Assessing Spatiotemporal Variation in Agricultural Sustainability Using Sustainable Livelihood Security Index: Empirical Illustration from Vaishali District of Bihar, IndiaSAJJAD, Haroon; NASREEN, Iffat; SHAHZAD ALI ANSARI et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 46-68, 23 p.Article

Organic Food and the Double Adverse Selection: Ignorance and Social WelfareEMANUELE BIONDO, Alessio.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 230-242, 13 p.Article

Sustainability of Resources: Dairy Sector Dual Circulation System Under Market Liberalization—A Case Study of the Dairy Sector in the Kurunegala District, Sri LankaPRASANNA, R. I. R; SHIRATAKE, Y.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 109-133, 25 p.Article

A Comparative Analysis of Relevant Crop Carbon Footprint Calculators, with Reference to Cotton Production in AustraliaVISSER, Francois; DARGUSCH, Paul; SMITH, Carl et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 962-992, 31 p.Article

Influence of Management Practices on Economic and Environmental Performance of Crops. A Case Study in Spanish HorticultureFENOLLOSA, M. L; RIBAL, J; LIDON, A et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 635-659, 25 p.Article

Long-Term Ecological Assessment of Farming Systems (LEAFS): Comparing Human, Animal, and Small Machine Power for Fresh-Market HorticultureMULDER, Kenneth; DUBE, Ben.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 704-721, 18 p.Article

Subsistence Farming, Agrobiodiversity, and Sustainable Agriculture: A Case StudyBISHT, I. S; PANDRAVADA, S. R; RANA, J. C et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 890-912, 23 p.Article

Understanding Crop Management Decisions for Sustainable Vegetable Crop Protection: A Case Study of Small Tomato Growers in Mayotte IslandHUAT, J; AUBRY, C; DORE, T et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 764-785, 22 p.Article

Farmer Strategies for Dealing with Climatic Variability: A Case Study from the Mixteca Alta Region of Oaxaca, MexicoROGE, Paul; FRIEDMAN, Andrew Ronald; ASTIER, Marta et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 786-811, 26 p.Article

Climate Change in the Wine Sector of an Ultra-Peripheral European Region: A Case StudyABEL DUARTE ALONSO; YI LIU.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 291-315, 25 p.Article

Developing an Agricultural Biodiversity Policy for ChinaVERNOOY, Ronnie; YICHING SONG; SHIHUANG ZHANG et al.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 6-10, pp 1078-1095, 18 p.Article

Evaluation of Sustainability of Smallholder Dairy Production Systems in the Highlands of Mexico During the Rainy SeasonFADUL-PACHECO, Liliana; WATTIAUX, Michel A; ESPINOZA-ORTEGA, Angélica et al.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 6-10, pp 882-901, 20 p.Article

Participatory Action Research in Agroecology: Building Local Organic Food Networks in Spain : Agroecology and the Transformation of Agri-Food Systems: Transdisciplinary and Participatory PerspectivesGUZMAN, Gloria I; LOPEZ, Daniel; ROMAN, Lara et al.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 127-146, 20 p.Article

Integrated Management to Control Golden Apple Snails (Pomacea canaliculata) in Direct Seeding Rice Fields: An Approach Combining Water Management and Rice-Duck FarmingKAIMING LIANG; JIAEN ZHANG; CHUNXIU SONG et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 264-282, 19 p.Article

Nutrient Recycling and Its Relationship with Biofertility Indicators of Soil Health and Nutrient Uptake in a Rice (Oryza sativa L.)-Wheat (Triticum aestivum L. emend. Fiori & Paol) Cropping SequenceJAIPAUL; DIXIT, Anil K; SHARMA, A. K et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 445-459, 15 p.Article

Trajectories of French Field Crop Farmers Moving Toward Sustainable Farming Practices: Change, Learning, and Links with the Advisory ServicesCHANTRE, E; CARDONA, A.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 1-5, pp 573-602, 30 p.Article

Food for Thought: Developing Curricula for Sustainable Food Systems Education ProgramsHILIMIRE, Kathleen; GILLON, Sean; MCLAUGHLIN, Blair C et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 722-743, 22 p.Article

Legume Performance and Nitrogen Acquisition Strategies in a Tree-Based AgroecosystemISAAC, Marney E; CARLSSON, Georg; GHOULAM, Cherki et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 686-703, 18 p.Article

Toward Practical Implementation of Conservation Agriculture: A Case Study in the May Zeg-zeg Catchment (Ethiopia)LANCKRIET, Sil; ARAYA, Tesfay; DERUDDER, Ben et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 913-935, 23 p.Article

Adaptive Transition Management for Transformations to Agricultural Sustainability in the Karnali Mountains of NepalLAXMI PRASAD PANT; KRISHNA BAHADUR, K. C; FRASER, Evan D. G et al.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 1156-1183, 28 p.Article

Food Sovereignty in a Socioecological Transformation Context in the Caribbean Darién of ColombiaALVAREZ-SALAS, Lizeth; GALVEZ-ABADIA, Aida.Agroecology and Sustainable Food Systems. 2014, Vol 38, Num 6-10, pp 812-838, 27 p.Article

A Parametric Approach to Assess the Sustainability of Land Consolidation: A Case Study in Shandong Province, North ChinaZHENGFENG ZHANG; WEI ZHAO.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 444-464, 21 p.Article

Agroecology, Food Sovereignty, and the New Green Revolution : Agroecology and the Transformation of Agri-Food Systems: Transdisciplinary and Participatory PerspectivesHOLT-GIMENEZ, Eric; ALTIERI, Miguel A.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 90-102, 13 p.Article

Agroecology: Foundations in Agrarian Social Thought and Sociological Theory : Agroecology and the Transformation of Agri-Food Systems: Transdisciplinary and Participatory PerspectivesGUZMAN, Eduardo Sevilla; WOODGATE, Graham.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 32-44, 13 p.Article

Facilitating Earthquake-Affected Rural Women Communities Toward Sustainable Livelihoods and AgricultureYASMIN, Tahira; KHATTAK, Roshanzada; NGAH, Ibrahim et al.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 1-5, pp 592-613, 22 p.Article