DETERMINATION OF ALPHA - AND BETA -CAROTENE IN FRUIT AND VEGETABLES BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHYBUSHWAY RJ; WILSON AM.1982; CAN. INST. FOOD SCI. TECHNOL. J.; ISSN 0315-5463; CAN; DA. 1982; VOL. 15; NO 3; PP. 165-169; ABS. FRE; BIBL. 17 REF.Article

SEMI-PREPARATIVE HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC SEPARATION OF POTATO GLYCOALKALOIDSBUSHWAY RJ; STORCH RH.1982; J. LIQ. CHROMATOGR.; ISSN 0148-3919; USA; DA. 1982; VOL. 5; NO 4; PP. 731-742; BIBL. 19 REF.Article

PESTICIDE INHIBITION OF GROWTH AND MACROMOLECULAR SYNTHESIS IN THE CELLULAR SLIME MOLD DICTYOSTELIUM DISCOIDEUM.BUSHWAY RJ; HANKS AR.1976; PESTIC. BIOCHEM. PHYSIOL.; U.S.A.; DA. 1976; VOL. 6; NO 3; PP. 254-260; BIBL. 22 REF.Article

ALPHA -CHACONINE AND ALPHA -SOLANINE CONTENT OF POTATO PRODUCTS AND THEIR STABILITY DURING SEVERAL MODES OF COOKINGBUSHWAY RJ; PONNAMPALAM R.1981; J. AGRIC. FOOD CHEM.; ISSN 0021-8561; USA; DA. 1981; VOL. 29; NO 4; PP. 814-817; BIBL. 14 REF.Article

HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC DETERMINATION OF AZINPHOS METHYL AND AZINPHOS METHYL OXON IN FRUITS AND VEGETABLESWILSON AM; BUSHWAY RJ.1981; J. CHROMATOGR.; ISSN 0021-9673; NLD; DA. 1981; VOL. 214; NO 1; PP. 140-147; BIBL. 14 REF.Article

EFFECT OF GROWTH-LOCATION AND LENGTH OF STORAGE ON GLYCOALKALOID CONTENT OF ROADSIDE-STAND POTATOES AS STORED BY CONSUMERS = EFFET DU LIEU DE PLANTATION ET DE LA DUREE DU STOCKAGE SUR LA TENEUR EN GLYCOALCALOIDES DE POMMES DE TERRE CULTIVEES EN BORDURE DE ROUTE ET STOCKEES PAR LES CONSOMMATEURSWILSON AM; MCGANN DF; BUSHWAY RJ et al.1983; JOURNAL OF FOOD PROTECTION; ISSN 0362-028X; USA; DA. 1983; VOL. 46; NO 2; PP. 119-125; 4 P.; BIBL. 26 REF.; 5 TABL.Article

DETERMINATION OF TOTAL GLYCOALKALOIDS IN POTATO TUBERS USING A MODIFIED TITRATION METHODBUSHWAY RJ; WILSON AM; BUSHWAY AA et al.1980; AMER. POTATO J.; USA; DA. 1980; VOL. 57; NO 11; PP. 561-565; ABS. SPA; BIBL. 6 REF.Article

ALPHA-CHACONINE AND ALPHA-SOLANINE CONTENT OF POTATO PEELS AND POTATO PEEL PRODUCTS. = TENEURS EN ALPHA-CHACONINE ET EN ALPHA-SOLANINE DES PELURES DE POMMES DE TERRE ET DES PRODUITS DERIVESBUSHWAY RJ; BUREAU JL; MCGANN DF et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 1; PP. 84-86; BIBL. 16 REF.; 6 TABL.Article

CHIA SEED AS A SOURCE OF OIL, POLYSACCHARIDE, AND PROTEINBUSHWAY AA; BELYEA PR; BUSHWAY RJ et al.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 5; PP. 1349-1356; 3 P.; BIBL. 16 REF.Article

ANALYSIS OF POTATO GLYCOALKALOIDS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHYBUSHWAY RJ; BARDEN ES; WILSON AM et al.1980; J. FOOD SCI.; USA; DA. 1980; VOL. 45; NO 4; PP. 1088-1089; BIBL. 11 REF.Article

HPLC DETERMINATION OF FRUCTOSE, GLUCOSE AND SUCROSE IN POTATOESWILSON AM; WORK TM; BUSHWAY AA et al.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 1; PP. 300-301; BIBL. 12 REF.Article

THE MASS EXTRACTION OF POTATO GLYCOALKALOIDS FROM BLOSSOMSBUSHWAY RJ; BARDEN ES; BUSHWAY AW et al.1980; AMER. POTATO J.; USA; DA. 1980; VOL. 57; NO 4; PP. 175-180; ABS. SPA; BIBL. 10 REF.Article

HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC SEPARATION OF POTATO GLYCOALKALOIDSBUSHWAY RJ; BARDEN ES; BUSHWAY AW et al.1979; J. CHROMATOGR.; NLD; DA. 1979; VOL. 178; NO 2; PP. 533-541; BIBL. 18 REF.Article

HIGH PRESSURE LIQUID CHROMATOGRAPHIC DETERMINATION OF ETHOPABATE IN FEEDS.SCHRONK LR; COLVIN BM; HANKS AR et al.1977; J. ASS. OFF. ANAL. CHEMISTS; U.S.A.; DA. 1977; VOL. 60; NO 5; PP. 1048-1050; BIBL. 4 REF.Article

A SURVEY OF AZINPHOS METHYL AND AZINPHOS METHYL OXON IN WATER AND BLUEBERRY SAMPLES FROM HANCOCK AND WASHINGTON COUNTIES OF MAINEBUSHWAY RJ; LITTEN W; PORTER K et al.1982; BULL. ENVIRON. CONTAM. TOXICOL.; ISSN 0007-4861; USA; DA. 1982; VOL. 28; NO 3; PP. 341-347; BIBL. 6 REF.Article

THE PROXIMATE COMPOSITION AND GLYCOALKALOID CONTENT OF THREE POTATO MEALSBUSHWAY AA; BUSHWAY AW; BELYEA PR et al.1980; AMER. POTATO J.; USA; DA. 1980; VOL. 57; NO 4; PP. 167-171; ABS. SPA; BIBL. 13 REF.Article

SEPARATION OF ROTENOIDS AND THE DETERMINATION OF ROTENONE IN PESTICIDE FORMULATIONS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY = SEPARATION DES ROTENOIDES ET DOSAGE DE LA ROTENONE DANS LES FORMULATIONS DE PESTICIDES PAR CHROMATOGRAPHIE EN PHASE LIQUIDE A PERFORMANCE ELEVEEBUSHWAY RJ; ENGDAHL BS; COLVIN BM et al.1975; J. ASS. OFF. ANAL. CHEMISTS; U.S.A.; DA. 1975; VOL. 58; NO 5; PP. 965-970; BIBL. 15REF.Article

HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIC DETERMINATION OF STRYCHNINE IN GRAIN BAITS = DOSAGE PAR CHROMATOGRAPHIE EN PHASE LIQUIDE A PERFORMANCE ELEVEE DE LA STRYCHNINE DANS LES GRAINS SERVANT D'APPATBUSHWAY RJ; CRAMER CW; HANKS AR et al.1975; J. ASS. OFF. ANAL. CHEMISTS; U.S.A.; DA. 1975; VOL. 58; NO 5; PP. 957-960; BIBL. 8REF.Article