Novel microsatellite markers suitable for genetic studies in the white button mushroom Agaricus bisporusFOULONGNE-ORIOL, Marie; SPATARO, Cathy; SAVOIE, Jean-Michel et al.Applied microbiology and biotechnology. 2009, Vol 84, Num 6, pp 1125-1135, issn 0175-7598, 11 p.Article

Yield, size, and mushroom solids content of Agaricus bisporus produced on non-composted substrate and spent mushroom compostMAMIRO, Delphina P; ROYSE, Daniel J; BEELMAN, Robert B et al.World journal of microbiology & biotechnology. 2007, Vol 23, Num 9, pp 1289-1296, issn 0959-3993, 8 p.Article

Effects of preservation methods on amino acids and 5'-nucleotides of Agaricus bisporus mushroomsYING LIU; FAN HUANG; HONG YANG et al.Food chemistry. 2014, Vol 149, pp 221-225, issn 0308-8146, 5 p.Article

The Use of Fungal Biomass Agaricus bisporus Immobilized on Amberlite XAD-4 Resin for the Solid-Phase Preconcentration of ThoriumOZDEMIR, Sadin; OKUMUS, Veysi; DÜNDAR, Abdurrahman et al.Bioremediation journal. 2014, Vol 18, Num 1, pp 38-45, issn 1088-9868, 8 p.Article

Chemical characterisation and speciation of organic selenium in cultivated selenium-enriched Agaricus bisporusMASEKO, Tebo; CALLAHAN, Damien L; DUNSHEA, Frank R et al.Food chemistry. 2013, Vol 141, Num 4, pp 3681-3687, issn 0308-8146, 7 p.Article

Cloning, characterization and expression of two new polyphenol oxidase cDNAs from Agaricus bisporusJINJU WU; HONGBING CHEN; JINYAN GAO et al.Biotechnology letters. 2010, Vol 32, Num 10, pp 1439-1447, issn 0141-5492, 9 p.Article

Efficiency of RAPD and ISSR Markers in Differentiation of Homo- and Heterokaryotic Protoclones of Agaricus bisporusMAHMUDUL ISLAM NAZRUL; BIAN, Yin-Bing.Journal of microbiology and biotechnology. 2010, Vol 20, Num 4, pp 683-692, issn 1017-7825, 10 p.Article

The effect of peats from different origin on yield and earliness in mushroom (Agaricus bisporus L.) cultivationERKEL, Emine I.International journal of food, agriculture and environment (Print). 2009, Vol 7, Num 2, pp 773-776, issn 1459-0255, 4 p.Article

Changes in mushroom texture and cell wall composition affected by thermal processinqZIVANOVIC, S; BUESCHER, R.Journal of food science. 2004, Vol 69, Num 1, pp SNQ44-SNQ49, issn 0022-1147Article

Vitamin B₁₂ Is the Active Corrinoid Produced in Cultivated White Button Mushrooms (Agaricus bisporus)RAO KOYYALAMUDI, Sundar; JEONG, Sang-Chul; KAI YIP CHO et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 14, pp 6327-6333, issn 0021-8561, 7 p.Article

The enhancement and encapsulation of Agaricus bisporus flavorLIU, Zhi-Qiang; ZHOU, Jian-Hong; ZENG, Yun-Long et al.Journal of food engineering. 2004, Vol 65, Num 3, pp 391-396, issn 0260-8774, 6 p.Article

Using tea waste as a new casing material in mushroom (Agaricus bisporus (L.) Sing.) cultivationGÜLSER, Coskun; PEKSEN, Aysun.Bioresource technology. 2003, Vol 88, Num 2, pp 153-156, issn 0960-8524, 4 p.Article

Genome Organization and Transcription Response to Harvest of Two Metallothionein-Like Genes in Agaricus bisporus Fruiting BodiesEASTWOOD, Daniel C; BAINS, Navdeep K; HENDERSON, Janey et al.Journal of microbiology and biotechnology. 2011, Vol 21, Num 5, pp 455-463, issn 1017-7825, 9 p.Article

