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A biochemical protocol for the isolation and identification of current species of Vibrio in seafoodOTTAVIANI, D; MASINI, L; BACCHIOCCHI, S et al.Journal of applied microbiology (Print). 2003, Vol 95, Num 6, pp 1277-1284, issn 1364-5072, 8 p.Article

Occurrence and characterization of Aeromonas spp. in mussels from the Adriatic SeaOTTAVIANI, D; SANTARELLI, S; BACCHIOCCHI, S et al.Food microbiology. 2006, Vol 23, Num 5, pp 418-422, issn 0740-0020, 5 p.Article

Biological effects of palytoxin-like compounds from Ostreopsis cf. ovata: A multibiomarkers approach with mussels Mytilus galloprovincialisGOBI, S; BOCCHETTI, R; REGOLI, F et al.Chemosphere (Oxford). 2012, Vol 89, Num 5, pp 623-632, issn 0045-6535, 10 p.Article

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