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Consumer acceptance of calcium chloride-marinated top loin steaksCARR, M. A; CROCKETT, K. L; RAMSEY, C. B et al.Journal of animal science. 2004, Vol 82, Num 5, pp 1471-1474, issn 0021-8812, 4 p.Article

Evaluation for polymer damage aids in candidate selection for removal treatmentCARR, M. A; YANG, B. H.Permian Basin oil & gas recovery conference. 1998, pp 307-312Conference Paper

Fermentation industryGRISMER, M. E; CARR, M. A; SHEPHERD, H. L et al.Water environment research. 1999, Vol 71, Num 5, pp 805-812, issn 1061-4303Article

Microbiology of pork carcasses from pigs with differing origins and feed withdrawal timesMILLER, M. F; CARR, M. A; BAWCOM, D. B et al.Journal of food protection. 1997, Vol 60, Num 3, pp 242-245, issn 0362-028XArticle

Effects of growth implants on consumer perceptions of meat tenderness in beef steersBARHAM, B. L; BROOKS, J. C; BLANTON, J. R et al.Journal of animal science. 2003, Vol 81, Num 12, pp 3052-3056, issn 0021-8812, 5 p.Article

Growth of a neuroinvasive strain of bluetongue virus in suckling miceCARR, M. A; BREWER, A. W; OSBURN, B. I et al.Archives of virology. 1995, Vol 140, Num 5, pp 915-925, issn 0304-8608Article

An enantioselective synthesis of loracarbef (LY163892/KT3777)BODUROW, C. C; BOYER, B. D; GRAVES, B. J et al.Tetrahedron letters. 1989, Vol 30, Num 18, pp 2321-2324, issn 0040-4039, 4 p.Article

A mild four-carbon homologation of 4-formyl-azetidinonesBODUROW, C; CARR, M. A.Tetrahedron letters. 1989, Vol 30, Num 31, pp 4081-4084, issn 0040-4039Article

Energy recovery from waste food by combustion or gasification with the potential for regenerative dehydration: A case studyCATON, P. A; CARR, M. A; KIM, S. S et al.Energy conversion and management. 2010, Vol 51, Num 6, pp 1157-1169, issn 0196-8904, 13 p.Article

Accelerated chilling of carcasses to improve pork qualitySPRINGER, M. P; CARR, M. A; RAMSEY, C. B et al.Journal of animal science. 2003, Vol 81, Num 6, pp 1464-1472, issn 0021-8812, 9 p.Article

Distribution packaging method and storage time effects on the microbiological characteristics and incidence of the pathogens Listeria monocytogenes and Salmonella in porkMILLER, M. F; CARR, M. A; SCHLUTER, A. R et al.Journal of food quality. 1996, Vol 19, Num 5, pp 413-422, issn 0146-9428Article

Association of bluetongue virus gene segment 5 with neuroinvasivenessCARR, M. A; DE MATTOS, C. C; DE MATTOS, C. A et al.Journal of virology. 1994, Vol 68, Num 2, pp 1255-1257, issn 0022-538XArticle

Diagnostic validity of the Luria-Nebraska neuropsychological Battery-Children's RevisionCARR, M. A; SWEET, J. J; ROSSINI, E et al.Journal of consulting and clinical psychology. 1986, Vol 54, Num 3, pp 354-358, issn 0022-006XArticle

Relationship between the Luria-Nebraska neuropsychological battery-children's revision and the WISC-R: further examination using Kaufman's factorsSWEET, J. J; CARR, M. A; ROSSINI, E et al.The International journal of clinical neuropsychology. 1986, Vol 8, Num 4, pp 177-180, issn 0749-8470Article

Vitamin-mineral supplementation and accelerated chilling effects on quality of pork from pigs that are monomutant or noncarriers of the halothane geneKERTH, C. R; CARR, M. A; RAMSEY, C. B et al.Journal of animal science. 2001, Vol 79, Num 9, pp 2346-2355, issn 0021-8812Article

Evaluation for polymer damage aids in candidate selection for removal treatmentCARR, M. A; YANG, B. H.Gas technology symposium. 1998, pp 43-48Conference Paper

Candidate selection for removal treatment based upon improved flowback analysis : A case studyCARR, M. A; YANG, B. H.SPE Eastern regional meeting. 1997, pp 59-64Conference Paper

A multiobject fiber spectrograph for The Hale TelescopeHAMILTON, D; OKE, J. B; CARR, M. A et al.Publications of the Astronomical Society of the Pacific. 1993, Vol 105, Num 693, pp 1308-1321, issn 0004-6280Article

Forecasting cataract surgeries and intraocular lens implantation to 1990 using a model of population dynamicsCOOPERSMITH, L. W; CARR, M. A.Journal of cataract and refractive surgery. 1987, Vol 13, Num 3, pp 302-308, issn 0886-3350Article

Diagnostic validity of the Luria-Nebraska neuropsychological Battery-Children's RevisionCARR, M. A; SWEET, J. J; ROSSINI, E et al.Journal of consulting and clinical psychology. 1986, Vol 54, Num 3, pp 354-358, issn 0022-006XArticle

Effects of pre-harvest supplemental chlorate on beef carcass and meat qualityKING, D. A; ANDERSON, R. C; NISBET, D. J et al.Meat science. 2005, Vol 70, Num 2, pp 215-221, issn 0309-1740, 7 p.Article

On-farm management decisions to improve beef quality of market dairy cowsROGERS, C. A; FITZGERALD, A. C; CARR, M. A et al.Journal of dairy science. 2004, Vol 87, Num 5, pp 1558-1564, issn 0022-0302, 7 p.Article

Intelligent computer-aided design optimization of heat pumpsWU, C; CARR, M. A.Structural and multidisciplinary optimization (Print). 2003, Vol 24, Num 6, pp 457-463, issn 1615-147X, 7 p.Article

Effect of vitamin D3 supplementation level on the postmortem tenderization of beef from steersMONTGOMERY, J. L; CARR, M. A; KERTH, C. R et al.Journal of animal science. 2002, Vol 80, Num 4, pp 971-981, issn 0021-8812Article

Consumer thresholds for establishing the value of beef tendernessMILLER, M. F; CARR, M. A; RAMSEY, C. B et al.Journal of animal science. 2001, Vol 79, Num 12, pp 3062-3068, issn 0021-8812Article

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