Selenium contents of Portuguese commercial and wild edible mushroomsCOSTA-SILVA, Filipe; MARQUES, Guilhermina; MATOS, Carlos C et al.Food chemistry. 2011, Vol 126, Num 1, pp 91-96, issn 0308-8146, 6 p.Article

Modelling the effect of the physical and chemical characteristics of the materials used as casing layers on the production parameters of Agaricus bisporusPARDO, Arturo; PARDO, J. Emilio; ARTURO DE JUAN, J et al.Archives of microbiology. 2010, Vol 192, Num 12, pp 1023-1030, issn 0302-8933, 8 p.Article

Chemical composition of fresh and conserved Agaricus bisporus mushroomVETTER, Janos.European food research & technology (Print). 2003, Vol 217, Num 1, pp 10-12, issn 1438-2377, 3 p.Article

Changes in double-stranded RNA profiles in Agaricus bisporus during subcultureMORTEN, K. J; HICKS, R. G. T.FEMS microbiology letters. 1992, Vol 91, Num 2, pp 159-163, issn 0378-1097Article

OPTIMISATION OF COMPOST DEPTH AND DENSITY IN PLASTIC BAGS AND COMPARISON WITH TRAY SYSTEMS FOR GROWING THE CULTIVATED MUSHROOM AGARICUS BISPORUS LANGE (SING.)MACCANNA C.1979; IR. J. AGRIC. RES.; IRL; DA. 1979; VOL. 18; NO 3; PP. 293-299; BIBL. 7 REF.Article

Quantitative Trait Locus Mapping of Yield-Related Components and Oligogenic Control of the Cap Color of the Button Mushroom, Agaricus bisporusFOULONGNE-ORIOL, Marie; RODIER, Anne; ROUSSEAU, Thierry et al.Applied and environmental microbiology (Print). 2012, Vol 78, Num 7, pp 2422-2434, issn 0099-2240, 13 p.Article

Stipe trimming at harvest increases shelf life of fresh mushroom (Agaricus bisporus)AJLOUNI, S. O; BEELMAN, R. B; THOMPSON, D. B et al.Journal of food science. 1992, Vol 57, Num 6, pp 1361-1363, issn 0022-1147, 1374 [4 p.]Article

Effect of nutrient supplementation on flavor, quality, and shelf life of the cultivated mushroom, Agaricus bisporusJENG-LEUN MAU; BEELMAN, R. B; ZIEGLER, G. R et al.Mycologia. 1991, Vol 83, Num 2, pp 142-149, issn 0027-5514Article

Evidence for outcrossing via the buller phenomenon in a substrate simultaneously inoculated with spores and mycelium of Agaricus bisporusCALLAC, Philippe; SPATARO, Cathy; CAILLE, Aurélie et al.Applied and environmental microbiology (Print). 2006, Vol 72, Num 4, pp 2366-2372, issn 0099-2240, 7 p.Article

Relationship between Yield Components and Partial Resistance to Lecanicillium fungicola in the Button Mushroom, Agaricus bisporus, Assessed by Quantitative Trait Locus MappingFOULONGNE-ORIOL, Marie; RODIER, Anne; SAVOIE, Jean-Michel et al.Applied and environmental microbiology (Print). 2012, Vol 78, Num 7, pp 2435-2442, issn 0099-2240, 8 p.Article

Growth of Agaricus campestris NRRL 2334 in the form of pelletsMARTIN, A. M; BAILEY, V. I.Applied and environmental microbiology (Print). 1985, Vol 49, Num 6, pp 1502-1506, issn 0099-2240Article

Homokaryotization of Agaricus bitorquis (Quel.) Sacc. and Agaricus bisporus (Lange) ImbDICKHARDT, R.Theoretical and Applied Genetics. 1985, Vol 70, Num 1, pp 52-56, issn 0040-5752Article