Quand et comment nourrir l'intestin agressé ? = How and when to feed the critically ill gut?BERGER, Mette M.Nutrition clinique et métabolisme (Paris). 2000, Vol 14, Num 4, pp 334-340, issn 0985-0562Article

Manipulations nutritionnelles du stress oxydant : etat des connaissances = Nutritional manipulation of oxidative stress : review of the evidenceBERGER, Mette M.Nutrition clinique et métabolisme (Paris). 2006, Vol 20, Num 1, pp 48-53, issn 0985-0562, 6 p.Article

Vitamins and trace elements : Practical aspects of supplementationBERGER, Mette M; SHENKIN, Alan.Nutrition (Burbank, Los Angeles County, Calif.). 2006, Vol 22, Num 9, pp 952-955, issn 0899-9007, 4 p.Article

Nutrition et stress : Nutrition - Dénutrition - Renutrition = Nutrition and stress : Nutrition - Malnutrition - RenutritionTAPPY, Luc; BERGER, Mette M; CHIOLERO, René L et al.Annales de médecine interne (Paris). 2000, Vol 151, Num 7, pp 584-593, issn 0003-410XArticle

Enteral Nutrition and Cardiovascular Failure: From Myths to Clinical PracticeBERGER, Mette M; CHIOLERO, René L.JPEN. Journal of parenteral and enteral nutrition. 2009, Vol 33, Num 6, pp 702-709, issn 0148-6071, 8 p.Article

Un diabétique infecté en nutrition artificielle et en réanimation = An infected diabetic patient under artificial nutrition in the intensive careBERGER, Mette M; CHIOLERO, René.Nutrition clinique et métabolisme (Paris). 2004, Vol 18, Num 2, pp 103-108, issn 0985-0562, 6 p.Article

Monitoring the clinical introduction of a glutamine and antioxidant solution in critically ill trauma and burn patientsSOGUEL, Ludivine; CHIOLERO, René L; RUFFIEUX, Christiane et al.Nutrition (Burbank, Los Angeles County, Calif.). 2008, Vol 24, Num 11-12, pp 1123-1132, issn 0899-9007, 10 p.Article

Blunting the response to endotoxin in healthy subjects: effects of various doses of intravenous fish oilPITTET, Yann K; BERGER, Mette M; PLUESS, Thomas-Thi et al.Intensive care medicine (Print). 2010, Vol 36, Num 2, pp 289-295, issn 0342-4642, 7 p.Article

Lactate and glucose metabolism in severe sepsis and cardiogenic shockREVELLY, Jean-Pierre; TAPPY, Luc; MARTINEZ, Alexandro et al.Critical care medicine. 2005, Vol 33, Num 10, pp 2235-2240, issn 0090-3493, 6 p.Article

Labeled acetate to assess intestinal absorption in critically ill patientsCHIOLERO, René L; REVELLY, Jean-Pierre; BERGER, Mette M et al.Critical care medicine. 2003, Vol 31, Num 3, pp 853-857, issn 0090-3493, 5 p.Article

Energy deficit and length of hospital stay can be reduced by a two-step quality improvement of nutrition therapy: The intensive care unit dietitian can make the differenceSOGUEL, Ludivine; REVELLY, Jean-Pierre; SCHALLER, Marie-Denise et al.Critical care medicine. 2012, Vol 40, Num 2, pp 412-419, issn 0090-3493, 8 p.Article

Early metabolic and splanchnic responses to enteral nutrition in postoperative cardiac surgery patients with circulatory compromiseREVELLY, Jean-Pierre; TAPPY, Luc; BERGER, Mette M et al.Intensive care medicine (Print). 2001, Vol 27, Num 3, pp 540-547, issn 0342-4642Article

Hypercalcaemia and acute renal failure after major burns: An under-diagnosed conditionKOHUT, Barbara; ROSSAT, Julien; RAFFOUL, Wassim et al.Burns. 2010, Vol 36, Num 3, pp 360-366, issn 0305-4179, 7 p.Article

