack N; MCDONOUGH, Karen et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 42, pp 10074-10079, issn 0021-8561, 6 p.Article

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