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Results 1 to 25 of 4274

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Microbial transformation of cinobufotalin by Alternaria alternate AS 3.4578 and Aspergillus niger AS 3.739JINGHUA LU; SA DENG; HUIRONG CHEN et al.Journal of molecular catalysis. B, Enzymatic. 2013, Vol 89, pp 102-107, issn 1381-1177, 6 p.Article

Genome Shuffling of Aspergillus niger for Improving Transglycosylation ActivityWEI LI; GUIGUANG CHEN; LINGLI GU et al.Applied biochemistry and biotechnology. 2014, Vol 172, Num 1, pp 50-61, issn 0273-2289, 12 p.Article

Biotransformation of glycyrrhizin by Aspergillus nigerHONGZHI HUANG; HESHUI YU; JIE ZHANG et al.Biocatalysis and biotransformation (Print). 2009, Vol 27, Num 2, pp 90-95, issn 1024-2422, 6 p.Article

Biominerlization and Possible Endosulfan Degradation Pathway Adapted by Aspergillus nigerBHALERAO, Tejomyee S.Journal of microbiology and biotechnology. 2013, Vol 23, Num 11, pp 1610-1616, issn 1017-7825, 7 p.Article

Cloning and Functional Expression of an Acidophilic β-Mannanase Gene (Anman5A) from Aspergillus niger LW-1 in Pichia pastorisLI, Jian-Fang; ZHAO, Shun-Ge; TANG, Cun-Duo et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 3, pp 765-773, issn 0021-8561, 9 p.Article

Biotransformation of quinazoline and phthalazine by Aspergillus nigerSUTHERLAND, John B; HEINZE, Thomas M; SCHNACKENBERG, Laura K et al.Journal of bioscience and bioengineering. 2011, Vol 111, Num 3, pp 333-335, issn 1389-1723, 3 p.Article

Morphological development of Aspergillus niger immobilized in Ca-alginate and K-carrageenan = Développement morphologique d'Aspergillus niger immobilisé sur de l'alginate de calcium ou sur du carraghénane de potassiumEIKMEIER, H; WESTMEIER, F; REHM, H. J et al.European journal of applied microbiology and biotechnology. 1984, Vol 19, Num 1, pp 53-57, issn 0171-1741Article

Absolute configuration of sterigmatin, a metabolite of Aspergillus versicolor = Configuration absolue de la stérigmatine, un métabolite d'Aspergillus versicolorFUKUYAMA, K; TSUKIHARA, T; HAMASAKI, T et al.Agricultural and biological chemistry. 1985, Vol 49, Num 8, pp 2465-2466, issn 0002-1369Article

Molecular biological researches of Kuro-Koji molds, their classification and safetyYAMADA, Osamu; TAKARA, Ryo; HAMADA, Ryoko et al.Journal of bioscience and bioengineering. 2011, Vol 112, Num 3, pp 233-237, issn 1389-1723, 5 p.Article

Regulation of pentose utilisation by AraR, but not XlnR, differs in Aspergillus nidulans and Aspergillus nigerBATTAGLIA, Evy; FASMER HANSEN, Sara; LEENDERTSE, Anne et al.Applied microbiology and biotechnology. 2011, Vol 91, Num 2, pp 387-397, issn 0175-7598, 11 p.Article

On the origin of the electrostatic surface potential of Aspergillus niger spores in acidic environmentsWARGENAU, Andreas; FLEISSNER, Andre; BOLTEN, Christoph Josef et al.Research in microbiology (Paris). 2011, Vol 162, Num 10, pp 1011-1017, issn 0923-2508, 7 p.Article

1β, 7β-dihydroxydehydroabietic acid, a new biotransformation product of dehydroabietic acid by Aspergillus nigerGOUIRIC, S. C; FERESIN, G. E; TAPIA, A. A et al.World journal of microbiology & biotechnology. 2004, Vol 20, Num 3, pp 281-284, issn 0959-3993, 4 p.Article