Nutritional status and food intake in nine patients with chronic low-limb ulcers and pressure ulcers : importance of oral supplementsRAFFOUL, Wassim; FAR, Majid Shahin; CAYEUX, Marie-Christine et al.Nutrition (Burbank, Los Angeles County, Calif.). 2006, Vol 22, Num 1, pp 82-88, issn 0899-9007, 7 p.Article

An evaluation of the initial distribution volume of glucose to assess plasma volume during a fluid challengeVAN TULDER, Laurence; MICHAELI, Burkhardt; CHIOLERO, René et al.Anesthesia and analgesia. 2005, Vol 101, Num 4, pp 1089-1093, issn 0003-2999, 5 p.Article

Enteral nutrition in critically ill patients with severe hemodynamic failure after cardiopulmonary bypassBERGER, Mette M; REVELLY, Jean-Pierre; CAYEUX, Marie-Christine et al.Clinical nutrition (Edinburgh). 2005, Vol 24, Num 1, pp 124-132, issn 0261-5614, 9 p.Article

Pragmatic approach to nutrition in the ICU: Expert opinion regarding which calorie protein targetSINGER, Pierre; HIESMAYR, Michael; BIOLO, Gianni et al.Clinical nutrition (Edinburgh). 2014, Vol 33, Num 2, pp 246-251, issn 0261-5614, 6 p.Article

A Randomized Trial of Glutamine and Antioxidants in Critically III PatientsHEYLAND, Daren; MUSCEDERE, John; WISCHMEYER, Paul E et al.The New England journal of medicine. 2013, Vol 368, Num 16, pp 1489-1497, issn 0028-4793, 9 p.Article

Trace element supplementation after major burns increases burned skin trace element concentrations and modulates local protein metabolism but not whole-body substrate metabolismBERGER, Mette M; BINNERT, Christophe; CHIOLERO, René L et al.The American journal of clinical nutrition. 2007, Vol 85, Num 5, pp 1301-1306, issn 0002-9165, 6 p.Article

Antioxidant supplementation in sepsis and systemic inflammatory response syndromeBERGER, Mette M; CHIOLERO, René L.Critical care medicine. 2007, Vol 35, Num 9, issn 0090-3493, S584-S590, SUPConference Paper

Copper, selenium, zinc, and thiamine balances during continuous venovenous hemodiafiltration in critically ill patientsBERGER, Mette M; SHENKIN, Alan; REVELLY, Jean-Pierre et al.The American journal of clinical nutrition. 2004, Vol 80, Num 2, pp 410-416, issn 0002-9165, 7 p.Article

Progression rate of self-propelled feeding tubes in critically ill patientsBERGER, Mette M; BOLLMANN, Marc D; REVELLY, Jean-Pierre et al.Intensive care medicine (Print). 2002, Vol 28, Num 12, pp 1768-1774, issn 0342-4642, 7 p.Article

Three short perioperative infusions of n―3 PUFAs reduce systemic inflammation induced by cardiopulmonary bypass surgery: a randomized controlled trialBERGER, Mette M; DELODDER, Frederik; LIAUDET, Lucas et al.The American journal of clinical nutrition. 2013, Vol 97, Num 2, pp 246-254, issn 0002-9165, 9 p.Article

Impact of a pain protocol including hypnosis in major burnsBERGER, Mette M; DAVADANT, Maryse; MARIN, Christian et al.Burns. 2010, Vol 36, Num 5, pp 639-646, issn 0305-4179, 8 p.Article

ESPEN Guidelines on Parenteral Nutrition: Intensive careSINGER, Pierre; BERGER, Mette M; VAN DEN BERGHE, Greet et al.Clinical nutrition (Edinburgh). 2009, Vol 28, Num 4, pp 387-400, issn 0261-5614, 14 p.Article