LCI PRELIMINARY RESULTS OF IN THE SICILIAN DURUM WHEAT PASTA CHAIN PRODUCTIONLO GIUDICE, Agata; TERESA CLASADONTE, Maria; MATARAZZO, Agata et al.Journal of commodity science, technology and quality. 2011, Vol 50, Num 1, pp 65-79, issn 1971-4483, 15 p.Article

BLE DUR DE PRINTEMPSAMBOLLET B; PARIS C; LONGCHAMP JY et al.1980; PERSPEC. AGRIC.; ISSN 0399-8533; FRA; DA. 1980; NO 33; PP. 36-38Article

INFLUENCE D'ENGRAIS MINERAUX SUR LA QUALITE DU BLE DURDASKALOV G; GYUROV A.1979; RASTENIEVYD. NAUKI; BGR; DA. 1979; NO 9-10; PP. 91-97; ABS. ENG; BIBL. 16 REF.Article

MUTANTS DE BLE DUR OBTENUS PAR RAYONS GAMMA ET ETHYLENEMINEYANEV SH.1979; GENET. SEL.; GBR; DA. 1979; VOL. 12; NO 6; PP. 409-415; ABS. RUS/ENG; BIBL. 10 REF.Article

GLIADINOVA SPEKTRA VYBRANYCH GENOTYPU DRUHU TRITICUM DURUM DESF = SPECTRES DES GLIADINES DES GENOTYPES CHOISIS PARMI LE TRITICUM DURUM DESFSASEK A; SEHNALOVA J.1980; ROSTL. VYROBA; CSK; DA. 1980; VOL. 26; NO 2; PP. 173-180; ABS. RUS/ENG/GER; BIBL. 18 REF.Article

PROTEIN ACCUMULATION AND TOTAL RNA CONTENT IN THE ENDOSPERM OF DEVELOPING GRAIN OF TRITICUM DURUM IN RESPONSE TO NITROGEN FERTILIZATIONNARDI S; BRUNORI A.1980; GENET. AGR.; ITA; DA. 1980; VOL. 34; NO 1-2; PP. 113-121; ABS. ITA; BIBL. 2 P.Article

THE INDUCTION OF ALBINO POLLEN PLANTS AND PRELIMINARY OBSERVATION OF THEIR PLOIDY IN TRITICUM DURUM DESF.ZHU ZHI QING; WANG JING JU; SUN JING SAN et al.1980; INTERNATIONAL HAPLOID CONFERENCE. 2/1979/NORWICH; GBR; NORWICH: JOHN INNES CHARITY; DA. 1980; PP. 254-255; BIBL. 4 REF.Conference Paper

VERSUCHE ZUM PFLANZENSCHUTZ BEI HARTWEIZEN (TRITICUM DURUM) = ESSAIS CONCERNANT LA PROTECTION DES VEGETAUX CHEZ LE BLE DUR (TRITICUM DURUM)VON SCHIETINGER R.1980; GESUNDE PFLANZ.; DEU; DA. 1980; VOL. 32; NO 5; PP. 107-112; (5 P.); BIBL. 6 REF.Article

NOUVELLES VARIETES DE TRITICUM DURUM DESF.RUDENKO MI.1978; BYULL. VSES. INST. RASTENIEVOD. IM. VAVILOVA; SUN; DA. 1978; VOL. 81; PP. 41Article

NOUVEAUX TAXONS DANS LE GENRE TRITICUM L.UDACHIN RA.1978; BYULL. VSES. INST. RASTENIEVOD. IM. VAVILOVA; SUN; DA. 1978; VOL. 84; PP. 73-75Article

OBTENTION DE NOUVELLES VARIETES DE BLE TENDRE PAR HYBRIDATION ENTRE BLE TENDRE (T. AESTIVUM L.) ET BLE DUR (T. DURUM DESF.)DEKAPRELEVICH LL; NASKIDASHVILI PP.1979; SOOBSHCH. AKAD. NAUK GRUZ. SSR; ISSN 0132-1447; SUN; DA. 1979; VOL. 94; NO 3; PP. 689-691; ABS. RUS/ENG; BIBL. 4 REF.Article

ISOZYMES DES ALPHA-AMYLASES DES GRAINS DE CERTAINES CEREALESDARKANBAEV TB; FURSOV OV; KHAJDAROVA ZH S et al.1980; FIZIOL. BIOKHIM. KUL'T. RAST.; SUN; DA. 1980; VOL. 12; NO 3; PP. 258-262; ABS. ENG; BIBL. 12 REF.Article