Characterization of Acidic Protease from Aspergillus niger BCRC 32720YIN, Li-Jung; HSU, Tzu-Hui; JIANG, Shann-Tzong et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 3, pp 662-666, issn 0021-8561, 5 p.Article

Aspergillus biofilms: clinical and industrial significanceRAMAGE, Gordon; RAJENDRAN, Ranjith; GUTIERREZ-CORREA, Marcel et al.FEMS microbiology letters. 2011, Vol 324, Num 2, pp 89-97, issn 0378-1097, 9 p.Article

Kinetic studies on the aggregation of Aspergillus niger conidiaGRIMM, L. H; KELLY, S; HENGSTLER, J et al.Biotechnology and bioengineering. 2004, Vol 87, Num 2, pp 213-218, issn 0006-3592, 6 p.Article

Thermostable alkaline protease produced by an Aspergillus niger strainCORAL, G; ARIKAN, B; ÜNALDI, M. N et al.Annals of microbiology. 2003, Vol 53, Num 4, pp 491-498, issn 1590-4261, 8 p.Article

Enantioselective conversion of certain derivatives of 6-hydroxyflavanoneKOSTRZEWA-SUSLOW, Edyta; DYMARSKA, Monika; BIALONSKA, Agata et al.Journal of molecular catalysis. B, Enzymatic. 2014, Vol 102, pp 59-65, issn 1381-1177, 7 p.Article

Removal and recovery of uranium (VI) from aqueous solutions by immobilized Aspergillus niger powder beadsDING, De-Xin; XIANG TAN; NAN HU et al.Bioprocess and biosystems engineering (Print). 2012, Vol 35, Num 9, pp 1567-1576, issn 1615-7591, 10 p.Article

Physico-chemical studies and optimization of gallic acid production from the seed coat of Terminalia belerica RoxbPATIL, Dipak B; DAS, Subrata K; DAS MOHAPATRA, Pradeep K et al.Annals of microbiology. 2011, Vol 61, Num 3, pp 649-654, issn 1590-4261, 6 p.Article

Study on the increase mechanism of the caffeine content during the fermentation of tea with microorganismsXIAOGANG WANG; XIAOCHUN WAN; SHUXIA HU et al.Food chemistry. 2008, Vol 107, Num 3, pp 1086-1091, issn 0308-8146, 6 p.Article

Effects of temperature and incubation time on production of ochratoxin A by black aspergilliESTEBAN, Alexandre; ABARCA, M. Lourdes; BRAGULAT, M. Rosa et al.Research in microbiology (Paris). 2004, Vol 155, Num 10, pp 861-866, issn 0923-2508, 6 p.Article

Physiological responses of chemostat cultures of Aspergillus niger (B1-D) to simulated and actual oxidative stressZHONGHU BAI; HARVEY, Linda M; MCNEIL, Brian et al.Biotechnology and bioengineering. 2003, Vol 82, Num 6, pp 691-701, issn 0006-3592, 11 p.Article

Effects of a defective ERAD pathway on growth and heterologous protein production in Aspergillus nigerCARVALHO, Neuza D. S. P; ARENTSHORST, Mark; KOOISTRA, Rolf et al.Applied microbiology and biotechnology. 2011, Vol 89, Num 2, pp 357-373, issn 0175-7598, 17 p.Article

Microbial Conversion of Rare Ginsenoside Rf to 20(S)-Protopanaxatriol by Aspergillus nigerLIU, Lei; GU, Li-Juan; ZHANG, Dong-Liang et al.Bioscience, biotechnology, and biochemistry. 2010, Vol 74, Num 1, pp 96-100, issn 0916-8451, 5 p.Article

Fumonisin B2 production by Aspergillus niger in Thai coffee beansNOONIM, P; MAHAKARNCHANAKUL, W; NIELSEN, K. F et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2009, Vol 26, Num 1, pp 94-100, issn 1944-0049, 7 p.Article

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