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Suberin composition of reproduction cork from Quercus suberGARCIA-VALLEJO, M. C; CONDE, E; CADAHIA, E et al.Holzforschung. 1997, Vol 51, Num 3, pp 219-224, issn 0018-3830Article

Fabrication of porous biopolymer substrates for cell growth by UV laser: The role of pulse durationCASTILLEJO, Marta; REBOLLAR, Esther; OUJJA, Mohamed et al.Applied surface science. 2012, Vol 258, Num 22, pp 8919-8927, issn 0169-4332, 9 p.Article

Physical aging of processed fragmented biopolymersGONZALEZ, D. C; KHALEF, N; WRIGHT, K et al.Journal of food engineering. 2010, Vol 100, Num 2, pp 187-193, issn 0260-8774, 7 p.Article

Cork suberin : A glyceryl based polyesterGRACA, J; PEREIRA, H.Holzforschung. 1997, Vol 51, Num 3, pp 225-234, issn 0018-3830Article

Nano-functionalization of protein microspheresSUNGKWON YOON; NICHOLS, William T.Applied surface science. 2014, Vol 309, pp 106-111, issn 0169-4332, 6 p.Article

Filament stretchability of biopolymer fluids and controlling factorsCHAN, Philip Shiu-Kin; JIANSHE CHEN; ETTELAIE, Rammile et al.Food hydrocolloids. 2009, Vol 23, Num 6, pp 1602-1609, issn 0268-005X, 8 p.Conference Paper

Diffusion behavior of reducing agents into keratin fibers using microspectrophotometryKUZUHARA, A; HORI, T.Journal of applied polymer science. 2004, Vol 94, Num 3, pp 1131-1138, issn 0021-8995, 8 p.Article

Formation and stability of multiple-layered liposomes by layer-by-layer electrostatic deposition of biopolymersCHUN, Ji-Yeon; CHOI, Mi-Jung; MIN, Sang-Gi et al.Food hydrocolloids. 2013, Vol 30, Num 1, pp 249-257, issn 0268-005X, 9 p.Article

Hybrid plasma surface modification and ion implantation of biopolymersKWOK, Dixon T. K; LIPING TONG; CHE YAN YEUNG et al.Surface & coatings technology. 2010, Vol 204, Num 18-19, pp 2892-2897, issn 0257-8972, 6 p.Conference Paper

Potentials of bionanotechnology in the study and manufacturing of self-assembled biopolymer complexes and gelsSLETMOEN, Marit; MAURSTAD, Gjertrud; STOKKE, Bjørn Torger et al.Food hydrocolloids. 2008, Vol 22, Num 1, pp 2-11, issn 0268-005X, 10 p.Conference Paper

Formation and characterization of shellac-hydroxypropyl methylcellulose composite filmsBYUN, Youngjae; WARD, Amanda; WHITESIDE, Scott et al.Food hydrocolloids. 2012, Vol 27, Num 2, pp 364-370, issn 0268-005X, 7 p.Article

Glass-transition behaviour of plasticized starch biopolymer system - A modified Gordon—Taylor approachCHAUDHARY, Deeptangshu S; ADHIKARI, Benu P; KASAPIS, Stefan et al.Food hydrocolloids. 2011, Vol 25, Num 1, pp 114-121, issn 0268-005X, 8 p.Article

Control of optical anisotropy of cellulose esters and their blends with plasticizerYAMAGUCHI, Masayuki; IWASAKI, Takuya; OKADA, Kyoko et al.Acta materialia. 2009, Vol 57, Num 3, pp 823-829, issn 1359-6454, 7 p.Article

Recent Advances in Biopolymers and Biopolymer-Based Nanocomposites for Food Packaging MaterialsTANG, X. Z; KUMAR, P; ALAVI, S et al.Critical reviews in food science and nutrition. 2012, Vol 52, Num 4-6, pp 426-442, issn 1040-8398, 17 p.Article

Structure and properties of nanocomposite films based on sodium caseinate and nanocellulose fibersPEREDA, Mariana; AMICA, Guillermina; RACZ, Ilona et al.Journal of food engineering. 2011, Vol 103, Num 1, pp 76-83, issn 0260-8774, 8 p.Article

Biopolymer mediated sol-gel synthesis of LuBa2Cu3O7-δDEDMAN, James; WIMBUSH, Stuart C; HALL, Simon R et al.Physica. C. Superconductivity. 2010, Vol 470, Num SUP1, issn 0921-4534, S237-S238Conference Paper

Formation of Biopolymer-Coated Liposomes by Electrostatic Deposition of ChitosanLAYE, C; MCCLEMENTS, D. J; WEISS, J et al.Journal of food science. 2008, Vol 73, Num 5, issn 0022-1147, N7-N15Article

Isolation and characterization of biopolymers extracted from the bark of Acanthopanax sessiliflorus and their anticomplement activityJEONG, Sang-Chul; YANG, Byung-Keun; JEONG, Yong-Tae et al.Journal of microbiology and biotechnology. 2007, Vol 17, Num 1, pp 21-28, issn 1017-7825, 8 p.Article

Improving packaged food quality and safety. Part 2: NanocompositesLAGARON, J. M; CABEDO, L; CAVA, D et al.Food additives and contaminants. 2005, Vol 22, Num 10, pp 994-998, issn 0265-203X, 5 p.Conference Paper

A simple sulfuric acid pretreatment method to improve the adsorption of Cr(VI) by chitosanLASKO, C. L; ADAMS, K. H; DEBENEDET, E. M et al.Journal of applied polymer science. 2004, Vol 93, Num 6, pp 2808-2814, issn 0021-8995, 7 p.Article

Interactions between sodium caseinate and LBG in acidified systems: Rheology and phase behaviorPERRECHIL, F. A; BRAGA, A. L. M; CUNHA, R. L et al.Food hydrocolloids. 2009, Vol 23, Num 8, pp 2085-2093, issn 0268-005X, 9 p.Article

Synthetic and biological polymers: merging the interfaceCUNLIFFE, David; PENNADAM, Sivanand; ALEXANDER, Cameron et al.European polymer journal. 2004, Vol 40, Num 1, pp 5-25, issn 0014-3057, 21 p.Article

Encapsulation of Probiotic Bacteria in Biopolymeric SystemTANZINA HUQ; AVIK KHAN; KHAN, Ruhul A et al.Critical reviews in food science and nutrition. 2013, Vol 53, Num 7-9, pp 909-916, issn 1040-8398, 8 p.Article

Strong polyelectrolyte: Induced mixing in concentrated biopolymer aqueous emulsionsANTONOV, Y. A; MOLDENAERS, P.Food hydrocolloids. 2012, Vol 28, Num 1, pp 213-223, issn 0268-005X, 11 p.Article

Facile Fabrication of Gelatin-Based Biopolymeric Optical WaveguidesMANOCCHI, Amy K; DOMACHUK, Peter; OMENETTO, Fiorenzo G et al.Biotechnology and bioengineering. 2009, Vol 103, Num 4, pp 725-732, issn 0006-3592, 8 p.Article

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