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Results 1 to 25 of 5877

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ORGANIC FLOCCULANTS SPEED SPENT PICKLE CURING BRINE RECYCLINGGLAROS T; GEISMAN JR.1980; J. FOOD SCI.; USA; DA. 1980; VOL. 45; NO 2; PP. 402-403; BIBL. 8 REF.Article

STRATIFICATION DES SAUMURES CHAUDES DANS LA FOSSE D'ATLANTIS IIMONIN AS; PLAKHIN EA; STUNZHAS PA et al.1980; DOKL. AKAD. NAUK SSSR; ISSN 0002-3264; SUN; DA. 1980; VOL. 255; NO 2; PP. 458-462; BIBL. 6 REF.Article

MIKROORGANISMEN DER SAUERGEMUESE. II: GURKEN = LES MICROORGANISMES DES LEGUMES EN SAUMURE. II. LES CORNICHONSTHALER H.1980; MIKROKOSMOS.; DEU; DA. 1980; VOL. 69; NO 3; PP. 68-73; BIBL. 4 REF.Article

ACTIVATED CARBON ADSORPTION TREATMENT OF SPENT PICKLE BRINEKEBIR RATNANI; ANH LEDUY; RAMALHO RS et al.1980; CAN J. CHEM. ENG.; ISSN 0008-4034; CAN; DA. 1980; VOL. 58; NO 3; PP. 325-331; ABS. FRE; BIBL. 14 REF.Article

Las salmueras = Les saumuresORDONEZ, S.Invest. cienc. 1984, Num 88, pp 18-28, issn 0210-136XArticle

STUDIES ON THE RECOVERY OF POTASSIUM CHLORIDE BY FORCED EVAPORATION.VYAS MH; MEHTA AS; SANGHAVI JR et al.1976; SALT RES. INDUSTRY; INDIA; DA. 1976; VOL. 12; NO 2; PP. 21-23; BIBL. 3 REF.Article

INJECTION PAR JET DES PRODUITS CARNESAFANASOV EH EH; ROGOV IA; KHRISTENKO AI et al.1977; IZVEST. VYSSH. UCHEBN. ZAVED., PISHCH. TEKHNOL.; S.S.S.R.; DA. 1977; NO 6; PP. 70-73; BIBL. 3 REF.Article

PICKLED SOFT CHEESE-MAKING FROM RECOMBINED MILK WITH ADDED DRIED BUTTERMILKABD EL SALAM M; SAFINAZ EL SHIBINY; MONEIB A et al.1981; J. DAIRY RES.; ISSN 0022-0299; GBR; DA. 1981; VOL. 48; NO 2; PP. 327-331; BIBL. 15 REF.Article

EFFECTS OF STORAGE CONDITIONS ON FIRMNESS OF BRINED CUCUMBERSTHOMPSON RL; FLEMING HP; MONROE RJ et al.1979; J. FOOD SCI.; USA; DA. 1979; VOL. 44; NO 3; PP. 843-846; BIBL. 15 REF.Article

ACEITUNAS NEGRAS AL NATURAL EN SALMUERA. V. ENSAYOS DE REGENERACION DE SALMUERAS DE FERMENTACION. = OLIVES NOIRES AU NATUREL EN SAUMURE. V. ESSAIS DE REGENERATION DES SAUMURES DE FERMENTATIONGARRIDO FERNANDEZ A.1978; GRASAS Y ACEITES; ESP.; DA. 1978; VOL. 29; NO 2; PP. 111-118; ABS. ANGL. FR. ALLEM.; BIBL. 7 REF.Article

REQUIREMENT OF HIGH CONCENTRATION OF ORGANIC SUBSTANCES BY BACTERIA ISOLATED FROM "KUSAYA" BRINE.FUJII T.1977; BULL. JAP. SOC. SCI. FISH.; JAP.; DA. 1977; VOL. 43; NO 5; PP. 609; ABS. JAP.; BIBL. 1 REF.Article

Studying low-salinity waterflooding recovery effects in sandstone reservoirsALADASANI, Ahmad; BAI, Baojun; WU, Yu-Shu et al.Journal of petroleum science & engineering. 2014, Vol 120, pp 39-51, issn 0920-4105, 13 p.Article

MOLDS IN BRINED CUCUMBERS: CAUSE OF SOFTENING DURING AIR-PURPING OF FERMENTATIONSCOSTILOW RN; GATES K; LACY ML et al.1980; APPL. ENVIRON. MICROBIOL.; ISSN 0099-2240; USA; DA. 1980; VOL. 40; NO 2; PP. 417-422; BIBL. 9 REF.Article

