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Results 1 to 25 of 179

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Identification of some phenolic compounds in bilberry juice Vaccinium myrtillus = Identification de certains composés phénoliques dans le jus de myrtille, Vaccinium myrtillusAZAR, M; VERETTE, E; BRUN, S et al.Journal of food science. 1987, Vol 52, Num 5, pp 1255-1257, issn 0022-1147Article

Effect of pH, certain chemicals and holding time-temperature on the color of lowbush blueberry puree = Effets du pH, de certains produits chimiques, de la température et du temps de séjour sur la couleur des purées de myrtillesYANG, C. S. T; YANG, P. P. A.Journal of food science. 1987, Vol 52, Num 2, pp 346-352, issn 0022-1147, 3 p.Article

Anthocyanins in fruits of Vaccinium oxycoccus L. (small cranberry) = Les anthocyanines dans les canneberges (Vaccinium oxycoccus L.)ANDERSEN, O. M.Journal of food science. 1989, Vol 54, Num 2, pp 383-387, issn 0022-1147, 3 p.Article

Detection of enocyanin in cranberry juice cocktail by HPLC anthocyanin profile = Détection, d'après le profil en CLHP des anthocyanines, de l'énocyanine dans un cocktail à base de jus de cannebergeHALE, M. L; FRANCIS, F. J; FAGERSON, I. S et al.Journal of food science. 1986, Vol 51, Num 6, pp 1511-1513, issn 0022-1147Article

Varietal differences in the quercetin, kaempferol, and myricetin contents of highbush blueberry, cranberry, and thornless blackberry fruits = Différences variétales des teneurs en quercétine, kaempférol et myricétine des myrtilles, canneberges et mûres sauvagesBILYK, A; SAPERS, G. M.Journal of agricultural and food chemistry (Print). 1986, Vol 34, Num 4, pp 585-588, issn 0021-8561Article

Proportions of individual anthocyanins in fruits of cranberry cultivars = Proportions d'anthocyanes considérées individuellement dans les fruits de cultivars de cannebergeSPAERS, G. M; HARGRAVE, D. L.Journal of the American Society for Horticultural Science. 1987, Vol 112, Num 1, pp 100-104, issn 0003-1062Article

Interspecific differences in the percentage of anthocyanins, aglycones, and aglycone-sugars in the fruit of seven species of blueberries = Différences interspécifiques dans les pourcentages d'anthocyanes, d'aglycones et d'aglycone-glucides des fruits de sept espèces de myrtillesBALLINGTON, J. R; BALLINGER, W. E; MANESS, E. P et al.Journal of the American Society for Horticultural Science. 1987, Vol 112, Num 5, pp 859-864, issn 0003-1062Article

Cost-effectiveness of various machinery for growing and harvesting of cranberriesIVANOVS, S; VIESTURS, D; BERGS, J et al.Agronomy research (Tartu). 2011, Vol 9, pp 43-47, issn 1406-894X, 5 p., NS1Conference Paper

Cranberry and its phytochemicals : A review of in vitro anticancer studiesNETO, Catherine C.The Journal of nutrition. 2007, Vol 137, Num 1S, issn 0022-3166, 186S-193SConference Paper

Identification of a Cranberry Juice Product that Inhibits Enteric CYP3A-Mediated First-Pass Metabolism in HumansNGO, Ngoc; ZHIXIA YAN; GRAF, Tyler N et al.Drug metabolism and disposition. 2009, Vol 37, Num 3, pp 514-522, issn 0090-9556, 9 p.Article

Procyanidin content and variation in some commonly consumed foodsHAMMERSTONE, J. F; LAZARUS, S. A; SCHMITZ, H. H et al.The Journal of nutrition. 2000, Vol 130, Num 8, pp S2086-S2092, issn 0022-3166, SUPConference Paper

Computer-aided evaluation of liquid-chromatographic profiles for anthocyanins in Vaccinium myrtillus fruits = Evaluation, assistée par ordinateur, des profils de chromatographie en phase liquide concernant les anthocyanes des fruits de Vaccinium myrtillus (myrtilles)MARTINELLI, E. M; BAJ, A; BOMBARDELLI, E et al.Analytica chimica acta. 1986, Vol 191, pp 275-281, issn 0003-2670Article