ENHANCEMENT OF THE IN VITRO DEVELOPMENT OF TRITICALE EMBRYOS BY THE ENDOSPERM OF DURUM WHEATBAJAJ YPS.1980; CEREAL RES. COMMUN.; HUN; DA. 1980; VOL. 8; NO 2; PP. 359-364; BIBL. 16 REF.Article

DEDOUBLEMENT CHROMOSOMIQUE CHEZ LES POPULATIONS DE LA DEUXIEME GENERATION DES HYBRIDES INTERSPECIFIQUES DU BLE TRITICUM AESTIVUM X T. DURUMIVANOVA SV; PUKHAL'SKIJ VA; RONIS NB et al.1980; IZV. TIMIRYAZEVSK. S-KH. AKAD.; SUN; DA. 1980; NO 4; PP. 49-55; ABS. ENG; BIBL. 13 REF.Article

Hydration Dynamics of Durum Wheat Endosperm as Studied by Magnetic Resonance Imaging and Soaking ExperimentsKRATZER, A; HANDSCHIN, S; LEHMANN, V et al.Cereal chemistry. 2008, Vol 85, Num 5, pp 660-666, issn 0009-0352, 7 p.Article

Quality Trait Variation in Major Hard Red Spring Wheat Cultivars Released in North Dakota Since 1968UNDERDAHL, J. L; MERGOUM, M; SCHATZ, B et al.Cereal chemistry. 2008, Vol 85, Num 4, pp 507-514, issn 0009-0352, 8 p.Article

Genetic enhancement of food safety attributes of durum wheatCLARKE, J. M.Cereal foods world. 2007, Vol 52, Num 4, pp 179-181, issn 0146-6283, 3 p.Article

Single kernel near-infrared analysis of tetraploid (durum) wheat for classification of the waxy conditionDELWICHE, Stephen R; GRAYBOSCH, Robert A; HANSEN, Lavern E et al.Cereal chemistry. 2006, Vol 83, Num 3, pp 287-292, issn 0009-0352, 6 p.Article

Internationale Durumweizensituation in den Getreidewirtschaftsjahren 1982/83 und 1983/84 = Situation internationale concernant le blé dur des campagnes céréalières 1982/83 et 1983/84 = International durum wheat situation in the cereal years 1982/83 and 1983/84SEIBEL, W.Getreide, Mehl und Brot (1972). 1984, Vol 38, Num 7, pp 195-198, issn 0367-4177Article

A Study of Puroindoline b Gene Involvement in the Milling Behavior of Hard-Type Common WheatsLASME, Privat; OURY, François-Xavier; MICHELET, Christophe et al.Cereal chemistry. 2012, Vol 89, Num 1, pp 44-51, issn 0009-0352, 8 p.Article

Distribution of T-2 and HT-2 Toxins in Milling Fractions of Durum WheatPASCALE, Michelangelo; HAIDUKOWSKI, Miriam; TERESA LATTANZIO, Veronica Maria et al.Journal of food protection. 2011, Vol 74, Num 10, pp 1700-1707, issn 0362-028X, 8 p.Article

Bestimmung der gelben Inhaltsstoffe verschiedener Durumweizen-Mahlfraktionen mittels ICC Standardmethode 152 und HPLC = Determination of yellow components in different milling fractions of durum wheat, using ICC Standard No. 152 and HPLCHENTSCHEL, Verena; HOLLMANN, Jürgen; LINDHAUER, Meinolf G et al.Getreide, Mehl und Brot (1972). 2003, Vol 57, Num 3, pp 152-156, issn 0367-4177, 5 p.Article

Neue Durummühle―Beispiel einer fortschrittlichen Neubaukonzeption = New Durum mill-example for a modern conceptionKLABUNDE, H.Getreide, Mehl und Brot (1972). 1992, Vol 46, Num 10, pp 291-294, issn 0367-4177Article

Effect of β-Glucan on Technological, Sensory, and Structural Properties of Durum Wheat PastaARAVIND, Nisha; SISSONS, Mike; EGAN, Narelle et al.Cereal chemistry. 2012, Vol 89, Num 2, pp 84-93, issn 0009-0352, 10 p.Article

Differences in the aleurone layer fate between hard and soft common wheats at grain millingGREFFEUILLE, V; ABECASSIS, J; BAR L'HELGOUAC'H, C et al.Cereal chemistry. 2005, Vol 82, Num 2, pp 138-143, issn 0009-0352, 6 p.Article