UTILISATION DE L'EXPRESSION CORPORELLE DANS UN BUT PSYCHOTHERAPIQUEBEAL C.REV. NEUROPSYCHIATR. INFANT. HYG. MENT. ENF. 1971, Vol 19, Num 9-10, ESPArticle

And Gladly TecheBEAL C. B.English Language Notes. 1975, Vol 13, Num 2, pp 85-86Article

Les stratégies conversationnelles en français et en anglais: conventions ou reflet de divergences culturelles profondes? = Conversational strategies in French and in English : a matter of conventions or the reflexion of deep cultural divergences ?BEAL, C.Langue française. 1993, Num 98, pp 79-106, issn 0023-8368Article

FORGING OPERATION CUTS COSTS COLDMISSON P; BEAL C.1982; PRECIS. MET.; ISSN 0032-714X; USA; DA. 1982-12; VOL. 40; NO 12; PP. 33-34Article

The development of text evaluation and revision skillsBEAL, C. R.Child development. 1990, Vol 61, Num 1, pp 247-258, issn 0009-3920Article

Repairing the message: children's monitoring and revision skillsBEAL, C. R.Child development. 1987, Vol 58, Num 2, pp 401-408, issn 0009-3920Article

Development of knowledge about the role of inference in text comprehensionBEAL, C. R.Child development. 1990, Vol 61, Num 4, pp 1011-1023, issn 0009-3920, 13 p.Article

Development of knowledge about the use of cues to aid prospective retrievalBEAL, C. R.Child development. 1985, Vol 56, Num 3, pp 631-642, issn 0009-3920Article

On-line indirect measurements of biological variables and their kinetics during pH controlled batch cultures of thermophilic lactic acid bacteriaBEAL, C; CORRIEU, G.Journal of food engineering. 1995, Vol 26, Num 4, pp 511-525, issn 0260-8774Article

Children's recognition of inconsistencies in science texts: multiple measures of comprehension monitoringANDERSON, G; BEAL, C. R.Applied cognitive psychology. 1995, Vol 9, Num 3, pp 261-272, issn 0888-4080Article

Influence of pH, temperature, and inoculum composition on mixed cultures of Streptococcus thermophilus 404 and Lactobacillus bulgaricus 398BEAL, C; CORRIEU, G.Biotechnology and bioengineering. 1991, Vol 38, Num 1, pp 90-98, issn 0006-3592Article

Viability and acidification activity of pure and mixed starters of Streptococcus salivarius sp. thermophilus 404 and Lactobacillus delbrueckii ssp. bulgaricus 398 at the different steps of their productionBEAL, C; CORRIEU, G.Lebensmittel - Wissenschaft + Technologie. 1994, Vol 27, Num 1, pp 86-92, issn 0023-6438Article

Improvement of the resistance of Lactobacillus delbrueckii ssp. bulgaricus to freezing by natural selectionMONNET, C; BEAL, C; CORRIEU, G et al.Journal of dairy science. 2003, Vol 86, Num 10, pp 3048-3053, issn 0022-0302, 6 p.Article

Method of quantifying the loss of acidification activity of lactic acid starters during freezing and frozen storageFONSECA, F; BEAL, C; CORRIEU, G et al.Journal of dairy research. 2000, Vol 67, Num 1, pp 83-90, issn 0022-0299Article

Production of thermophilic lactic acid starters in mixed culturesBEAL, C; CORRIEU, G.Le Lait (Print). 1998, Vol 78, Num 1, pp 99-105, issn 0023-7302Conference Paper

A novel common kell antigen, TOU, and its spatial relationship to other kell antigensJONES, J; REID, M. E; OYEN, R et al.Vox sanguinis (Basel. 1956). 1995, Vol 69, Num 1, pp 53-60, issn 0042-9007Article

On-line measurement of urease activity to estimate a population of Streptococcus thermophilus in pure and mixed cultureSPINNLER, H. E; ROZZI, A; BEAL, C et al.Process biochemistry. 1989, Vol 24, Num 5, pp 187-193, issn 0032-9592Article

Osmotic stress affects the stability of freeze-dried Lactobacillus buchneri R1102 as a result of intracellular betaine accumulation and membrane characteristicsLOUESDON, S; CHARLOT-ROUGE, S; JUILLARD, V et al.Journal of applied microbiology (Print). 2014, Vol 117, Num 1, pp 196-207, issn 1364-5072, 12 p.Article

State diagrams and sorption isotherms of bacterial suspensions and fermented mediumFONSECA, F; OBERT, J. P; BEAL, C et al.Thermochimica acta. 2001, Vol 366, Num 2, pp 167-182, issn 0040-6031Article

Static and dynamic neural network models for estimating biomass concentration during thermophilic lactic acid bacteria batch culturesACUNA, G; LATRILLE, E; BEAL, C et al.Journal of fermentation and bioengineering. 1998, Vol 85, Num 6, pp 615-622, issn 0922-338XArticle

On-line estimation of biological variables during pH controlled lactic acid fermentationsACUNA, G; LATRILLE, E; BEAL, C et al.Biotechnology and bioengineering. 1994, Vol 44, Num 10, pp 1168-1176, issn 0006-3592Article

Topological selectivity in the intramolecular [4+1] pyrroline annulation. Formal total stereospecific synthesis of (±)-supinidine, (±)-isoretronecanol, and (±)-trachelanthamidineHUDLICKY, T; FRAZIER, J. O; SEOANE, G et al.Journal of the American Chemical Society. 1986, Vol 108, Num 13, pp 3755-3762, issn 0002-7863Article

Concours d'entrée aide-soignant. Concours 2006-2007BEAL, C; MOIGNAU, A.L; GILBERT, V et al.2006, 127 p.Book

Modelling the interactions between Lactobacillus curvatus and Enterobacter cloacae. I. Individual growth kineticsMARTENS, D. E; BEAL, C; MALAKAR, P et al.International journal of food microbiology. 1999, Vol 51, Num 1, pp 53-65, issn 0168-1605Article

pH influences growth and plasmid stability of recombinant Lactococcus lactis subsp. lactisBEAL, C; D'ANGIO, C; CORRIEU, G et al.Biotechnology letters. 1998, Vol 20, Num 7, pp 679-682, issn 0141-5492Article