APPLICATION OF HIGH-VELOCITY LIQUID JETS TO INJECTION OF CURING FLUIDS.ROBERTSON GH; BEERY KE.1976; J. FOOD SCI.; U.S.A.; DA. 1976; VOL. 41; NO 5; PP. 1127-1132; BIBL. 9 REF.Article

BREVET 2.308.592 (A1) (75 12496). - 22 AVRIL 1975. PROCEDE D'EPURATION EN CONTINU DE SAUMURES DE CHLORURE DE SODIUM ET DISPOSITIF POUR LA MISE EN OEUVRE DE CE PROCEDE.sdPatent

Distributions of brine and bacteria in beef primal cuts injected with brine without, or before or after mechanical tenderizingGILL, C. O; UTTARO, B; BADONI, M et al.Meat science. 2008, Vol 79, Num 1, pp 181-187, issn 0309-1740, 7 p.Article

BRINING PROCEDURES TO PRODUCE UNIFORM SALT CONTENT IN FISHKOSAK PH; TOLEDO RT.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 3; PP. 874-876; BIBL. 6 REF.Article

EINIGE ASPEKTE BEIM BETREIBEN VON SALZKAVERNNENSPEICHERN MIT UNGESAETTIGTER SOLE = SOME ASPECTS OF OPERATING SALT CAVERN RESERVOIRS WITH UNSATURATED BRINE = QUELQUES ASPECTS CONCERNANT LES OPERATIONS SUR LES CAVERNES RESERVOIRS SALIFERES AVEC DE LA SAUMURE INSATUREEEDLER D.1979; NEUE BERGBAUTECH.; DDR; DA. 1979; VOL. 9; NO 5; PP. 271-275; BIBL. 8 REF.Article

ACEITUNAS NEGRAS AL NATURAL EN SALMUERA. VI. CARACTERISTICAS DE LA FERMENTACION EN SALMUERAS REGENERADAS = LES OLIVES NOIRES AU NATUREL EN SAUMURE. VI. CARACTERISTIQUES DE LA FERMENTATION EN SAUMURES REGENEREESDURAN QUINTANA MC; GARRIDO FERNANDEZ A.1978; GRASAS Y ACEITES; ESP; DA. 1978; VOL. 29; NO 3; PP. 197-201; ABS. ENG/FRE/GER; BIBL. 3 REF.Article

STORAGE OF BITTERN.BHAT GD; OZA MR.1977; SALT RES. INDUSTRY; INDIA; DA. 1977; VOL. 13; NO 1-2; PP. 1-5; BIBL. 3 REF.Article

QUALITIES OF PICKLED CHICKEN GIZZARDS AS AFFECTED BY SALT AND VINEGARCHAROENPONG C; CHEN TC.1980; POULTRY SCI.; USA; DA. 1980; VOL. 59; NO 3; PP. 537-542; BIBL. 11 REF.Article

VISCOSITY OF GEOTHERMAL BRINESPOTTER RW II.1978; GEOTHERMAL ENERGY: A NOVELTY BECOMES RESOURCE. GEOTHERMAL RESOURCES COUNCIL 1978 ANNUAL MEETING/1978-07-25/HILO HI; USA; DAVIS: GEOTHERMAL RESOURCES COUNCIL; DA. 1978; VOL. 2; SECT. 2; PP. 543-544; BIBL. 8 REF.Conference Paper

FLORE MICROBIENNE DE LA SAUMURE DE "KUSAYA" DES ILES NIIJIMA ET OSHIMAFUJII T.1978; BULL. JAPAN. SOC. SCI. FISH.; JAP.; DA. 1978; VOL. 44; NO 1; PP. 45-48; ABS. ANGL.; BIBL. 16 REF.Article

BRINE MEASURING BUOY DEPLOYED OFF TEXAS COAST1980; ENVIRONMENT. DATA INFORM. SERV.; USA; DA. 1980; VOL. 11; NO 1; PP. 22-23Article

ETUDES DE L'UTILISATION DE SAUMURES AYANT SERVI POUR LA COAGULATION DU LATEX DE CAOUTCHOUCMALINOWSKI M; PAWLOWSKA B; HEROPOLITANSKI R et al.1977; POLIM. TWORZYWA WIELKOCZAST.; POLSKA; DA. 1977; VOL. 22; NO 3; PP. 95-96; ABS. ANGL. RUSSE; BIBL. 4 REF.Article

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