Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Antioxydant")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 45612

  • Page / 1825

Export

Selection :

  • and

Fenol'nye antioksidanty v zakalochnykh maslakhSHEREMETA, B. K; RUDAKOVA, N. YA; TKACHUK, T. I et al.Neftânaâ i gazovaâ promyšlennost′ (Kiev. 1960). 1984, Num 2, pp 51-52, issn 0548-1414Article

Antioxydants Première partie: les antioxydants dans l'alimentationTANGUY, Malika; BEGUE-SIMON, Anne-Marie.Médecine (Montrouge). 2009, Vol 5, Num 6, pp 256-260, issn 1777-2044, 5 p.Article

EFFECT OF ADDITIVE COMPOSITION ON ANTIOXIDANT PROPERTIES OF T-6 FUELLYKOV OP; VESELYANSKAYA VM; EHNGLIN BA et al.1982; HIM. TEHNOL. TOPL. MASEL; ISSN 0023-1169; SUN; DA. 1982; NO 9; PP. 17-18; BIBL. 6 REF.Article

Le stress oxydant = Oxidative stressHALENG, J; PINCEMAIL, J; DEFRAIGNE, J. O et al.RMLG. Revue médicale de Liège. 2007, Vol 62, Num 10, issn 0370-629X, 628-638 [11 p.]Article

In vitro antioxidant activity of extracts from leaves and fruits of common dogwood (Cornus sanguinea L.) = Activité antioxydante in vitro d'extraits de feuilles et de fruits du cornouiller sanguin (Cornus sanguinea L.)STANKOVIC, Milan S; TOPUZOVIC, Marina D.Acta botanica gallica. 2012, Vol 159, Num 1, pp 79-83, issn 1253-8078, 5 p.Article

THE EFFECT OF THE ANTIOXIDANTS BHA, BHT AND PG ON THE AUTOXIDATION OF BETA -ELEOSTEARIC ACID IN ACETIC ACIDPEKKARINEN L.1973; SUOMEN KEMISTIL., B; SUOMI; DA. 1973; VOL. 46; NO 3; PP. 91-92; BIBL. 7 REF.Serial Issue

ANTIOXIDANT ACTIVITIES OF SILK SERICIN FROM SILKWORM BOMBYX MORIFAN, Jin-Bo; WU, Li-Ping; CHEN, Li-Shui et al.Journal of food biochemistry. 2009, Vol 33, Num 1, pp 74-88, issn 0145-8884, 15 p.Article

The antioxidants and pro-antioxidants network: An overview : Oxidative balance: from chemistry to clinical medicineVERTUANI, Silvia; ANGUSTI, Angela; MANFREDINI, Stefano et al.Current pharmaceutical design. 2004, Vol 10, Num 14, pp 1677-1694, issn 1381-6128, 18 p.Article

Antioxidative components, xanthone derivatives, in Swertia japonica MakinoASHIDA, S; NOGUCHI, S. F; SUZUKI, T et al.Journal of the American Oil Chemists' Society. 1994, Vol 71, Num 10, pp 1095-1099, issn 0003-021XConference Paper

SENSORY ATTRIBUTES AND ANTIOXIDANT CAPACITY OF SPANISH HONEYSGONZALEZ LORENTE, Montserrat; CARRETERO, Cristina De Lorenzo; PEREZ MARTIN, Rosa Ana et al.Journal of sensory studies. 2008, Vol 23, Num 3, pp 293-302, issn 0887-8250, 10 p.Article

Oxidized forms of dietary antioxidants: Friends or foes?POLJSAK, Borut; MILISAV, Irina.Trends in food science & technology (Regular ed.). 2014, Vol 39, Num 2, pp 156-166, issn 0924-2244, 11 p.Article

Reactive species and antioxidants. Redox biology is a fundamental theme of aerobic life : Reactive oxygen speciesHALLIWELL, Barry.Plant physiology (Bethesda). 2006, Vol 141, Num 2, pp 312-322, issn 0032-0889, 11 p.Article

Separation procedures for naturally occurring antioxidant phytochemicalsRONG TSAO; ZEYUAN DENG.Journal of chromatography. B. 2004, Vol 812, Num 1-2, pp 85-99, issn 1570-0232, 15 p.Article