Carbon dioxide as an indicator of fruit impact damage = Le dioxyde de carbone, indicateur d'endommagement par choc des fruitsBURTON, C. L; SCHULTE-PASON, N. L.HortScience. 1987, Vol 22, Num 2, pp 281-282, issn 0018-5345Article

'cranberry star'-a fancy-leaved caladium for containers and shady landscapesZHANAO DENG; HARBAUGH, Brent K; PERES, Natalia A et al.HortScience. 2008, Vol 43, Num 1, pp 252-254, issn 0018-5345, 3 p.Article

Resveratrol, pterostilbene, and piceatannol in Vaccinium berriesRIMANDO, Agnes M; KALT, Wilhelmina; MAGEE, James B et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 15, pp 4713-4719, issn 0021-8561, 7 p.Article

Fighting infectious diseases with inhibitors of microbial adhesion to host tissuesSHARON, Nathan; OFEK, Itzhak.Critical reviews in food science and nutrition. 2002, Vol 42, Num 3, pp 267-272, issn 1040-8398, SUPConference Paper

Microwave-vacuum drying of cranberries : Part I. Energy use and efficiencyYONGSAWATDIGUL, J; GUNASEKARAN, S.Journal of food processing and preservation. 1996, Vol 20, Num 2, pp 121-143, issn 0145-8892Article

Evaluation of the in vitro/in vivo potential of five berries (bilberry, blueberry, cranberry, elderberry, and raspberry ketones) commonly used as herbal supplements to inhibit uridine diphospho-glucuronosyltransferaseEU JIN CHOI; JUNG BAE PARK; KEE DONG YOON et al.Food and chemical toxicology. 2014, Vol 72, pp 13-19, issn 0278-6915, 7 p.Article

Mapping soil hydraulic conductivity and matric potential for water management of cranberry: Characterisation and spatial interpolation methodsGUMIERE, Silvio J; LAFOND, Jonathan A; HALLEMA, Dennis W et al.Biosystems engineering. 2014, Vol 128, pp 29-40, issn 1537-5110, 12 p.Conference Paper

Absorption and excretion of cranberry-derived phenolics in humansCHENGJUN WANG; YUEGANG ZUO; VINSON, Joe A et al.Food chemistry. 2012, Vol 132, Num 3, pp 1420-1428, issn 0308-8146, 9 p.Article

Cancer chemopreventive effect of fractions from cranberry productsCAILLET, S; LORENZO, G; COTE, J et al.Food research international. 2012, Vol 45, Num 1, pp 320-330, issn 0963-9969, 11 p.Article

Cranberry Juice Extract, A Mild Prooxidant with Cytotoxic Properties Independent of Reactive Oxygen SpeciesBABICH, H; ICKOW, I. M; WEISBURG, J. H et al.PTR. Phytotherapy research. 2012, Vol 26, Num 9, pp 1358-1365, issn 0951-418X, 8 p.Article

Transport of Cranberry A-Type Procyanidin Dimers, Trimers, and Tetramers across Monolayers of Human Intestinal Epithelial Caco-2 CellsKEQIN OU; PERCIVAL, Susan S; TAO ZOU et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 6, pp 1390-1396, issn 0021-8561, 7 p.Article

Cranberry Juice for the Prevention of Pediatric Urinary Tract Infection: A Randomized Controlled TrialAFSHAR, K; STOTHERS, L; SCOTT, H et al.The Journal of urology. 2012, Vol 188, Num 4, pp 1584-1587, issn 0022-5347, 4 p., 2Conference Paper

Native Bees, Honeybees, and Pollination in Oregon CranberriesBROUSSARD, Melissa; RAO, Sujaya; STEPHEN, William P et al.HortScience. 2011, Vol 46, Num 6, pp 885-888, issn 0018-5345, 4 p.Article

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