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Results 1 to 25 of 484

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Biocides: Characterization of the allergenic hazard of methylisothiazolinoneBASKETTER, David A; GILMOUR, Nicola J; WRIGHT, Zoë M et al.Journal of toxicology. Cutaneous and ocular toxicology. 2003, Vol 22, Num 4, pp 187-199, issn 0731-3829, 13 p.Article

Immunological Response in Egg-Sensitive Adults Challenged with Cheese Containing or Not Containing LysozymeROSSI, Filippo; IACONELLI, Amerigo; FIORENTINI, Lucia et al.Journal of the American College of Nutrition. 2012, Vol 31, Num 6, pp 385-391, issn 0731-5724, 7 p.Article

Aspects of food processing and its effect on allergen structure : Food processing and allergenicityPASCHKE, Angelika.Molecular nutrition & food research (Print). 2009, Vol 53, Num 8, pp 959-962, issn 1613-4125, 4 p.Article

Allergenicity of the madagascar hissing cockroach. DiscussionMORGAN, Marjorie S; ARLIAN, Larry G; BERNSTEIN, Jonathan A et al.Annals of allergy, asthma, & immunology. 2007, Vol 98, Num 3, pp 258-261, issn 1081-1206, 4 p.Article

Characterization of allergenic fractions from Drechslera monocerasMENEZES, E. A; GAMBALE, W; MACEDO, M. S et al.Journal of investigational allergology & clinical immunology. 1998, Vol 8, Num 4, pp 214-218, issn 1018-9068Article

Bufexamac in die Standardserie? Ergebnisse einer Studie des Informationsverbundes Dermatologischer Kliniken (IVDK) = Bufexamac in the standard patch-test screening tray / Results of a study by the Information Network of Departments of Dermatology (IVDK)SZOLAR-PLATZER, C; ABERER, W; KRÄNKE, B et al.Dermatosen in Beruf und Umwelt. 1998, Vol 46, Num 2, pp 81-83, issn 0343-2432Article

Considerations in assessing the immunotoxic potential of investigational drugs : Immunotoxicity of pharmaceuticals : Current knowledge, testing strategies, risk evaluation, and consequences for human healthHASTINGS, K. L; AHN, C.-H; ALAM, S. N et al.Drug information journal. 1997, Vol 31, Num 4, pp 1357-1361, issn 0092-8615Conference Paper

In vivo and in vitro allergenicity of the domestic mite Chortoglyphus arcuatusBOQUETE, Manuel; CARBALLAS, Clara; CARBALLADA, Francisco et al.Annals of allergy, asthma, & immunology. 2006, Vol 97, Num 2, pp 203-208, issn 1081-1206, 6 p.Article

Gamma irradiation as an alternative treatment to abolish allergenicity of lectins in foodVAZ, Antônio F. M; COSTA, Romero M. P. B; COELHO, Luana C. B. B et al.Food chemistry. 2011, Vol 124, Num 4, pp 1289-1295, issn 0308-8146, 7 p.Article

Potential use of lactic acid bacteria for reduction of allergenicity and for longer conservation of fermented foodsEL-GHAISH, Shady; AHMADOVA, Aynur; MOZZI, Fernanda et al.Trends in food science & technology (Regular ed.). 2011, Vol 22, Num 9, pp 509-516, issn 0924-2244, 8 p.Conference Paper

Peptides and proteins in edible oils : Stability, allergenicity, and new processing trendsHIDALGO, Francisco J; ZAMORA, Rosario.Trends in food science & technology (Regular ed.). 2006, Vol 17, Num 2, pp 56-63, issn 0924-2244, 8 p.Article

Neoallergens in heated soybean hullCODINA, R; OEHLING, A. G; LOCKEY, R. F et al.International archives of allergy and immunology. 1998, Vol 117, Num 2, pp 120-125, issn 1018-2438Article

Ber e 1 protein: the versatile major allergen from Brazil nut seedsALCOCER, Marcos; RUNDQVIST, Louise; LARSSON, Göran et al.Biotechnology letters. 2012, Vol 34, Num 4, pp 597-610, issn 0141-5492, 14 p.Article

Animal models of protein allergenicity : potential benefits, pitfalls and challengesDEARMAN, R. J; KIMBER, I.Clinical and experimental allergy (Print). 2009, Vol 39, Num 4, pp 458-468, issn 0954-7894, 11 p.Article

In silico predictability of allergenicity : From amino acid sequence via 3-D structure to allergenicityAALBERSE, Rob C; STADLER, Beda M.Molecular nutrition & food research (Print). 2006, Vol 50, Num 7, pp 625-627, issn 1613-4125, 3 p.Conference Paper

Allergénicité alimentaire : Importance des interactions protéines-lipides et protéines-polysaccharides = Food allergy: Effect of proteins-lipids and proteins-polysaccharides interactionsFREMONT, S; SANCHEZ, C; ERRAHALI, Y et al.European annals of allergy and clinical immunology. 2004, Vol 36, Num 3, pp 82-87, issn 1764-1489, 6 p.Article

Allergenicity of edible oilsHEFLE, S. L; TAYLOR, S. L.Food technology (Chicago). 1999, Vol 53, Num 2, pp 62-70, issn 0015-6639, 7 p.Article

Protein carbonylation during electron beam irradiation may be responsible for changes in IgE binding to turbot parvalbuminZHENXING LI; ZONGCHAO LU; MUHAMMAD NASEEM KHAN et al.Food and chemical toxicology. 2014, Vol 69, pp 32-37, issn 0278-6915, 6 p.Article

Impacts of Asian dust events on atmospheric fungal communitiesEUN MI JEON; YONG PYO KIM; KWEON JEONG et al.Atmospheric environment (1994). 2013, Vol 81, pp 39-50, issn 1352-2310, 12 p.Article

An assessment of the ability of phthalates to influence immune and allergic responsesKIMBER, Ian; DEARMAN, Rebecca J.Toxicology (Amsterdam). 2010, Vol 271, Num 3, pp 73-82, issn 0300-483X, 10 p.Article

Production of whey protein hydrolysates with reduced allergenicity in a stable membrane reactorGUADIX, Antonio; CAMACHO, Fernando; GUADIX, Emilia M et al.Journal of food engineering. 2006, Vol 72, Num 4, pp 398-405, issn 0260-8774, 8 p.Article

The innate allergenicity of helminth parasitesFALCONE, Franco H; LOUKAS, Alex; QUINNELL, Rupert J et al.Clinical reviews in allergy and immunology. 2004, Vol 26, Num 1, pp 61-72, issn 1080-0549, 12 p.Article

Intrinsic properties of allergens and environmental exposure as determinants of allergenicityPOMES, A.Allergy (Copenhagen). 2002, Vol 57, Num 8, pp 673-679, issn 0105-4538Article

Identification of continuous, allergenic regions of the major shrimp allergen Pen a 1 (tropomyosin)AYUSO, R; LEHRER, S. B; REESE, G et al.International archives of allergy and immunology. 2002, Vol 127, Num 1, pp 27-37, issn 1018-2438Article

Pathogenesis-related proteins of plants as allergensMIDORO-HORIUTI, Terumi; BROOKS, Edward G; GOLDBLUM, Randall M et al.Annals of allergy, asthma, & immunology. 2001, Vol 87, Num 4, pp 261-271, issn 1081-1206Article

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