Metabolism of 3-tert-butyl-4-hydroxyanisole to 3-tert-butyl-4,5-dihydroxyanisole by rat liver microsomesARMSTRONG, K. E; WATTENBERG, L. W.Cancer research (Baltimore). 1985, Vol 45, Num 4, pp 1507-1510, issn 0008-5472Article

Inhibition of prostaglandin synthesis in rabbit kidney medulla slices by antioxidantsFUJIMOTO, Y; TANIOKA, H; TOIBANA, E et al.Journal of pharmacy and pharmacology. 1984, Vol 36, Num 3, pp 195-197, issn 0022-3573Article

Phytoconstituents and antioxidant potency of Rhodiola rosea : A versatile adaptogenPOOJA; ANILAKUMAR, K. R; KHANUM, Farhath et al.Journal of food biochemistry. 2006, Vol 30, Num 2, pp 203-214, issn 0145-8884, 12 p.Article

CHANGES IN MAJOR ANTIOXIDANT COMPOUNDS DURING AGING OF TRADITIONAL BALSAMIC VINEGARVERZELLONI, Elena; TAGLIAZUCCHI, Davide; CONTE, Angela et al.Journal of food biochemistry. 2010, Vol 34, Num 1, pp 152-171, issn 0145-8884, 20 p.Article

Effects of drying process on antioxidant activity of purple carrotsUYAN, Seda Ersus; BAYSAL, Taner; YURDAGEL, Ünal et al.Nahrung (Weinheim). 2004, Vol 48, Num 1, pp 57-60, issn 0027-769X, 4 p.Article

THE EFFECT OF BUTYLATED HYDROXYTOLUENE (BH8) ON THE RAT THYROIDSONDERGAARD D; OLSEN P.1982; TOXICOL. LETT.; ISSN 0378-4274; NLD; DA. 1982; VOL. 10; NO 2-3; PP. 239-244; BIBL. 10 REF.Article

Statut antioxydant chez des patientes ostéoporotiques: une étude contrôlée = Antioxidant status in patients with osteoporosis: A controlled studySENDUR, Omer Faruk; TURAN, Yasemin; TASTABAN, Engin et al.Revue du rhumatisme (Ed. française). 2009, Vol 76, Num 9, pp 887-891, issn 1169-8330, 5 p.Article

The effects of coffeeberry extract on plasma total phenolic content and antioxidant capacity in physically active menOSTOJICA, S. M; STOJANOVIC, M. D; DJUROVIC, D et al.Science & sports. 2012, Vol 27, Num 5, pp 308-311, issn 0765-1597, 4 p.Article

Évaluation du pouvoir antioxydant (TEAC) d'extraits de végétaux en vue d'utilisations alimentaires = Antioxidant potential evaluation (TEAC) of vegetable extracts for food useMARC, F; BRISBARRE, F; DAVIN, A et al.Sciences des aliments. 2004, Vol 24, Num 5, pp 399-414, issn 0240-8813, 16 p.Article

Regulation of oxidative stress by Nrf2 in the pathophysiology of infectious diseases = Régulation du stress oxydant par Nrf2 dans la physiopathologie des maladies infectieusesDERAMAUDT, T. B; DILL, C; BONAY, M et al.Médecine et maladies infectieuses. 2013, Vol 43, Num 3, pp 100-107, issn 0399-077X, 8 p.Article

Antioxidant, anti-inflammatory, and antiproliferative activities of organic fractions from the Mediterranean brown seaweed Cystoseira sedoidesMHADHEBI, Lamia; LAROCHE-CLARY, Audrey; ROBERT, Jacque et al.Canadian journal of physiology and pharmacology. 2011, Vol 89, Num 12, pp 911-921, issn 0008-4212, 11 p.Article

DIBENZYL DISULPHIDE. AN ADDITIVESUBRAHMANYAM B; SHOBHAY LAKSHMI; BHASKAR RAO VS et al.1975; CHEM. AGE INDIA; INDIA; DA. 1975; VOL. 26; NO 4; PP. 333-334; BIBL. 12 REF.Article

  • Page / 1825