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Effets de l'apport de bois raméal sur la plante et le sol: une revue des résultats expérimentaux = Effects of ramial wood amendments on crops and soil: A synthesis of experimental resultsBARTHES, Bernard G; MANLAY, Raphaël J; PORTE, Olivier et al.Agricultures (Montrouge). 2010, Vol 19, Num 4, pp 280-287, issn 1166-7699, 8 p.Article

Nutritional and Pharmaceutical Properties of Bioactive Compounds in Organic and Conventional Growing KiwifruitYONG SEO PARK; MYANG HEE IM; HAM, Kyung-Sik et al.Plant foods for human nutrition (Dordrecht). 2013, Vol 68, Num 1, pp 57-64, issn 0921-9668, 8 p.Article

Challenges and Opportunities for Organic Hop Production in the United StatesTURNER, Samuel F; BENEDICT, Chris A; DARBY, Heather et al.Agronomy journal (Print). 2011, Vol 103, Num 6, pp 1645-1654, issn 0002-1962, 10 p.Article

Fleisch aus ökologischer Erzeugung : Verbrauchererwartung und Realität = Meat and meat products from ecological production : Consumer requirements and realityLÜCKE, F.-K.Fleischwirtschaft (Frankfurt). 1998, Vol 78, Num 5, pp 446-449, issn 0015-363X, 501 [5 p.]Article

The life cycle of alternative agricultural researchANDERSON, M. D.American journal of alternative agriculture. 1995, Vol 10, Num 1, pp 3-9, issn 0889-1893Article

Exploring risk management strategies for organic farmers: A Greek case studyTZOURAMANI, Irene; ALEXOPOULOS, George; KOSTIANIS, Giorgos et al.Renewable agriculture and food systems (Print). 2014, Vol 29, Num 2, pp 167-175, issn 1742-1705, 9 p.Article

Factors influencing the use of alternative land cultivation technologies in Swaziland: Implications for smallholder farming on customary Swazi Nation LandMABUZA, M. L; SITHOLE, M. M; WALE, E et al.Land use policy. 2013, Vol 33, pp 71-80, issn 0264-8377, 10 p.Article

Sharing a vision for biodiversity conservation and agricultureQUINN, John E.Renewable agriculture and food systems (Print). 2013, Vol 28, Num 1, pp 93-96, issn 1742-1705, 4 p.Article

Travail vécu et travail perçu: quels sont les conséquences du passage à l'AB pour les éleveurs laitiers ? = How work is lived and perceived: what are the consequences of the transition to organic farming for dairy farmers ?CHABRAT, S; NETTIER, B; DUFOUR, A et al.Rencontres autour des recherches sur les ruminants. 2012, Num 19, issn 1279-6530, isbn 978-2-36343-337-4, 1Vol, p. 406Conference Paper

Comparing attitudes and characteristics of organic, former organic and conventional farmers: Evidence from IrelandLÄPPLE, Doris.Renewable agriculture and food systems (Print). 2013, Vol 28, Num 4, pp 329-337, issn 1742-1705, 9 p.Article

Statistical Modeling of Yield and Variance Instability in Conventional and Organic Cropping SystemsJARADAT, Abdullah A; WEYERS, Sharon L.Agronomy journal (Print). 2011, Vol 103, Num 3, pp 673-684, issn 0002-1962, 12 p.Article

Fossil Energy Use in Conventional and Low-External-Input Cropping SystemsCRUSE, Michael J; LIEBMAN, Matt; RAJ RAMAN, D et al.Agronomy journal (Print). 2010, Vol 102, Num 3, pp 934-941, issn 0002-1962, 8 p.Article

Options for increasing the biological cycling of phosphorus in low-input and organic agricultural systemsGUPPY, C. N; MCLAUGHLIN, M. J.Crop & pasture science (Print). 2009, Vol 60, Num 2, pp 116-123, issn 1836-0947, 8 p.Article

An analysis of some paradoxes in alternative agriculture and a vision of sustainability for future food systemsONWUEME, Inno; BORSARI, Bruno; LEAL, Walter et al.International journal of agricultural resources, governance and ecology. 2008, Vol 7, Num 3, pp 199-210, issn 1462-4605, 12 p.Article

A review of suitable companion crops for black walnutSCOTT, Robert; SULLIVAN, William C.Agroforestry systems. 2007, Vol 71, Num 3, pp 185-193, issn 0167-4366, 9 p.Article

Comparative carbon footprint assessment of winter lettuce production in two climatic zones for Midwestern marketPLAWECKI, Rachel; PIROG, Rich; MONTRI, Adam et al.Renewable agriculture and food systems (Print). 2014, Vol 29, Num 4, pp 310-318, issn 1742-1705, 9 p.Article

Environmental impacts of organic agriculture: A Canadian perspectiveLYNCH, Derek.Canadian journal of plant science. 2009, Vol 89, Num 4, pp 621-628, issn 0008-4220, 8 p.Article

High Yielding Organic Crop Management Decreases Plant-Available but Not Recalcitrant Soil PhosphorusWELSH, C; TENUTA, M; FLATEN, D. N et al.Agronomy journal (Print). 2009, Vol 101, Num 5, pp 1027-1035, issn 0002-1962, 9 p.Article

New fertiliser options for managing phosphorus for organic and low-input farming systemsEVANS, Jeffrey; CONDON, Jason.Crop & pasture science (Print). 2009, Vol 60, Num 2, pp 152-162, issn 1836-0947, 11 p.Article

Goals and standards in Swedish organic farming : trading off between desirables : Continuity and change in organic farming - philosophy, policy and practiceMILESTAD, Rebecka; WIVSTAD, Maria; LUND, Vonne et al.International journal of agricultural resources, governance and ecology. 2008, Vol 7, Num 1-2, pp 23-39, issn 1462-4605, 17 p.Article

Organic farming in Massachusetts : an alternative approach to agriculture in an urbanized stateLOCKERETZ, W.Journal of soil and water conservation. 1995, Vol 50, Num 6, pp 663-667, issn 0022-4561Article

A multi-criteria assessment of the production and marketing systems of local mountain foodPRISENK, Jernej; ROZMAN, Crtomir; PAZEK, Karmen et al.Renewable agriculture and food systems (Print). 2014, Vol 29, Num 4, pp 345-354, issn 1742-1705, 10 p.Article

Improving Soil Nutrition with Poultry Litter Application in Low-Input Forage SystemsMCGRATH, Steve; MAGUIRE, Rory O; TRACY, Benjamin F et al.Agronomy journal (Print). 2010, Vol 102, Num 1, pp 48-54, issn 0002-1962, 7 p.Article

Management Filters and Species Traits: Weed Community Assembly in Long-Term Organic and Conventional SystemsRYAN, Matthew R; SMITH, Richard G; MIRSKY, Steven B et al.Weed science. 2010, Vol 58, Num 3, pp 265-277, issn 0043-1745, 13 p.Article

Economic and social impacts of organic production systemsMACRAE, Rod J; FRICK, Brenda; MARTIN, Ralph C et al.Canadian journal of plant science. 2007, Vol 87, Num 5, pp 1037-1044, issn 0008-4220, 8 p.Conference Paper

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