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Hazelnut pollenizers 'Gamma', 'Delta', 'Epsilon', and 'Zeta'MEHLENBACHER, Shawn A; SMITH, David C.HortScience. 2004, Vol 39, Num 6, pp 1498-1499, issn 0018-5345, 2 p.Article

A COMPARISON OF PETOLIAR GROWTH OF ISOLATED HAZEL COTYLEDONS IN RESPONSE TO STRATIFICATION AND EXOGENOUS GA3GOSLING PG; ROSS JD.1980; J. EXP. BOT.; GBR; DA. 1980; VOL. 31; NO 122; PP. 737-742; BIBL. 18 REF.Article

Selenium content of Turkish hazelnut varieties: Kara Findik, Tombul and DelisavaDUNDAR, Mustafa S; ALTUNDAG, Huseyin.Journal of food composition and analysis (Print). 2004, Vol 17, Num 6, pp 707-712, issn 0889-1575, 6 p.Article

Inheritance of style color in HazelnutMEHLENBACHER, Shawn A; THOMPSON, Maxine M.HortScience. 2004, Vol 39, Num 3, pp 475-476, issn 0018-5345, 2 p.Article

Adventitious root induction in Corylus avellana L. cotyledon slicesGONZALEZ, A; CASARES, A; SANCHEZ, T. R et al.In vitro cellular & developmental biology. 1991, Vol 27P, Num 3, pp 125-131, issn 0883-8364Article

Characterisation of selected hazelnut cultivars: phenology, growing and yielding capacity, market quality and nutraceutical valueSOLAR, Anita; STAMPAR, Franci.Journal of the science of food and agriculture. 2011, Vol 91, Num 7, pp 1205-1212, issn 0022-5142, 8 p.Article

Mechanical behaviour of hazelnuts used for table consumption under compression loadingVALENTINI, Nadia; ROLLE, Luca; STEVIGNY, Caroline et al.Journal of the science of food and agriculture. 2006, Vol 86, Num 8, pp 1257-1262, issn 0022-5142, 6 p.Article

Determination of boron in hazelnut (Corylus avellana L.) varieties by inductively coupled plasma optical emission spectrometry and spectrophotometrySIMSEK, Atilla; KORKMAZ, Deniz; VELIOZLU, Y. Sedat et al.Food chemistry. 2003, Vol 83, Num 2, pp 293-296, issn 0308-8146, 4 p.Article

Evaluation of 'Tonda di Giffoni' hazelnut (Corylus avellana L.) clonesPETRICCIONE, Milena; CIARMIELLO, Loredana F; BOCCACCI, Paolo et al.Scientia horticulturae. 2010, Vol 124, Num 2, pp 153-158, issn 0304-4238, 6 p.Article

Nutrient composition of hazelnut (Corylus avellana L.) varieties cultivated in TurkeyKÖKSAL, A. Ilhami; ARTIK, Nevzat; SIMSEK, Atilla et al.Food chemistry. 2006, Vol 99, Num 3, pp 509-515, issn 0308-8146, 7 p.Article

Volatile profiling of high quality hazelnuts (Corylus avellana L.): Chemical indices of roastingNICOLOTTI, Luca; CORDERO, Chiara; BICCHI, Carlo et al.Food chemistry. 2013, Vol 138, Num 2-3, pp 1723-1733, issn 0308-8146, 11 p.Article

Isolation, cloning, and characterization of the 2S albumin: A new allergen from hazelnutGARINO, Cristiano; ZUIDMEER, Laurian; MARSH, Justin et al.Molecular nutrition & food research (Print). 2010, Vol 54, Num 9, pp 1257-1265, issn 1613-4125, 9 p.Article

Roasting Affects Phenolic Composition and Antioxidative Activity of Hazelnuts (Corylus avellana L.)SCHMITZER, Valentina; SLATNAR, Ana; VEBERIC, Robert et al.Journal of food science. 2011, Vol 76, Num 1, issn 0022-1147, S14-S19Article

Optimization of extraction of phenolic content from hazelnut shell using response surface methodologySTBVIGNY, Caroline; ROLLE, Luca; VALENTINI, Nadia et al.Journal of the science of food and agriculture. 2007, Vol 87, Num 15, pp 2817-2822, issn 0022-5142, 6 p.Article

Influence of cultivar and environmental conditions on the triacylglycerol profile of hazelnut (Corylus avellana L.)AMARAL, Joana S; CUNHA, Sara C; SANTOS, Alberto et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 2, pp 449-456, issn 0021-8561, 8 p.Article

Tocopherol and tocotrienol content of hazelnut cultivars grown in PortugalAMARAL, Joana S; CASAL, Susana; RUI ALVES, M et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 4, pp 1329-1336, issn 0021-8561, 8 p.Article

'Rosita' ornamental hazelnutSMITH, David C; MEHLENBACHER, Shawn A.HortScience. 2002, Vol 37, Num 7, pp 1137-1138, issn 0018-5345, 2 p.Article

Nondormant mutants in a temperate tree species, Corylus avellana LTHOMPSON, M. M; SMITH, D. C; BURGESS, J.. E et al.Theoretical and Applied Genetics. 1985, Vol 70, Num 6, pp 687-692, issn 0040-5752, INDEXArticle

CHANGES IN POLY(A) RNA METABOLISM IN RELATION TO STORAGE AND DORMANCY-BREAKING OF HAZEL SEEDJARVIS BC; SHANNON PRM.1981; NEW PHYTOL.; GBR; DA. 1981; VOL. 88; NO 1; PP. 31-40; BIBL. 24 REF.Article

INHERITANCE OF NUT TRAITS IN FILBERT (CORYLUS AVELLANA L.).THOMPSON MM.1977; EUPHYTICA; PAYS-BAS; DA. 1977; VOL. 26; NO 2; PP. 465-474; BIBL. 9 REF.Article

INFLUENCE DE LA TEMPERATURE DE L'AIR SUR LA PHENOLOGIE DE LA FLORAISON DU NOISETIER. II. INFLUENCE DE QUELQUES TEMPERATURES SUR LA FLORAISONKAVARDZHIKOV L.1982; GRADINAR. LOZAR. NAUKA; BGR; DA. 1982; NO 4; PP. 11-15; ABS. RUS/ENG; BIBL. 2 REF.Article

HPLC screening of natural vitamin e from mediterranean plant biofactories : a basic tool for pilot-scale bioreactors production of α-tocopherolSIVAKUMAR, G; BACCHETTA, L; GATTI, R et al.Journal of plant physiology. 2005, Vol 162, Num 11, pp 1280-1283, issn 0176-1617, 4 p.Article

Chilling requirements of hazelnut cultivarsMEHLENBACHER, S. A.Scientia horticulturae. 1991, Vol 47, Num 3-4, pp 271-282, issn 0304-4238Article

The breaking of dormancy in hazel seed by pretreatment with ethanol and mercuric chlorideJEAVONS, R. A; JARVIS, B. C.New phytologist. 1984, Vol 96, Num 4, pp 551-554, issn 0028-646XArticle

INCOMPATIBILITY ALLELES IN CORYLUS AVELLANA L. CULTIVARSTHOMPSON MM.1979; THEOR. APPL. GENET.; DEU; DA. 1979; VOL. 55; NO 1; PP. 29-33; BIBL. 5 REF.Article

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